Pulled pork tossed with Guy's signature BBQ sauce & slaw on Hawaiian rolls.
"Eddie's Mommy" Edamame
Lightly boiled & blanched then tossed in kosher salt.
Some of the best calamari you'll ever try! Lightly breaded & seasoned, fried tender. Served with a sweet Thai chili sauce.
Aint no thing Butta Chicken Wing
Our all-natural wings are brined, roasted and quick fried. Choice of Wing Sauce- Bourbon Brown Sugar: Tossed in Guy's Bourbon Brown Sugar BBQ sauce; Firecracker: Glazed in sweet, sticky honey-soy marinade, topped with sesame and scallions; Buffalo Bleu-sabi: Tossed in Jalapeno Buffalo hot sauce and bleu-sabi dipping sauce, celery and carrots.
Chipotle BBQ Pork Soft Tacos
Corn tortillas filled with sweet & spicy chipotle pulled pork & topped with corn salsa.
Garden of Good & Evil Lettuce Cups
Korean style thinly shaved pork, white rice & lettuce cups. Accompanied by chili vinegar, miso sauce, chili sauce, shaved garlic & thinly sliced jalapenos. Garnished with peanuts.
House-made dumplings of pork & vegetables, pan-fried & served with a soy dipping sauce.
Tiger shrimp and fresh vegetables dipped in tempura batter & fried until golden brown.
Cabo Fish Tacos
Three corn tortillas filled with marinated grilled cod, topped with shredded green cabbage, pico de gallo & cotija cheese, then drizzled with cilantro lime aioli.
Buttermilk Pickles & Fries
Buttermilk marinated dill pickles & jalapenos hand tossed in seasoned flour then fried until golden brown & crispy. Served with house made ranch dressing & fries.
Rockin’ Lava Shrimp
Crispy shrimp tossed in a chipotle-honey-lime sauce & topped with pineapple salsa & chili threads.
Banh Mi Tacos
Asian marinated pork butt smoked in banana leaves served with spicy kimchee slaw and cotija.
Szechuan Green Beans
Fresh green beans fried, tossed in our house made Szechuan sauce & topped with peanuts.
Extra crispy, natural cut fries tossed in our Buffalo sauce, served with a side of bleu-sabi. A throwback to Guy’s UNLV days.
Natural cut fries tossed with chopped garlic, Parmesan cheese, kosher salt & chopped parsley.
Chicken Avocado Eggrolls
Chicken, avocado, cabbage, ginger, garlic & red peppers. Served with sweet Thai dipping sauce. As seen on “Best Thing I Ever Ate”.
Killer Egg Rolls
Made in house daily! Not pre-processed, never frozen, just fresh. Marinated chicken, cabbage, bean sprouts, carrots, ginger, onion & garlic. Flash-fried & served with a sweet Thai chili & unagi sauce.
Soups And Salads
Asian slaw mixed with iceberg & romaine with edamame, crispy wontons & green onions. Tossed with wasabi vinaigrette & sweet soy sauce.
JG Caesar Salad
An award winning favorite. Crisp romaine hearts, parmesan cheese & croutons tossed with house-made Caesar dressing.
Tokyo Cobb Salad
Tempura shrimp, egg, avocado, chopped bacon, diced roma tomato & bleu cheese crumbles. Tossed with house-made bleu-sabi dressing.
Crouching Chicken/Hidden Salad
Grilled teriyaki chicken breast rested on a mound of lettuce, red bell peppers, tangerines, crispy rice noodles & Asian vinaigrette.
A delicious marinated seaweed salad tossed in a sriracha & sesame oil dressing with maguro.
Fresh sliced cucumbers lightly marinated in our house-made amazu dressing & topped with kanikama & furikake.
A traditional bonito stock soup with white miso, firm tofu & wakame seaweed.
Udon Noodle Bowl
Udon noodles in a kombu tempura broth with seasonal vegetables & grilled teriyaki chicken breast.
Red Velvet Cake
With cream cheese filling & chocolate sauce.
A La Mode$1.50
Coffee ice cream, Oreo cookie crust and chocolate sauce.
A La Mode$1.50
Molten Lava Cake
Chocolate cake with warm chocolate inside.
A La Mode$1.50
Ask your server.
A La Mode$1.50
With Jack Daniel’s Crème Anglaise.
A La Mode$1.50
Breath Mint Pie (JG Classic)
Oreo cookie crust, Junior Mint studded mint chip ice cream.
A La Mode$1.50
Thin slices of flank steak sautéed with jalapeno peppers & tangerine sauce. Served with a bed of basmati brown rice and grilled baby bok choy.
Eye of Rib Steak
14 oz. of tender, flavorful choice Double R Ranch steak cut from the eye of the rib! Served with smoked pork hash and string beans.
Teriyaki Chicken Breasts
Marinated, charbroiled, double-breast, topped with pineapple salsa & white rice.
Sashimi grade ahi, pineapple-jicama salsa, lotus chips and sweet soy sauce & wasabi cream, served rare.
Cast iron skillet blackened sustainable King salmon with our house recipe spice blend, basmati brown rice and string beans, served medium-rare.
Kansas City Bbq Society Award Winning House-smoked Bbq
House smoked in our wood fired rotisserie smoker for up to 14 hours. Mopped with Guy’s Signature BBQ Sauce & served fresh daily. Get in early before we run out. Served with two sides.
