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Thai Market
960 Amsterdam Ave
New York, NY 10025
Uber
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Lunch Menu
Main Menu
Lunch Menu
Appetizer
Spring Roll
Crispy fried vegetarian roll, carrot sauce
Steamed Thai Dumpling
Minced chicken, preserved radish, peanut
Curry Puff
Curried chicken, potato in puff pastry
Som Tum**
Green papaya salad
Green Salad
Mixed green with Thai herb dressing
Tom Yum Goong Soup**
Lemongrass, tamarind tendril, shrimp, mushroom
Tom Jerd Soup
Tofu and vegetable clear soup
Main Course
Please ask for meat or vegetarian substitution
Sen Mee Neua Peuy
Rice vermicelli, braised beef soup, Thai meatball, bean sprout, scallion, spicy bird's eye chili dipping sauce
Chicken Green Curry**
Eggplant, bamboo shoot, long hot chili, pepper, Thai basil, coconut milk
Chicken Basil***
Bird's eye chili, string bean, pepper, Thai basil sauce
Chicken Ginger
Nappa cabbage, mushroom, onion, scallion, ginger
Pad Thai Noodle
Chicken, bean sprout, Scallion, Brown tofu, Red onion, egg, peanut
Pad Kee Mao***
Flat rice noodle, chicken, Thai basil, Bird's eye chili, tomato, pepper, bok choi
Pad Se-Ew
Flat rice noodle, chicken, Chinese broccoli, egg, sweet soy sauce
Kow Pad Kana
Chinese broccoli-chicken fried rice, egg, onion, tomato, scallion
Vegetable Ginger
Cashew nut, tofu, onion, mixed vegetables
Kow Lard Geang**
Sautéed chicken, red curry, soy cured tofu, bamboo shoot, Thai basil, pepper, over rice
*Mild, **Medium, ***Hot
Thai Market Stater
Thai Market Crepe
$7.50
Crispy rice crepe, minced shrimp, coconut flake, cilantro, beansprout
Daikon Cake
$7.50
Sautéed with spicy soy sauce, bean sprout, egg & Scallion
Spring Roll
$4.00
Crispy fried vegetarian spring roll
Curry Puff
$4.50
Curried chicken & potato in puff pastry
Steamed Thai Dumpling
$5.50
Minced chicken, preserved radish, peanut
Gra Prow Gob
$7.50
Sautéed frog legs. Thai basil, bird's chili, garlic
Calamari
$7.50
Crispy fried calamari, spicy plum sauce
Goong Chae Nampla***
$6.50
Raw shrimp, bird's eye chili, fish sauce, limejuice, mint and garlic
Salmon Wrap*
$7.50
Pan-roasted minced salmon, lemongrass, galangal, bird's eye chili, mint and scallion, green leaves
Tao-Hoo Todd
$6.00
Crispy fried tofu, taro and peanut, spicy apricot sauce
Gu Chai
$5.50
Steamed vegetable dumpling green chive, taro, spinach, spicy soy sauce
Grilled
Chicken Sate
$4.50Loog Chin Ping**
$2.00
Thai meatballs, tamarind chili glaze
Moo Ping
$4.50
Marinated grilled pork
Grilled Vegetable
$3.00
Zucchini, long eggplant, pepper, scallion
Tiger Cry
$8.50
Sliced skirt steak, cabbage, Jeaw sauce
Goong Pao
$6.50
Marinated garlic shrimp, shell-on
Soup
Tom Jerd Tao-Hoo
$6.00
Tofu, baby spinach soup
Tom Yum Goong***
$6.00
Lemongrass tamarind tendril, shrimp, mushroom
Tom Kha Gai
$6.00
Chicken coconut milk soup
Yum Yum
Thai Spicy Salad
Yum Mock Duck*
$7.00
Watercress, green leaf salad, seitan (mein chin), peanut, onion and chili
Som Tum***
$7.00
Green papaya, bird's eye chili, long bean, tomato, peanut
Larb**
$7.50
Zesty minced chicken, roasted rice
Nam Sod**
$7.50
Minced pork, ginger peanut, bird's eye chili
Yum Neau**
$8.50
Grilled skirt steak, mint, red onion, watercress, roasted rice
Thai Salad
$7.00
Mix green, peanut dressing
Main Course
Served with thai hom mali rice
Green Curry**
Eggplant, bamboo shoot, long hot chili, basil, pepper, coconut milk
- Chicken $12.00
- Shrimp $14.00
Gaeng Noh Mai Dong**
$12.50
Sour bamboo curry, sautéed with chicken, long hot pepper, basil, coconut milk
Thai Basil Sauce***
Crushed bird's eye chili, basil, garlic, pepper, string bean
- Chicken $12.00
- Beef / Shrimp $14.00
Pad Sapparod*
Pineapple, cashew nut, scallion, pepper, sweet & sour Sri-ra-cha sauce
- Chicken $12.00
- Shrimp $14.00
Gai Rad Preeg** (Fried Sliced Chicken)
$12.50
Crushed long hot chili-garlic, caramelized, tamarind sauce, bok choi
Pa-Nang Curry
Kaffir lime leaf, long hot chili, string bean, pepper, coconut milk
- Chicken $12.00
- Beef / Shrimp $14.00
Chicken Massaman*
$13.50
Potato, onion, peanut, avocado, coconut milk curry
Gai Yarng
$13.50
Charcoal grilled 1/2 chicken, garlic cilantro marinated, sticky rice
