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Thaifoon
7 N 400 W
Salt Lake City, UT 84101
Uber
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Dinner Menu
Starters
Crispy Crab Wontons
$8.49
crisp wontons filled with real crab, sauteed
vegetables, and cream cheese, served with a
sweet citrus-chili sauce.
Chicken Satay
$7.99
grilled marinated chicken breast skewers
served with a spicy peanut sauce.
Crispy Calamari
$8.49
lightly breaded calamari with asian slaw,
drizzled with aioli and chili sauces.
Thaifoons Pork Ribs
$8.99
sweet hoisin-honey-glazed tender pork ribs
served with an asian slaw.
Crispy Coconut Shrimp
$8.99
tender shrimp lightly breaded with panko
and shredded coconut, served with tropical salsa
and a sweet citrus-chili sauce.
Chicken Lettuce Wraps
$8.99
marinated chicken wokd with cilantro, garlic, red onions,
water chestnuts, and thai basil, served with crisp lettuce
cups and a sweet asian dipping sauce.
Ahi Lettuce Wraps
$9.49
wok-seared ahi poke served with lettuce cups, cilantro,
garlic, ginger, water chestnuts, red onions, thai basil,
tropical salsa, and a sweet asian dipping sauce.
Siamese Spring Rolls
$7.99
plump rolls filled with chicken, minced pork,
and vegetables, served with cilantro, mint,
lettuce wraps, and a sweet chili sauce.
Black Orchid Ahi Tuna
$8.99
lightly blackened sashimi-grade ahi served atop
asian slaw with a spicy soy mustard.
Pan-fried Potstickers
$8.49
pan-seared dumplings filled with minced pork and
vegetables, served with a siew mai dipping sauce.
Edamame
$4.49
steamed soybeans sprinkled with kosher salt.
Soups & Salads
Miso Soup
$3.99
a luxurious version of the traditional soup
made with dashi, fresh tofu, green onions,
and wakame.
Long Life Chicken & Rice Soup
$3.49
a savory broth filled with chicken, rice,
and green onions.
Chopstick Chicken Salad
$10.99
grilled marinated chicken tossed with bleu cheese
crumbles, mixed greens, carrots, red bell peppers,
tomatoes, cilantro, and in a sesame-soy vinaigrette,
topped with crisp wontons.
Calamari Salad
$10.99
crisp calamari served on a bed of mixed greens
tossed with carrots, tomatoes, and red bell peppers
and topped with thaifoons spicy vinaigrette and
tropical salsa.
Tom Kha Gai
$4.99
chicken, fresh herbs, tomatoes, and mushrooms
in a heavenly coconut milk soup.
House Salad
$3.99
mixed greens, red peppers, cucumbers, and carrots
with ginger-miso vinaigrette.
Ahi Tuna Salad*
$11.99
sesame-crusted sashimi-grade ahi served with
mixed greens, carrots, tomatoes, red bell peppers,
cilantro, and pickled ginger in a miso-ginger
vinaigrette and topped with crisp wontons.
Emerald Spinach Salad
$10.99
fresh spinach tossed with marinated chicken,
candied walnuts, bleu cheese crumbles,
fresh strawberries, carrots, and tomatoes
in a raspberry vinaigrette.
Sushi Rolls
Spicy Tuna Tempura Roll
$7.49
sashimi-grade ahi tuna and asparagus served
with soy sauce and wasabi.
Shrimp & Avocado Tempura Roll
$6.99
shrimp and fresh avocado served with
soy sauce and wasabi.
Sizzling Platters
Sizzling Shrimp & Chicken
$13.99
tender shrimp, marinated sliced chicken breast,
green beans, onions, mushrooms, and thai basil, served
sizzling tableside in a seasoned soy sauce.
Sizzling Surf & Turf
$15.99
sliced filet mignon, tender shrimp, asparagus, onions,
mushrooms, and thai basil, served sizzling tableside
in a seasoned soy sauce.
