Ahi tuna, cucumber, fresh avocado & seaweed salad, all infused w/ sweet Asian sauces, served w/ crispy wontons
Southwest Chicken Egg Rolls
$13.00
Chicken, black beans, corn, cheese, bell peppers & spinach blended w/ southwestern spices inside in a crispy egg roll wrapper. Served w/ chipotle ranch dipping sauce
Lamb Lollipops
$24.00
Grilled lamb lollipops served w/ smoked chimichurri
Crispy Calamari
$18.00
Lightly hand-breaded calamari rings & tentacles mixed w/ banana peppers & served w/ sweet chili sauce
Pork Ribs
$18.00
Tender pork ribs smothered in your choice of Teriyaki glaze, BBQ or Jamaican Jerk sauce
Crispy Fish Bites
$17.00
Breaded & fried fish bites served w/ tartar sauce & lemon
Brazilian Steak Skewers
$24.00
3 large skewers served w/ tomato vinaigrette & yuca flour for traditional coating/dipping
Battered Fried Shrimp
$19.00
Tempura style shrimp w/ sweet chili sauce & spicy mayo
Salads
Brussels & Kale
$17.00
Brussels sprouts, kale, red cabbage, candied pecans, dried cranberries, blue cheese, lemon vinaigrette
Classic Caesar
$15.00
Crunchy romaine, parmesan cheese, croutons, Caesar dressing
Mozzarella, pineapple, ham, bacon & diced scallions
Margherita
$19.00
Red sauce, fresh mozzarella, tomato & fresh basil
Meat Lovers
$22.00
Tomato sauce, shredded mozzarella, Italian meatballs, pepperoni, sausage, bacon
Plain Cheese Pizza
$12.00
Pizza sauce & cheese. Add choice of toppings for an charges
House-Made Soups
Clam Chowder
House-made, contains bacon
Cup$10.00
Bowl$12.00
French Onion
$12.00
Croutons & melted Swiss cheese
Portuguese Kale Soup
$14.00
Served w/ garlic parmesan bread
Entrees
Herb Roasted Chicken
$27.00
Four pieces of herb roasted chicken, served w/ rosemary roasted potatoes & mixed vegetables
The Barn's Famous Curry
$26.00
– $39.00
House-made curry sauce w/ your choice of chicken, shrimp, lobster or veggie-only, served w/ mixed vegetables & white rice
gluten-free
Burger w/ Fries
$20.00
– $22.00
1/2 lb Angus beef burger or BEYOND vegetarian burger served w/ lettuce, tomato, red onion & French fries. Add toppings for an upcharge
Gluten Free Bun
$3.00
General Tso Chicken or Cauliflower
$25.00
Crispy chicken or cauliflower tossed in a sweet General Tso sauce served over white rice w/ broccoli, mandarin oranges & sesame seeds
Brown Sugar Steak Tips
$28.00
Sirloin steak tips marinated in a rich caramelized blend of smokey sweetness, served w/ mashed potatoes & grilled asparagus. These might be the best steak tips you've ever had
Bulgogi Beef Rice Bowl
$28.00
Steak cooked in a sweet Korean bulgogi sauce w/sautéed mushrooms, carrots, broccoli, cucumbers & sesame seeds served over white rice & topped w/ a fried egg
A HUGE portion of sautéed picanha steak & sauteed onions, crispy torresmo pork rinds, fried plantains & yuca fries
Braised Lamb Shank
$38.00
Braised fall-off-the-bone lamb shank cooked in a tomato & red wine sauce served w/mashed potatoes & grilled asparagus
Chicken & Broccoli Alfredo
$28.00
Chicken & broccoli in house-made Alfredo sauce tossed w/ linguini, served w/ toasted garlic parmesan bread
Fried Chicken Dinner*
$24.00
4-pieces of fried chicken served w/ your choice of 2 sides: coleslaw, mashed potatoes, buttermilk biscuit, corn, black beans or mac & cheese (Available after 5pm)
Perhaps the most popular year-round restaurant and entertainment venue on Martha's Vineyard. The Barn Bowl & Bistro is open Monday - Saturday for lunch, dinner and bowling from 11:30am to 10:00pm. NOTE: The kitchen closes from 4-5pm daily. During the summertime, we often open the bowling alley on Sundays is the weather is rainy/cloudy, so shoot us a text on those days to see if we're open. And shoot us a text anytime you have a question! (508) 696-9800