(Honey Moo Slider) Grilled honey glazed pork loin with lettuce, tomato & our Thai influenced aioli spread between two buns
Peanut Chicken Slider
$4.00
(Kai Slider) Charbroiled chicken glazed with coconut milk and a dollop of peanut sauce
Veggie Slider
$4.00
(Pluk Slider) Grounded pumpkin, bean pattie, lettuce & tomato between two buns glazed with our Thai influenced aioli
Charbroiled Steak
$4.00
(Nuur Slider) Charbroiled garlic, basil steak, lettuce & tomato between two buns glazed with our Thai influenced aioli
Future Slider - Garlic Chili Fish Fillet
$4.00
Lightly breaded fillet of fish, dipped in hot oil crowned with a thick garlic chili sauce served between two buns
Appetizers
Roti
$5.00
A thin, buttery, and flaky bread. Side of fiery coconut curry dipping sauce with sliced chicken
Pork Bun
$4.00
Sliced pork belly & scallion in a rice flour bun with a dash of darkened sweet potato sauce
Moo Yang
$7.00
Grilled pork loin marinated in a savory honey glaze. Side of sticky rice
Charbroiled Chicken satee
$7.00
chicken marinated in a fragrant, sweet & savory assortment of Thai herbs, Side of peanut sauce
Charbroiled Beef Satee
$7.00
beef marinated in a fragrant, sweet & savory assortment of Thai herbs, Side of peanut sauce
Thai Styled Fried Wings
$7.00
(Beek Kai Todd) wings marinated in a Thai herbs, deep fried, and rolled in sweet, and savory glaze
Chicken Karee Puff
$5.00
two handmade puff pastries filled with chicken, potato, & onion
Vegetarian Karee Puff
$5.00
handmade puff pastries filled with spinach & mozzarella
Fresh shrimp Summer Roll
$5.00
Vermicelli noodles, cucumber, carrot, chive, lettuce, mint, and shrimp tightly wound in a rice paper wrap. Side of peanut sauce
Deep Fried Veggie Spring rolls
$5.00
(Poa Pia) Filled with glass noodles, mushroom and cabbage
Chive Cakes
$6.00
Crispy deep fried, chewy centered chive cakes
Edamame
$5.00
Steamed and salted Japanese soy beans
Tofu Todd
$5.00
Deep fried tofu chunks. Side of garlic honey sauce topped with crushed peanuts
Turnip Cakes
$8.00
Pan-fried rice flour, egg, bean sprout
Grilled Squid
$7.00
(Pla Muk Yang) served with a side of honey spicy sauce with crushed peanuts
Fried Squid
$7.00
(Pla Muk Todd) breaded and deep fried squid. Side of honey spicy sauce with crushed peanuts
Shrimp Fritters
$7.00
(Todd Mun Pla) Deep fried shrimp, pork, and a blend of Thai herbs ground into a bean curd wrap
Dumplings
Steamed vegetable dumpling
$6.00
with a shredded vegetable filling
Steamed pork dumpling
$6.00
with a succulent pork filling
Fried mini pork
$6.00
bite sized pan fried pork filled dumplings
Chicken gyoza
$6.00
pan fried Japanese styled dumpling with a thin skin encasing a ground chicken filling
Steamed Thai dumplings
$6.00
Minced chicken, sweet radish, onion, peanuts
Entres
Served With Rice
X Stir Frys
Choice of X
Ginger
(Pad Khing) choice of X, sauteed in a gingered gravy, with scallion, onion, bell pepper, carrot, and mushrooms
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Basil
(Pad Kra Prow) choice of X, sauteed in basil essence chili sauce sweetened by the flavors of sauteed onions & bell peppers
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Baby Corn
(Pad Kao Pod) choice of X, simply sauteed with baby corn, mushroom, carrot, onion, and a secret Thai seasoning
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Sweet & Sour
(Peow Wan) battered, deep fried choice of X coated with a vibrant sweet & sour sauce of pineapple, tomato, cucumber & onion
