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The Bentley Hotel
500 E 62nd St
New York, NY 10065
Uber
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Main Menu
Brunch Menu
Sushi Menu
Main Menu
Small Plates
Marinated Heirloom Tomatoes
$14.00
cucumbers, olives, dill, lemon and extra virgin olive oil
Popcorn Chicken
$16.00
crispy marinated chicken with horseradish and bbq sauce
Caesar Salad
$16.00
crisp romaine lettuce tossed in a creamy garlic anchovy dressing, served with house made croutons
Spinach Salad
$18.00
crispy shiitake mushrooms, poached egg, broken "bacon" vinaigrette
Arugula Salad
$18.00
shaved fennel, orange supremes, olives,grape tomatoes, pine nuts, red wine oregano vinaigrette
Kobe Beef Sliders
$19.00
basil and garlic, sun-dried tomato mayonnaise
Dry Sliced Bresaola And Melon
$19.00
flor de sel
House Made Beef Jerky
$23.00
greens
Long Island Duck Sliders
$21.00
sweet and sour sauce, scallions
House Made Sausage
$19.00
european potato salad, apple onion marmalade
Charcuterie Board
$25.00
chef's selection of 3 house made dried meats with classic garnishes
Wagyu Ribs
$32.00
lemongrass, ginger and soy marinade
Large Plates
Organic Salmon
$32.00
simply pan seared and served with lemon, capers, scallions and extra virgin olive oil
Market Fish
with chefs selection of seasonal garnish
- Market Price
The Bentley Burger
$25.00
12 oz. black angus patty, crisp "bacon", sun dried tomato, mayonnaise, arugula, on a brioche bun, served with fries and a pickle
Chicken Parmesan
$31.00
crisp cutlet baked with san marzano tomato sauce and "mozzarella"
Rosemary Roasted Half Chicken
$31.00
garlic spinach, yukon gold mashed potatoes, chicken jus
Rigatoni Bolognaise
$27.00
rigatoni pasta served with a rustic style san marzano tomato and meat sauce
The Bentley Rack
$35.00
5 bone rib rack, sweet and spicy korean marinade
Grilled Veal Paillard
$41.00
arugula, artichokes, olives, capers, tomatoes, shaved red onions, lemon vinaigrette
Veal Scallopini
$42.00
sauteed with organic spinach, capers, sun dried tomatoes, lemon and white wine
Mustard Crusted Baby Lamb Chops
$48.00
roasted eggplant, peppers, artichokes, olives and lamb jus
Main
Fresh Fruit
$9.00
with granola and honey
House Made Organic Smoked Salmon
$13.00
toast points, lemon, onions, capers, pareve cream cheese
Dry Sliced Aged Salami And Melon
$14.00
flor de sel
Marinated Hairloom Tomatoes
$10.00
cucumbers, olives, dill, lemon and extra virgin olive oil
The Bentley Burger
$19.00
12 oz. black angus patty, crisp "bacon", sun dried tomato, mayonnaise, arugula, on a brioche bun, served with fries and a pickle
House Made Kobe Beef Jalapeno Hot Dog
$14.00
french fries
Omelet In The Sky
choose 2: tomatoes, spinach, mushrooms, onions
- $11.00
- Add Turkey Bacon $4.00
- Add Beef Bacon $5.00
- Add Lamb Bacon $4.00
- Add Aged Salami $4.00
- Add Truffle $6.00
Bentley Benedict
$14.00
2 poached eggs over smoked salmon and toast with "scallion creme cheese", hollandaise sauce
Challah Bread French Toast
$13.00
orange zest and tahitian vanilla bean, whipped cream and mapple syrup
Romanian 6 Oz. Steak And Eggs Any Style
$24.00Organic Salmon
$24.00
pan roasted and served with lemon, capers, scallions and extra virgin olive oil
Antipasti
Maguro (tuna)
- Sushi (1 Pieces) $7.00
- Sashimi (2 Pieces) $9.00
Sake (salmon)
- Sushi (1 Pieces) $6.00
- Sashimi (2 Pieces) $8.00
Hamachi (yellow Tail)
- Sushi (1 Pieces) $7.00
- Sashimi (2 Pieces) $9.00
Masago (smelt Egg Roe)
- Sushi (1 Pieces) $6.00
- Sashimi (2 Pieces) $8.00
Ikura (salmon Roe)
- Sushi (1 Pieces) $7.00
- Sashimi (2 Pieces) $9.00
Tuna Tartar With Truffle Oil
$19.00
avocado, tortilla chips, teriyaki sauce
Sudachi, Mirin Cured Ireland Bio-salmon
$17.00
mizuna, onion, shibazuke, ikura on top, lemon mustard aioli
Yellowtail Carpaccio (sashimi)
$18.00
grilled shishito, spicy kimchi, asian ponzu sauce
Japanese Ceviche
$22.00
tomato, onion, mango, cilantro white fish with, with our specialty sauce
Petit Ocean Parfait
$17.00
tuna, salmon, yellowtail, spicy tuna, kani, mango, avocado, yama-gobo on top of rice, spicy terriyaki
Cubic Tuna
$17.00
acocado, tomato, cucumber, ikura, sweet basil fresh wasabi soy aioli
Classico
cut roll or hand roll
Tuna Mango
$13.00Spicy Tuna
$13.00Yellowtail Habanero
$13.00Salmon Avocado
$13.00California
$12.00Cucumber Avocado
$12.00Rotoli Di Sushi
Sunrise Seared Salmon Truffle
$18.00
sundried tomato avocado, truffle teriyaki sauce
Space Tricolor
$19.00
spicy salmon, avocado, tempura crunch wrapped in soypaper, cucumber, yuzu, tuna, salmon, yellowtail on top
Sunset Veggie
$17.00
veggie roll, avocado, tomato on top
Creamy Salmon
$15.00
diced salmon, red onion in a mirin sweet sauce with soy paper
Habibi
$19.00
spicy hamachi, mango, onion, in soy paper topped with tuna, sake,hirame and avocado with a yuzu miso sauce and crunchy leeks
Volcano
$22.00
hirame, sake, tuna, backed with a mirin sweet sauce,topped with masago sriracha and sweet sauce (no rice)
Taco Roll
$19.00
salmon tempura, jalapeno chili sauce,topped with spicy kami and sweet sauce. (cooked roll)
Bentley
$19.00
kani, cucumber, avocado, soy paper,wrapped in salmon carpaccio, passion sauce and tobiko on top
Comet Tuna Olive
$18.00
tofu, tomato, sweet basil, wasabi passion sauce
Aurora Spider
$18.00
salmon tempura crunch, cucumber, avocado, letuce, carrot, tobiko on top, spicy teriyaki
Galaxy Fire Dragon
$19.00
spicy tuna, avocado, habanero, tempura and spicy mayonnaise on top
Browse Nearby
General Info
About Us
The Bentley Hotel transcends the average midtown hotel experience – gridlocked traffic, blaring horns, pedestrians packed like sardines – by offering an oasis of comfort and convenience overlooking the East River and the majestic 59th Street Bridge. Enjoy the unmatched convenience of the Bentley Hotel’s midtown location, a short walk from Bloomingdale's, Central Park and the historic 5thAvenue shopping district, while preserving your sanity away from the epicenter of teeth-rattling activity.