Sizzling Blackened Chicken & Pork
$13.49
blackened chicken and pork tenderloin wokd in a
red curry butter with onions, red bell peppers, broccoli,
mushrooms, and thai basil, served sizzling tableside
with a spicy garlic-ginger soy sauce.
Korean Sizzling Salmon
$15.99
wok-seared atlantic salmon served sizzling
on a bed of asparagus with a sweet sesame-garlic
soy sauce.
Sizzling Seafood
$15.99
fresh fish, shrimp, black mussels, scallops, asparagus,
red bell peppers, and tomatoes sizzled with a citruslemongrass
butter and seasoned soy sauce.
Sizzling Beef
$14.49
sliced filet mignon, asparagus, mushrooms, thai basil,
sweet onions, and a zesty soy sauce.
Chicken & Duck
Monsoon Chicken & Shrimp
$14.49
blackened chicken and tender shrimp stir-fried
in our signature peanut-red curry sauce with
pineapple, mango, red bell peppers, broccoli,
and green onions.
Kung Pow! Chicken
$13.49
tender chicken with red bell peppers, broccoli,
roasted peanuts, and dried chilies.
Firecracker Chicken With Broccoli
$13.49
crispy chicken wokd with fresh broccoli and green
onions in a spicy-and-tangy red chili sauce.
Sweet & Sour Chicken
$12.99
crispy chicken wokd in our own special
sweet & sour sauce and served with crispy spinach,
tropical salsa, and green onions.
Bangkok Duck
$15.99
succulent maple leaf farms duck breast drizzled
with a sweet soy sauce, served with a warm braised
duck cabbage salad with citrus dressing.
Honey Walnut Chicken
$13.49
crispy chicken wokd with mushrooms and our homemade honey sauce
and topped with candied walnuts.
Evil Jungle Princess Chicken
$14.99
tender sliced chicken breast wokd with green beans,
fresh vegetables, thai basil, and mint in our signature
peanut-red curry sauc
Mango Chicken
$13.49
marinated sliced chicken breast with
diced mango and fresh wokd spinach in a
sweet-and-tangy chili sauce.
Orange Peel Chicken
$13.49
crispy chicken wokd with chilies in a sweet
citrus-soy sauce and served with crispy spinach
and freshly grated orange peel.
Shanghai Stir Fry Chicken
$13.49
tender marinated sliced chicken breast stir-fried with
asparagus, green beans, mushrooms, and red onions
with a hint of fresh thai basil.
Teriyaki Chicken
$12.99
sliced chicken breast wokd with broccoli, asparagus,
green beans, mushrooms, and red onions in a
sweet teriyaki sauce.
Beef & Pork
Mongolian Beef
$14.49
wok-seared sliced filet mignon tossed with red and
green onions in a garlic-ginger soy sauce.
Evil Jungle Princess Beef
$14.99
tender marinated sliced filet mignon wokd with
green beans, fresh vegetables, thai basil, and mint
in our signature peanut-red curry sauce.
Pepper Beef
$13.99
sliced filet mignon crusted with cracked black
pepper, wokd with asparagus and mushrooms
in a traditional brown sauce.
Beef & Broccoli
$13.99
sliced filet mignon stir-fried with fresh broccoli, ginger,
and garlic in thaifoons seasoned brown sauce.
Sweet & Sour Pork
$12.99
crispy pork tenderloin wokd with green onions
in our special sweet & sour sauce and topped with
tropical salsa and toasted sesame seeds.
Kung Pow! Beef
$13.99
sliced filet mignon stir-fried with red bell peppers,
onions, broccoli, dried chilies, and roasted peanuts
in a spicy red chili-soy sauce.
Thaifoons Pork Ribs
$14.99
sweet hoisin-honey-glazed tender pork ribs served
with wasabi mashed potatoes.
Teriyaki Beef
$14.49
sliced filet mignon, broccoli, mushrooms, asparagus,
green beans, red onions, and wokd in a sweet teriyaki glaze.
Seafood
Orange Peel Scallops
$15.49
tender sea scallops with fresh orange peel and
mild chilies on a bed of crispy spinach.