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Cashew Nut
(Pad Ma Muang) choice of X, bell pepper, mushroom, carrot, celery, onion, & cashew nuts sauteed with a blend of Thai seasoning
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Garlic
(Pad Kra Tiem) choice of X, & peas sauteed in a garlic infused oil, seasoned with coriander
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
X Curries
Choice of X
Mild Mudsa-Mun
choice of X, potato, onion and peanuts, simmered in a thick coconut milk curry saturated with sweet & savory peanut essenced Mudsa-Mun concentrate
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Mild Yellow
(Kang Lueng) choice of X, potato, and onion, simmered in a rich & creamy coconut milk based curry
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Medium Panag
choice of X sauteed in a thick curry, sweetened by caramelized onions and bell peppers, enriched with panang paste
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Hot Red
(Kang Dang) choice of X, bamboo and peas simmered in a fiery red coconut milk curry
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Very Spicy Sweet Green Curry
(Kang Keaw Wan) choice of X, bamboo & peas simmered in a subtly sweet yet fiery green chili curry
Vegetables$11.00
Tofu$11.00
Chicken$12.00
Pork$12.00
Beef$14.00
Shrimp$14.00
Squid
Squid & String bean Saute
$13.00
Breaded and deep fried squid sauteed with sweet string beans in a savory paste of chili, garlic, and a stimulating blend of Thai herbs
Chili sauteed Squid
$13.00
Squid sauteed in a savory chili paste, livened with a blend of Thai herb, sweetened by the flavors that seep from the sauteed onions
Fish
Green Curry Fish fillet
$16.00
Breaded fish fillet, pan fried, topped with a fiery green coconut milk curry
Sweet and Sour Crowned Whole Fish
$23.00
Breaded whole fish, dipped in hot oil, coated with a vibrant sweet & sour sauce of pineapple, tomato, cucumber and onion
Chili crowned fish
Lightly breaded, dipped in hot oil, crowned with a thick garlic enriched chili sauce made from a powerful blend of Thai herbs
Whole Fish$23.00
Fillet of Fish$16.00
Vegetables
Sauteed Broccoli
$11.00
(Ka Na) Broccoli, simply sauteed with a secret blend of Thai seasonings
Sauteed Eggplant
$11.00
(Ma Kuur Pad) vibrant blend of chopped eggplant sauteed with garlic, chili peppers, and a stimulating blend of Thai spices
Sauteed Mixed Vegetables
$11.00
(Pad Pluk) seasonal vegetables simply sauteed with a secret blend of Thai seasoning
Sauteed String Beans
$11.00
(Pad Tua) Sweet string beans sauteed in a savory paste of chili, garlic, and powerful blend of Thai spices
Steamed Mixed Veggies
$11.00
Rama Long Song
$11.00
Steamed seasonal vegetables coated with our house peanut sauce
Noodles
Choice of : Vegetables, tofu, chicken, pork, beef, shrimp
Pad Thai
$12.00
Sauteed thin rice noodles, egg, crushed peanuts, preserved turnips, balanced with bean sprouts and scallions
PAd Si-eew
$12.00
Stir fried broad rice noodles, broccoli and an egg, optimizing the flavors from a variety of soy sauces
Hobo noodles
$12.00
(Drunken Noodles / Pad kee mao) Sauteed broad noodles, mushrooms, ground chili pepper. bell pepper & basil leaves
Country Noodles
$12.00
A saute of broad noodles, preserved cabbage, and egg, laced with chopped scallions
Ka-Nom-Chine
Thai styled angel hair pasta topped with a subtly sweet & fiery green curry
$12.00–$16.00
Chicken (Kai)$12.00
Beef (Nurr)$14.00
Seafood (Talay)$16.00
Shrimp (Koong)$12.00
$12 Noodle Bowls
