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Texas C Bar at The Toyota Music Factory
340 W. Las Colinas Boulevard
Irving, TX 75039
Uber
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Main Menu
Small Plates
Oven Roasted Brie Stuffed Artichoke
with whole grain mustard-butter sauce
Foie & Toast
Hudson Valley foie gras mousse with cherry preserves and crostini
Lobster Tacos
cold water lobster meat with citrus aioli and
Goat Cheese Fondue
roasted garlic, calamata olives with olive oil and crostini
Mediterranean Spiced Nuts
Marcona almonds, chickpeas, fava beans, cumin and sea salt
Poached Jumbo Crab Guacamole
with mango salsa and totopos
Venison Tartare
dry aged venison tenderloin, sea urchin, pickled jicama, citrus oil and crostini
Beausoleil Oysters
New Brunswick cold water oysters with mango-serrano pico de gallo
Crescenza Stuffed Pasta
with brown butter-parmesan, garlic and rosemary
Baby Watercress Salad
grilled apple with feta crisp and sherry-shallot vinaigrette
White Salad
baby frisee, grapes, goat feta and candied pepitas with orange-cumin vinaigrette
Flat Breads
Kobe Beef Flatbread
yucca, manchego, oven roasted tomato and Meyer lemon butter
Ahi Tuna Flatbread
sweet soy, red onion and mirin aioli with micro cilantro
Black Bean Hummus
lox, apple, brie and English pea-avocado with cotija cheese
Ranch To Table
USDA Prime Graded New York Strip 14 Ounce
USDA Prime Graded Cowboy Cut Rib Eye 20 Ounce
USDA Prime Graded Filet Mignon 10 Ounce
C BAR Dorper Rack of Lamb 24 Ounce
Del Mar
Tuna Tiradito Ceviche
aji panca and tamarind glaze with orange
Campechana Mixta Ceviche
shrimp, calamari, scallop and octopus with crab and tomato sauce
Grilled Baby Octopus
heirloom tomatoes, red endive, grilled asparagus with sudachi vinaigrette
Chef's Specialties
Mole Braised Beef Short Rib
crushed purple potatoes with cremini mushroom duxelle
Tagliatelle Pasta with Bolognese
Slow simmered meat sauce served over handcrafted pasta
St.George's Bank Diver Scallops
trofie pasta, marcona almonds and creminis with citrus butter
Grilled Merluza
red miso, carrot escabeche puree with s
Vegan Lasagna
ribbons of zucchini, cashew cheese, spinach, basil and sun-dried tomatoes
Chicken a la Plancha
Jidori Farms free-range chicken with chayote slaw and garlic mojo
Desserts
UBE Cheesecake
Coconut-ginger dacquoise | toasted meringue. Recommended pairing: nxnw riesling | columbia valley | washington
Deconstructed Carrot Cake
Carrot cake sponge | malibu-compressed pineapple | cream cheese ice cream. Recommended pairing: duchman family muscat | high plains | texas
Chocolate Cigar
Chocolate mousse | port wine sorbet | tuile cookie. Recommended pairing: haak | madeira | galveston county | texas
Sweet Corn Panna Cotta
Blueberry gelee | honeycomb popcorn. Recommended pairing: the ojai | reisling | santa barbara county | california
Matcha Tea Tiramisu
Bamboo black charcoal sesame sponge | matcha tea marscapone mousse. Recommended pairing: kracher | beerenauslese | burgenland | austria