Seafood Hot Pot
$15.99
fresh fish, tender shrimp, black mussels,
fresh vegetables and asian spices simmered
in a green curry-coconut broth.
Mango Shrimp
$14.49
sweet and tangy shrimp stir-fried
with diced mango and fresh spinach.
Black Orchid Ahi Tuna
$15.99
lightly blackened sashimi-grade ahi served atop
asian slaw with a spicy soy mustard.
Evil Jungle Princess Shrimp
$14.99
tender shrimp wokd with green beans,
fresh vegetables, thai basil, and mint in our
signature peanut-red curry sauce.
Kung Pow! Shrimp
$13.99
shrimp with red bell peppers, broccoli, dried chilies,
and roasted peanuts.
Honey Walnut Shrimp
$15.49
crispy shrimp wokd with mushrooms and our homemade
honey sauce topped with candied walnuts.
Drunken Shrimp
$14.99
crispy shrimp wokd in a sweet-and-spicy chili sauce
and served flaming with fresh pineapple, broccoli,
red bell peppers, and red onions.
Crispy Coconut Shrimp
$14.49
shrimp lightly battered with coconut, served crispy with a tropical salsa.
Rice & Noodles
Pad Thai
$14.49
long rice noodles with shrimp, chicken,
fresh vegetables, and chopped peanuts in a secret
blend of thaifoons thai spices.
Dan Dan Noodles
$12.99
shanghai noodles with minced chicken breast,
cucumbers, scallions, carrots, and bean sprouts
in a spicy brown sauce.
Jasmine Fried Rice
your choice of pork, chicken or vegetable.
- $8.49
- Shrimp $8.99
- Combo $9.99
Lo Mein
yakisoba noodles seasoned and stir-fried with
your choice of: vegetable, pork or chicken.
- $9.99
- Shrimp, Beef Or Duck. $10.99
Jeweled Beef
$13.99
tender sliced filet mignon wok-tossed with thick
shanghai noodles, broccoli, and mushrooms in a
spicy chili-soy sauce.
Vegetarian
Vegan Pad Thai
$13.99
long rice noodles stir-fried with
a special vegan sauce, asian spices,
and fresh mixed vegetables.
Evil Jungle Princess Tofu
$12.49
extra firm tofu wokd with green beans,
fresh vegetables, thai basil, and mint in our
signature peanut-red curry sauce.
Sweet & Sour Tofu
$11.99
crispy tofu with diced pineapple, red bell peppers,
and a sweet citrus sauce.
Shanghai Stir Fry Tofu
$11.99
tofu with mushrooms, asparagus, green beans,
red onions, chilies and thai basil.
Side Dishes
Fresh Wokd Vegetables
$5.99
broccoli, bok choy, green beans, carrots,
mushrooms, asparagus, bean sprouts,
and red bell peppers.
Wasabi Mashed Potatoes
$4.99
creamy garlic mashed potatoes topped with wasabi
sour cream, green onions, and crispy shallots.
Garlic Spinach
$5.99
lightly sauteed with butter and garlic.
Szechuan Green Beans
$5.99Asparagus Spears
$6.49Desserts
Banana Caramel Spring Roll
$7.49
cheesecake, bananas, and caramel encased in a flaky
spring roll. served with vanilla bean ice cream
and fresh strawberries.
Chocolate Volcano
$7.49
souffle-style cake with molten center, topped with
raspberry sauce, vanilla bean ice cream,
and fresh strawberries.
Tropical CrEme Brulee
$6.99
velvety smooth vanilla creme beneath a delicate caramelized shell.
made fresh daily. served with fresh fruits.
Browse Nearby
General Info
Cuisine
Korean
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
12:00pm - 8:00pm
About Us
In March 2003, Thaifoon in Salt Lake City opened in the Gateway Center (the epicenter of the 2002 Winter Olympic ceremonies and activities). Guests, industry experts, and local media professionals have all embraced the restaurant, propelling its popularity and reputation. Through a continued dedication to exceeding guest expectations every day, all crew members and executives subscribe to Thaifoon’s vision and values to “Live the Energy” - and they do.