Let your eyes Inform you! Choice Of: Meat - Vegetables, Tofu, Chicken, Pork, Beef or Shrimp. Noodles: Egg Noodles, Udon, Rice Stick, Vermicelli, or Broad Noodle
Pad Si Eew
Country Style
Hobo
Chaing Mai
Bangkok Miso
Five Spice Pork
Short Ribs
Tom Yum
Ba Mee Hang
Dumpling Soup
Fried Rice
Thai Styled Fried Rice
jasmine rice, egg, peas, carrot and a balance of Thai sauces and seasonings yielding a subtly sweet + savory stir fry. Choice of:
$12.00–$14.00
Vegetables$11.00
Tofu$11.00
Chicken$11.00
Pork$11.00
Thai Sausage$11.00
Crab Meat Stick$11.00
Beef$12.00
Shrimp$12.00
Combination Thai styled Fried rice
$14.00
combination of all meats listed above
Grilled honey Pork thai styled Fried rice
$13.00
Pineapple Fried rice
$14.00
cashews nuts, raisins & your choice of meat sauteed with Jasmine rice, an egg and a balance of Thai seasonings
Basil Fried rice
$14.00
the meat of your choice sauteed with onions, bell peppers, jasmine rice, and an egg in basil essence chili sauce
Soups & Salads
Tom Kha
$6.00
Choice of vegetables, chicken, or shrimp simmered in a coconut milk base soup infused with lime leaves, lemon grass and galangal
Tom Yum
$6.00
Choice of vegetables, chicken, or shrimp in enlivening broth of lime leaves, infused with lemon grass and red chili peppers yielding the sharp, authentic blend of tang & spice
Seaweed Miso Soup
$4.00
Crab Meat Soup
$4.00
crab meat stick, mushrooms, scallion & Chinese cabbage in a clear broth
Chicken Rice Soup
$4.00
Sala Thai
$5.00
lettuce, tofu, carrot, bean sprouts, egg, tomato, onion & cucumber served with our house dressing
Mango Papaya Shrimp salad
$10.00
(Som Tum) grilled shrimp, shredded mango, carrot, papaya, and green apple, tossed with hot chili peppers & peanuts
Laab Kai
$12.00
Thai styled salad of ground chicken, onion, & peanuts in a lime juice marinade served over a bed of lettuce at room temperature
Yum
choice of meat marinated in lime juice, tossed with chili peppers, onion, tomato, cucumber, coriander and lettuce. a teasingly dynamic stratosphere of tangy, sweet, savory, spice, served at room temperature
$11.00–$14.00
Vegetables$11.00
Chicken$12.00
Ground Pork$12.00
Thai Sausage$12.00
Shrimp$12.00
Squid$12.00
Beef$14.00
Thai Specials
Duck Curry
$22.00
(Kang Ped) A thick coconut milk base curry, sweetened by caramelized onions, enriched with Panang sauce and the aroma of roasted duck
Honey Glazed Duck
$22.00
(Ped Nam Pueng) Roasted duck crowned with a gingered honey sauce, of baby corn, baked apple, celery, mushroom and pineapple
Tamarind Duck
$22.00
(Ped Ya La) Boneless roasted duck topped with a tangy, sweet and savory sauce marked by the essence of tamarind
Duck Yum
$22.00
Deep fried duck marinated in lime juice, tossed with chili, pineapple, orange, onion, scallion, coriander crushed peanuts. A dynamic stratosphere of tangy, sweet, savory, spice. Served at room temperature
Whole Fish Topped with a Mango Papaya Salad
$26.00
(Som Tum Pla) Deep fried whole fish topped with mango papaya salad. A dynamic collision of sweet, tang, & spice
Rajah talay
$22.00
A lightly breaded assortment of seafood sauteed in our subtly sweet, basil essenced chili garlic paste
In Honor of the King
$14.00
Pan fried breast of chicken rubbed with red curry in a Thai styled omelet whisked with a blend of Thai herbs. Topped with our house peanut sauce. Served with coconut-curried rice
Frog Legs
$18.00
Frog Legs lightly breaded and dipped in oil, sauteed in your choice of: A: Red Curry Sauce, B: Garlic & Pepper infused oil, C: Basil Infused Chili Pepper Sauce