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Terroir
439 3rd Avenue
New York, NY 10016
Uber
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Lunch Menu
Dinner Menu
Cheese, Charcuterie & Sweet
Wine List
Lunch Menu
Main
House-made Pickles
$5.00Smoky Almonds
$5.00French Fries
$5.00
malt vinegar
Beet And Gorgonzola Risotto Balls
$8.00Fried Lamb Sausage
$9.00
sage leaves, yogurt
World Cup Chicken Wings
$9.00
choice of: chinese hoisin, european tzatziki, american buffalo, latin american chimichurri, african berbere spiced
Arugula Salad
$9.00
garlic croutons, parmesan
Tuscan Kale Salad
$11.00
hard-boiled egg, white anchovies, bread crumbs
Summer Barley Salad
$11.00
cherry tomatoes, cucumber, red onion, basil
Smoked Pork Sliders
$12.00
pickles, sriracha mayo
Meatball Sub
$11.00El Grieco’s Chicken Schnitzel
$16.00
corn and pepper relish
Main
Marinated Olives
$5.00House-made Pickles
$5.00Smoky Almonds
$5.00Tomato Egg Bruschetta
$8.00Chicken Liver With Toast
$8.00
house-made pickles
Whipped Lardo Bruschetta
$6.00Fried Lamb Sausage
$9.00
sage leaves, yogurt
Beet And Gorgonzola Risotto Balls
$8.00Yoshi Fried Chicken
$10.00
lomanto sriracha
Arugula Salad
$9.00
garlic croutons, parmesan
Calamari Salad
$11.00
smoked chickpeas, olives, celery
Meatball Sub
$11.00Duck Prosciutto Panini
$11.00
hen of the woods, taleggio cheese
Veal And Ricotta Meatballs
$17.00Stracciatella Bruschetta
$10.00Baccalà Mantecato
$11.00
salt cod, garlic confit, country bread
Bolognese Wontons
$9.00
pork ragu, parmesan
Sweet Corn And Mascarpone Risotto Balls
$8.00Smoked Pork Poutine
$12.00
french fries, cheddar curds
World Cup Chicken Wings
$9.00
choice of: chinese hoisin, european tzatziki, american buffalo, latin american chimichurri, or african berbere spiced
Tuscan Kale Salad
$11.00
hard-boiled egg, white anchovies, bread crumbs
Summer Barley Salad
$10.00
cherry tomatoes, cucumbers, red onion, basil
Smoked Pork Sliders
$12.00
pickles, sriracha mayo
Zucchini Ricotta Sandwich
$10.00
caramelized onion, tomato jam, basil
Bánh Mì Sandwich
$11.00
pork terrine, liver mousse, crunchy vegetables, sriracha
El Grieco’s Chicken Schnitzel
$16.00
corn and pepper relish
The Terroir Of Charcuterie
La Quercia Prosciutto
$6.00House-cured Duck Prosciutto
$6.00Coppa Americano
$6.00Lomo
$5.00Finocchietti
$5.00Wild Boar Cacciatorini
$7.00Petit Jesus
$6.00Salametto Piccante
$7.00The Cheeses Of Murray
Arratom Dairy Cinder
$6.00
pasteurized goat new york
Salva Cremasco
$5.00
raw cow italy
Cavemaster Reserve C Local
$6.00
pasteurized sheep new york
Brie Fermier Jouvence
$5.00
pasteurized cow france
Condor’s Ruin
$6.00
pasteurized sheep georgia
Flory’s Truckle
$6.00
pasteurized cow iowa
Dansk Blue
$5.00
pasteurized cow denmark
There Shall Be Something Sweet
all three $15
Panna Cotta + Plums
$6.00Chocolate Budino + Candied Hazelnuts
$6.00Olive Oil Cake + Riesling-poached Pears*
$6.00Charcuterie & Cheese Collections
Howe
$24.00
3 meats & 3 cheeses
Putnam
$35.00
5 meats & 5 cheeses
Mary Murray
$46.00
7 meats & 7 cheeses
