What? Grilled octopus, at a bowling alley? Two tentacles grilled to order, served w/ cherry tomatoes & lemon wedge
Curry Mussels
$24.00
Steamed PEI mussels cooked in a house-made curry sauce, served w/ toasted parmesan garlic bread
Brazilian Chicken Coxinhas
$15.99
Breaded and fried croquettes stuffed w/ chicken, cheese & potato
Tuna Tartare
$23.00
Ahi tuna, cucumber, fresh avocado, seaweed salad, all infused w/ sweet Asian sauces, served w/ crispy wontons
Southwest Chicken Egg Rolls
$12.00
Chicken, black beans, corn, pepperjack cheese, red peppers & spinach blended w/ southwestern spices inside in a crispy egg roll wrapper. Served w/ chipotle ranch dipping sauce
Lightly hand-breaded calamari rings & tentacles mixed w/ banana peppers & served w/ sweet chili sauce
Pork Ribs
$18.00
Tender pork ribs smothered in your choice of Teriyaki glaze, BBQ or Jamaican Jerk sauce
Crispy Chicken Nuggets
$10.00
Fast-food style crispy chicken nuggets that hit the spot like WHOA. 10 nuggets per order. Sauce options: Honey Mustard, Sweet & Sour, BBQ, Buffalo, Sweet Chili
Brazilian Steak Skewers
$23.00
3 skewers served w/ tomato vinaigrette & yuca flour for traditional coating/dipping
Salads
Brussels & Kale
$18.00
Brussels sprouts, kale, red cabbage, candied pecans, dried cranberries, blue cheese, lemon vinaigrette
Classic Caesar
$15.00
Crunchy romaine, parmesan cheese, croutons, Caesar dressing
4-pieces of fried chicken served w/ your choice of 2 sides: coleslaw, mashed potatoes, buttermilk biscuit, corn, black beans or mac & cheese. Available 5pm - Close
Gnocchi Bolognese
$26.00
Potato gnocchi tossed in a house-made bolognese meat sauce w/ parmesan cheese & chopped parsley
BBQ Baby Back Ribs
$28.00
Half rack of ribs covered in BBQ sauce, served w/ coleslaw & choice of mashed potatoes or French fries
Brazilian Picanha Feast
$59.00
A HUGE portion of sautéed picanha & onions, crispy torresmo pork rinds, fried plantains & yuca fries
8 oz filet mignon topped w/ truffle butter, served w/ seasonal vegetable & cauliflower puree
Braised Beef Short Rib
$39.00
Tender boneless beef short rib served over cauliflower purée w/ seasonal vegetable. Finished w/ a drizzle of truffle oil
Bourbon Street Pasta
$24.00
Linguini pasta tossed in a creamy bourbon whiskey & Cajun cream sauce w/ andouille sausage, mushrooms, onions & bell peppers
Add Chicken
$5.00
Add Steak
$7.00
Add Shrimp
$8.00
Add Lobster
$14.00
Sirloin & Alfredo
$38.00
12 oz sirloin steak served w/ Alfredo pasta & toasted garlic parmesan bread
Mediterranean Pasta
$31.00
Sautéed shrimp w/ tomatoes, artichoke hearts, kalamata olives & feta cheese over linguini pasta w/ choice of red sauce or white wine butter lemon sauce
Perhaps the most popular year-round restaurant and entertainment venue on Martha's Vineyard. The Barn Bowl & Bistro is open Monday - Saturday for lunch, dinner and bowling from 11:30am to 10:00pm. NOTE: The kitchen closes from 4-5pm daily. During the summertime, we often open the bowling alley on Sundays is the weather is rainy/cloudy, so shoot us a text on those days to see if we're open. And shoot us a text anytime you have a question! (508) 696-9800