Thai style deep-fried egg rolls stuffed with black mushrooms, bean thread noodles, carrots and cabbage.
Paw Peah Sod (Fresh Spring Rolls)
$4.95
NON-FRIED Fresh spring roll wrappers stuffed with cooked tofu, egg, cucumber, and bean sprouts. Topped with homemade plum sauce, jalapenos and chopped green onions. Not fried.
Salads
House Salad (Garden Salad)
Iceberg lettuce, cucumber, tomato, and red onions with a peanut sauce dressing. Choose a spice level: Spice Level 1 (Mild), Spice Level 2.
Shrimp$9.50
Chicken$8.50
Tofu$7.50
Broccoli
$1.00
Cashews
$1.00
Egg
$1.00
Mushrooms
$0.50
Carrots
$0.50
Noodle Dishes
Pad Thai
Our world famous thin rice noodles stir-fried with egg, tofu, bean sprouts, green onions, and ground peanuts.
Seafood (Shrimp, Squid, Mussels and Crab)$14.50
Shrimp$12.50
Chicken$11.50
Pork$11.50
Beef$11.50
Seafood
$4.00
Chicken
$2.00
Pork
$2.00
Beef
$2.00
Shrimp
$2.00
Pad Kee Mao
Spicy crazy noodle. Flat flour noodles with Sriracha, tomatoes, basil, onions and bean sprouts.
Seafood (Shrimp, Squid, Mussels and Crab)$14.50
Shrimp$12.50
Chicken$11.50
Pork$11.50
Beef$11.50
Seafood
$4.00
Chicken
$2.00
Pork
$2.00
Beef
$2.00
Shrimp
$2.00
Pad See-Ewe
Flat flour noodles with broccoli, egg and soy sauce.
Seafood (Shrimp, Squid, Mussels and Crab)$14.50
Shrimp$12.50
Chicken$11.50
Pork$11.50
Beef$11.50
Seafood
$4.00
Chicken
$2.00
Pork
$2.00
Beef
$2.00
Shrimp
$2.00
Entrees
All entrees are served with steamed jasmine rice.
Pepper Steak
Bell peppers, tomatoes and onions.
Seafood (Shrimp, Squid, Mussels and Crab)$14.50
Shrimp$12.50
Squid$12.50
Chicken$11.50
Pork$11.50
Seafood
$4.00
Chicken
$2.00
Pork
$2.00
Beef
$2.00
Shrimp
$2.00
Pad Pak
Broccoli, cabbage, carrots, straw mushrooms, napa and onions.
Seafood (Shrimp, Squid, Mussels and Crab)$14.50
Shrimp$12.50
Squid$12.50
Chicken$11.50
Pork$11.50
Seafood
$4.00
Chicken
$2.00
Pork
$2.00
Beef
$2.00
Shrimp
$2.00
Soups
Tom Kar Gai
CHICKEN. A spicy soup with coconut milk, galangal, lemon grass, citrus leaves, mushrooms, lime juice and fresh cilantro. Choose a spice level: Spice Level 1 (Mild), Spice Level 2, Spice Level 3.
Large$9.50
Small$4.50
Tom Kar Goong
SHRIMP. A spicy soup with coconut milk, galangal, lemon grass, citrus leaves, mushrooms, lime juice and fresh cilantro. Choose a spice level: Spice Level 1 (Mild), Spice Level 2, Spice Level 3.