Kow Moo Dang
$12.00
Roasted pork, Thai pork sausage, boiled egg, Moo Dang sauce, over rice
Thai Market Specialty
Brown Trout
$16.00
Fried whole trout, marinated, sautéed vegetables, and mushroom rice
Pla Dook Pad Ped***
$13.50
Sautéed Fried fillet Catfish, long bean, Thai eggplant, Gra-chai root, green pepper corn, bird's eye chili
Grilled Salmon*
$17.00
Pepper corn curry sauce, curry rice
Pla Rad Preeg**
$17.50
Pan-fried filet red snapper, crushed long hot chili garlic, caramelized tamarind sauce, Hom mali rice
Siam Duck
$18.00
Half duck sliced, sautéed bok choi, honey plum, ginger sauce, mushroom rice
Gra Prow Kai Dow***
$13.50
Minced chicken (or pork) basil with bird's eye chili, pepper, over rice, with Thai style fried egg
Skirt Steak
$19.00
Marinated, served sliced, with sautéed vegetable, chili garlic puree, sticky rice
Noodle (Kui Teiw)
Shrimp / beef $14 / vegetable / tofu $12
Pad Thai
$12.00
Pad Thai noodle, chicken, peanut, Brown tofu, bean sprout, egg, Red onion, Scallion
Pad Se-Ew
$12.00
Flat rice noodle, chicken, Chinese broccoli, egg, sweet soy sauce
Pad Kee Mao***
$12.00
Flat rice noodle, chicken, Thai basil, bird's eye chili, tomato, pepper, bok choi
Kui Teiw Kua Ped**
$13.50
Flat rice noodle, duck, egg, bean sprout, red onion, scallion
Kow Soy*
$12.00
Egg noodle, chicken, pickle mustard green, bean sprout, red onion, Chieng Mai curry
Sen Mee Neau Peuy
$12.00
Rice vermicelli, braised beef soup, Thai meatball, bean sprout, scallion, spicy bird's eye chili dipping sauce
Vegetarian
Served with Thai Hom Mali Rice
Vegetable Curry**
$12.00
Mix vegetables and fried tofu, coconut milk
Tofu Pra-Ram
$12.00
Steamed broccoli, fried tofu, served with peanut sauce
Spicy Chinese Broccoli**
$12.50
Fried tofu, pepper, long hot chili garlic sauce
Eggplant Thai Basil**
$12.00
Long eggplant, fried tofu, bird's eye chili, dry black bean
Tau Hoo Rard Khing
$12.00
Soft fried tofu, shiitake mushroom, Chinese broccoli, napa cabbage, scallion, ginger sauce
Fried Rice (Kow Pad)
Kow Pad Kana
$12.00
Chinese broccoli, chicken fried rice, egg, onion, tomato, scallion
Kow Pad Gra Prow**
$12.00
Spicy Thai basil fried rice, minced chicken, string bean
Kow Pad Poo
$14.00
Crabmeat fried rice, egg, onion, and scallion
On The Side
Pad Thai Noodle
$7.50
no meat
Egg Fried Rice
$7.00
no meat
Sauteed Spinach
$7.50
with garlic
Steamed Broccoli
$5.50
no sauce
Kai Jeaw Moo Sub
$7.50Extra
Vegetable
$4.00Chicken
$4.50Beef
$6.00Tofu
$2.50Noodle
$3.50Sticky Rice
$2.00Brown Rice / Mushroom Rice / Curry Rice
- Small $1.25
- Large $2.50
Thai Kow Hom Mali
jasmine rice
- Small $1.00
- Large $2.00
Peanut Sauce
$1.00Thai Market Dessert
Ice Cream
$6.50
Ginger / Green tea / Coconut / Vanilla
Fried Ice Cream Vanilla
$7.00Lynchee Creme Brulee
$7.50Tapioca Pearl in Coconut Pudding
$6.00Mango and Sticky Rice
$7.00
only available between Aril to July
Drinks
Coke
$2.50Diet Coke
$2.50Sprite
$2.50Ginger Ale
$2.50Club Soda
$2.50San Pellegrino Sparkling Water
$4.00Bottle Water
$2.00Thai Ice Tea
$4.00Thai Ice Coffee
$4.00Pomegranate Ginger Ale
$4.50
From fresh ginger no extracts
*Mild, **Medium, ***Hot
Browse Nearby
General Info
Cuisine
Thai
Hours
Monday:
12:00pm - 11:00pm
Tuesday:
12:00pm - 11:00pm
Wednesday:
12:00pm - 11:00pm
Thursday:
12:00pm - 11:00pm
Friday:
12:00pm - 11:30pm
Saturday:
12:00pm - 11:30pm
Sunday:
12:00pm - 10:30pm
About Us
Your dining experience here will be anything but ordinary. First class cuisine inspired by the delicious food found in the marketplaces and street vendors of Thailand. A wall of golden Thai Temple bells glisten behind a canopy of regal red Thai Market umbrellas as you walk into the lively, and friendly dining room. Real life pictures taken in Thailand transport your mind to the streets of Siam where you will experience The Thai Agora, with its fragrant aromas, smiling faces, and of course great food. Artistry is not limited to the design of the dining room; each dish served at Thai Market is exquisite and cooked with the same authentic ingredients found in Thailand. “the best Thai food in Manhattan”, according to the Daily News. The New York Times says, “pleasant service, this restaurant is a real keeper.”