Carolina Pulled Pork Platter
Over a half-pound of marinated, dry-rubbed, hickory & cherry wood house-smoked pork. Basted on the plate.
St. Louis Style Ribs Half Rack
Tender pork ribs dry-rubbed and glazed.
BBQ & Sushi Combo
Quarter pound of pulled pork & quarter rack of ribs. Choice of California or Jackass roll.
Santa Maria Tri-Tip Platter
Over half a pound of thick-sliced, dry rubbed & house smoked tri-tip Que-creation A Tex Wasabi's Tradition of rotating Cue'd meats. Ask your server for details. Real Deal Hand-Formed.
Gugs Buger Joint" Burgers
Served with natural cut fries.
Guy’s Big Bite Burger
Guy’s Special Blend beef patty, topped with Donkey sauce, Maui onion straws, cheddar cheese, crisp bacon lettuce, tomato & pickles on a pretzel bun.
Beef patty, house made teriyaki sauce & pineapple salsa. Served with mayo, tomato & lettuce.
Cowboy Kicker Burger
Cajun-spiced beef patty, pepper jack cheese, smoked pulled pork. Cajun remoulade with jalapenos, Donkey sauce, crispy onions, lettuce & tomatoes.
Basmati Brown Rice
Stir Fry Vegetables
Macaroni & Cheese
Guy was rocking the Gringo Sushi long before he was on the Food Network. Innovator not imitator!
Big Bird on Fire
Blackened chicken breast, rice paper, sushi rice, and natural cut fries. Garnished with sweet chili sauce.
Thin slices of teriyaki chicken, rice paper, sushi rice, avocado, tangerine, crushed wontons & iceberg lettuce. Served with a teriyaki dipping sauce.
BBQ Pork, rice paper, sushi rice, avocado, natural cut fries & garlic chili mayo sauce.
BBQ tri tip, rice paper, sushi rice, natural cut fries, crispy onions, & garlic chili mayo sauce.
Toasted sesame seeds, avocado, cucumber, kanikama dipped in a tempura batter & flash fried. Garnished with a drizzle of unagi sauce.
House-smoked salmon, cream cheese, green onion & chili powder. Dipped in tempura batter & flash fried. Garnished in unagi sauce.
Tempura shrimp, avocado, cucumber, gobo root, furikaki. Topped with ebi, avocado, orange tobiko & garnished with mojito sauce & hot chili oil..
Tempura shrimp, avocado, cucumber, rolled in crunchy tempura bits, black sesame seeds & garnished in unagi sauce.
Soup and Salad
Choose between House, Ceasar or Cobb (no shrimp) and Soup of the Day or Miso.
Half Turkey Sandwich and Salad
Brined, smoked turkey, avocado, sprouts, lettuce, tomato, onions, crisp bacon & a cilantro lime aioli. Served on a sourdough roll and choice of House, Ceasar or Cobb. (no shrimp)
California Roll and Miso Soup`
Toasted sesame seeds, avocado, cucumber, kanikama and our traditional bonito stock soup with white miso, firm tofu & wakame seaweed.
Gringo Sushi Roll & Salad
Choose one from below and choose between House, Ceasar or Cobb. no shrimp
Big Bird on Fire
Blackened chicken breast, rice paper, sushi rice & natural cut fries. Garnished with sweet chili sauce.
BBQ tri tip, rice paper, sushi rice, natural cut fries, crispy onions & a garlic chili sauce.
Thin slices of teriyaki chicken, rice paper, sushi rice, avocado, tangerine, crushed wontons and iceberg lettuce. Served with a teriyaki dipping sauce
BBQ pork rice paper, sushi rice, avocado, natural cut fries & a garlic chili mayo sauce.
Sandwhiches & Such
Fried Rice Bowl
Brown basmati rice served with Asian vegetables and egg tossed with teriyaki.
Add Tri Tip$6.00
Blackened Salmon Salad
Sustainable King Salmon served on Asian Slaw Salad tossed with Ceasar dressing. Served Medium Rare.
Marinated shrimp dusted in seasoned cornmeal flour & fried. Served on a sourdough roll & dressed in true New Orleans style.
Smokey and the Bandit Diablo Chicken Sandwich
Buttermilk marinated chicken breast deep fried and served on a pretzel roll with Donkey Sauce, lettuce, tomato, pickles, onion, bacon and cheddar topped with Chipotle sauce.
Red Rocker Chicken Sandwich
Grilled breast on a pretzel roll with jack cheese, red pepper relish & fried jalapenos.Made for our brother Sammy Hagar.
Grilled teriyaki chicken breast, topped with jack cheese, cabbage & pineapple salsa. Served on a brioche roll with crispy wontons.
The Big Dipper
Half pound smoked tri-tip, pepper jack cheese, roasted garlic horseradish aioli. Served on a sourdough roll with a side of Au Jus.
Half Pound Texas Tri-Tip
Smoked tri-tip topped with melted cheese, grilled red onions & chopped jalapeño peppers. Served on a toasted sourdough roll, smeared with a roasted garlic aioli & BBQ sauce, with lettuce, tomatoes & dill pickles.
‘The Real Deal’ Turkey Sandwich
Brined smoked turkey, avocado, sprouts, lettuce, tomato, onions, crisp bacon & a cilantro lime aioli. Served on a sourdough roll.