skewered chicken marinated in coconut mike and thai spice charcoal broiled;
served with peanut curry sauce and cucumber sauces. (mild)
Tod Mun (fish Cake)
$7.00
deep fried fish cakes, green beans; served with cucumber sauce and chili tops with ground peanut. (medium)
Angel Chicken Wing
$8.00
boneless chicken wings stuffed with ground seasoned pork, prawns, garlic and pepper then crispy deep-fried;
served with cucumber sauce and chili tops with ground peanut. (mild)
Hoi Jaw (crab Cake)
$8.00
crab with seasonings wrapped in bean curd then deep-fried; served with sweet chili sauce. (mild)
Tofu Tod
$6.00
deep fried tofu; served with sweet chili sauce and tops with ground peanut. (mild)
Soup
Tom Yum Kung
hot and sour prawns soup; prawns and mushrooms in a rich hot and sour flavored broth with a touch of lemon grass and top with cilantro. (medium)
Bowl 16 Oz$3.59
H. Pot 32 Oz$7.18
W. Pot 64 Oz$14.00
Tom Yum Poa-tak
hot and sour seafood soup; and mushrooms in a rich hot and sour flavored broth with a touch of lemon grass and top with cilantro. (medium)
Bowl 16 Oz$4.59
H. Pot 32 Oz$9.18
W. Pot 64 Oz$16.00
Tom Yum Kai
hot and sour chicken; and mushrooms in a rich hot and sour flavored broth with a touch of lemon grass and top with cilantro. (medium)
Bowl 16 Oz$3.29
H. Pot 32 Oz$6.58
W. Pot 64 Oz$12.00
Tom Ka Kung
thai prawn soup; prawn simmered in coconut mike broth with a touch of lemon juice, mushrooms lemon grass and top with cilantro. (medium)
Bowl 16 Oz$3.79
H. Pot 32 Oz$7.58
W. Pot 64 Oz$15.00
Tom Ka Poa-tak
thai seafood soup; simmered in coconut mike broth with a touch of lemon juice, mushrooms lemon grass and top with cilantro. (medium)
Bowl 16 Oz$4.79
H. Pot 32 Oz$9.58
W. Pot 64 Oz$17.00
Salads
Pla Kung
$8.00
prawns salad; prawns seasoned with fresh lemon juice, fish sauce, fresh chili and top with cilantro. (medium)
Yum Poa-tak
$10.00
seafood salad; seasoned with fresh lemon juice, fish sauce, fresh chili and top with cilantro. (medium)
Nur Num Tok
$7.00
grilled and sliced beefsteak with fresh lemon juice, fresh chili, green onion and top with cilantro. (medium)
Lub Tofu
$7.00
sliced tofu with fresh lemon juice, chili, green onions and top with whole peanut and cilantro. (medium)
Lub Moo Or Lub Kai
$7.00
ground pork or ground chicken with fresh lemon juice, chili, green onions and top with whole peanut and cilantro. (medium)
Seafood
Kang Tae Lae
$13.00
seafood simmered in coconut milk with bamboo shoots and our red curry sauce. (medium)
Thai City Seafood Special
$13.00
seafood sauteed with lemon grass, homemade garlic ground dry shrimp and light chili sauce. (medium)
Steam Tilapia
$10.00
steam fillet tilapia with ginger, green onion, fresh chili and thai basil leaves
Pad Ped Salmon
$14.00
simmered sliced salmon with coconut milk, red curry, mushrooms, bell pepper and thai basil. (medium)
Pla Duke Pad Kin
$13.00
boneless catfish sauteed with ginger, celery, bell pepper and homemade thai city sauce. (mild)
Pla Chu Che
$13.00
deep-fried boneless catfish simmered in coconut milk, fresh chili, and our own homemade thick red curry. (medium)
Pla Lad-prig
$10.00
deep-fried fillet tilapia fish topped with homemade hot and spicy sauce. (medium)
Pla Jean
$10.00
deep-fried fillet tilapia fish topped with onions, green onions and black bean sauce. (mild)