A la carte entrees are served with steamed rice only. Combination Entrees are served with fried rice, spring roll, and Thai salad. Lunch: Chicken, Pork, Beef, and Tofu $6; Dinner: Chicken, Pork, Beef, and Tofu $8; Combo: Chicken, Pork, Beef, and Tofu $8.50. Lunch: Shrimp, Squid, or Scallop $7; Dinner: Shrimp, Squid, or Scallop $10; Combo: Shrimp, Squid, or Scallop $10.50.
Thai hot curry, chicken, bamboo shoots, green pepper, preen peas, and coconut milk.
Green peppers, onions, bamboo shoots and green onions with brown sauce.
Thai hot curry, green pepper, eggplant, and onions.
Pad Bai Gra Praow
Hot peppers and green pepper with brown Sauce.
Gang Keaw Warn
Green pepper, peas, and water chestnut with green curry and coconut milk.
Pad Kra Tiem Prik Tai
Stir fried with garlic and black pepper served on a bed of lettuce with brown sauce. Chicken, Pork, Beef, and Tofu add $0.75. Shrimp, Squid, or Scallop add $0.75.
Gang Ka Ree
Stew potatoes with hot curry and coconut milk.
Pra Ram Long Song
(Available in dinner portion only.) Choice of meat and broccoli steamed and topped with peanut sauce served on a bed of cabbage. Chicken, Pork, Beef, and Tofu add $0.75. Shrimp, Squid, or Scallop add $0.75
Thai hot curry, coconut milk, and green pepper.
Gang Mus Sa Mun
Stew with thai hot curry, potato, onions, peanut, and coconut milk.
(Available in dinner portion only.) Stew with red hot curry, egg plant, babycorn, bamboo shoots, green pepper, green beans.
Almond, celery, bamboo shoots, green onions, green peppers, and water chestnuts.
Cashew nuts, bamboo shoots, green onions, and onions.
Broccoli, peapods, napa, carrots, celery, water chestnuts, and babycorn.
Sweet and Sour Thai style with onions, cucumbers, pineapple, green onions, tomatoes, and green peppers.
Dried mushrooms, ginger, green onions, water chestnuts, and carrots.
Pad Kow Pode
Babycorn, napa, peapods, and green onions.
Pad Nam Mun Hoy
Mushrooms, green onions, and oysters sauce.
Stir fry broccoli with brown sauce.
No refills on drinks.
Regular Iced Tea
Thai Iced Tea
Pre-sweetened w/ cream .
Thai Iced Coffee
Coke, Diet Coke, Sprite
Extra sauce for appetizer
Chicken on skewers, cooked with coconut milk and yellow curry powder served with peanut sauce and cucumber salad.
Pork, carrots, cabbage and onions wrapped with egg roll wrapper.
Deep fried bean curd served with chili peanut sauce.
Golden fried chicken wing parts mixed with Thai hot curry.
Cabbage, carrot and onions wrapped with spring roll wrapper.
Crab Cheese Wontons
Imitation crab meat and cream cheese wrapped with wonton wrapper deep fried.
Rice vermicelli noodles, cucumber, carrot, imitation crabmeat, romaine lettuce wrapped with rice paper wrapper.
Steamed Rice Rolls
Ground pork, garlic and green onions stir fry then wrapped with steamed rice wrapper.
Sweet Crispy Rolls
Deep fried spring roll wrappers sprinkled with sugar served with sweet & sour apple sauce.
Spicy & sour soup with mushroom, green onion, lemon grass and herbs.
Chicken or Fresh Tofu$2.50
Clear broth with Chinese greens, green onions, and pork wonton.
Clear broth with udon noodles, and green onions.
Chicken and Shrimp$3.75
Coconut Ice Cream
Thai Banana Cake
Lettuce, cucumber, tomatoes, bean sprouts, and fried tofu (large only) topped with peanut sauce.
Lettuce, cucumber, tomatoes, green pepper, carrot strips, and green onion with creamy ranch dressing.
Shrimp, squid, scallops, imitation crab meat, onions, green onions, and hot pepper with lemon juice sauce on a bed of lettuce served with rice.
Sliced Beef, cucumber, onions, green onions, tomato, lettuce with lemon juice sauce served with rice.
Squid, cucumber, onions, green onions, tomato, lettuce with lemon juice sauce served with rice.
All entrees served with white rice.
Half duck topped with babycorn, carrots, water chestnut, broccoli, celery, and pork in brown sauce.
Half duck lightly seasoned served with special sauce for dipping.
Half duck topped with Thai hot curry, tomato, pineapple, green peppers, kaffir lime leaf.
Assorted vegetables include: Broccoli, carrots, celery, water chestnut, napa, peapod, and babycorn. Lunch: $6, Dinner: $8, Combo: $8.50.
Assorted vegetables with brown sauce.
Assorted vegetables plus eggplant with curry and coconut milk sauce.
Pad Pak Tofu
Assorted vegetables plus tofu with brown sauce.
Assorted vegetables plus tofu and clear noodles.
Sweet And Sour Vegetable
Assorted vegetables plus onions and pineapple.
Vegetable with Peanut Sauce
Assorted vegetables steamed with peanut sauce pour on top.
Vegetable Green Curry
Assorted vegetables with green curry and coconut milk.
Vegetable with Steamed Tofu
Stir fry assorted vegetables with steamed tofu lightly seasoned.
All entrees served with white rice.
Pla Lad Prik
Fried catfish topped with thai chili sauce, garlic, green peppers, and carrots.
Pla Dook Pad Ped
Fried catfish topped with thai hot curry soup, green pepper, kachai, and egg plant.
Choo Chee Pla
Fried catfish topped with thai hot curry, coconut milk, and green pepper.
Squid, shrimp, cat fish, imitation crab meat, scallops with assorted vegetables, clear noodles, and brown sauce.
Squid, shrimp, cat fish, imitation crab meat, scallops with assorted vegetables, clear noodles, curry and coconut.
Fried whole tilapia fish topped with garlic, onions, green onions, and green pepper with soy sauce.