*add a glass of madeira as mary murray would most certainly do 6
Sherry
Manzanilla, I Think, Equipo Navazos, NV, Sanlúcar de Barrameda
- Before 7:00pm $2.50
- After 7:00pm $9.00
Amontillado, La Garrocha, Bodegas Grant, NV, Puerto de Santa Maria
- Before 7:00pm $2.50
- After 7:00pm $10.00
Oloroso, Vejez 15 años, El Maestro Sierra
- Before 7:00pm $2.50
- After 7:00pm $12.00
Happy Hour Food
Happy Hour Food
Three menu items, each $4, chosen by the chef, in consultation with the Oracle of Delphi...changes daily
Madeira
Sercial, 5 Year Old, Blandy’s, NV, Madeira
- Before 7:00pm $3.50
- After 7:00pm $10.00
Verdelho, 5 Year, Old Blandy’s, NV, Madeira
- Before 7:00pm $3.50
- After 7:00pm $10.00
Sparkling
Prosecco Superiore Brut, Col Vetoraz 2012, Veneto
- Happy Hour* $7.00
- Glass 6 Oz $11.75
- Taste 3 Oz $6.25
Classics
Riesling, Domaine Ernest Burn, 2009, Alsace
- Glass 6 Oz $12.75
- Taste 3 Oz $6.75
Riesling, Vom Schloss, Graf Hardegg, 2012, Weinviertel
- Glass 6 Oz $11.25
- Taste 3 Oz $6.00
Riesling, Gotham Project, 2013, Finger Lakes -on draft
- Happy Hour* $7.00
- Taste 3 Oz $8.50
- Glass 6 Oz $4.50
Sauvignon Blanc, “Sancerre,” Chavignol, Yves Martin, 2012, Loire Valley
- Glass 6 Oz $14.00
- Taste 3 Oz $7.25
Sauvignon Blanc, Ant Moore, 2012, Marlborough
- Glass 6 Oz $11.50
- Taste 3 Oz $6.00
Chenin Blanc, “Vouvray,” Cuvée de Silex, Domaine des Aubuisiéres, 2013, Loire Valley
- Glass 6 Oz $12.00
- Taste 3 Oz $6.25
Chenin Blanc, “Savennières,” Le Vieux Clos, Nicolas Joly, 2010, Loire Valley
- Glass 6 Oz $15.00
- Taste 3 Oz $7.75
Gewurztraminer, Ravines, 2012, Finger Lakes
- Glass 6 Oz $12.00
- Taste 3 Oz $6.25
Gewürztraminer, Tramin, 2012, Trentino-Alto Adige
- Glass 6 Oz $13.50
- Taste 3 Oz $7.00
Chardonnay, Green Island Vineyard, Clos Blancheau, 2012, Napa Valley
- Glass 6 Oz $16.50
- Taste 3 Oz $8.50
Chardonnay, “Chablis,” Vieilles Vignes, Coulaudin-Bussy, 2011, Yonne
- Glass 6 Oz $16.25
- Taste 3 Oz $8.50
Classics for A New Age
Pinot Gris, Patergarten, Domaine Paul Blanck, 2011, Alsace
- Glass 6 Oz $16.75
- Taste 3 Oz $8.75
Muscadet Sèvre et Maine, Domaine des Quatre Routes, Eric Poiron, 2012, Loire Valley
- Glass 6 Oz $9.50
- Taste 3 Oz $5.00
Gual, Viñátigo, 2012, Ycoden Daute Isora
- Glass 6 Oz $14.75
- Taste 3 Oz $7.75
Grüner Veltliner, Galgenberg, Der Pollerhof, 2013, Weinviertel
- Glass 6 Oz $10.75
- Taste 3 Oz $5.75
Manzoni Bianco Vigneti delle Dolomiti, Cesconi, 2012, Trentino-Alto Adige
- Happy Hour* $7.00
- Glass 6 Oz $10.50
- Taste 3 Oz $5.50
Verdicchio Classico Superiore dei Castelli di Jesi, Il Coroncino, Coroncino, 2010, Marche
- Glass 6 Oz $12.25
- Taste 3 Oz $6.50
Soave Colli Scaligeri, Vigne della Brà, Filippi, 2010, Veneto
- Happy Hour* $7.00
- Glass 6 Oz $13.25
- Taste 3 Oz $7.00
Lugana, Le Creete, Ottella, 2013, Veneto
- Glass 6 Oz $13.75
- Taste 3 Oz $7.25
Malagousia, Domaine Gerovassiliou, 2012, Macedonia
- Glass 6 Oz $12.50
- Taste 3 Oz $6.50
Moscofilero, Domaine Skouras, 2012, Peloponnese
- Glass 6 Oz $11.00
- Taste 3 Oz $5.75
Torrontes, Crios, 2013, Mendoza
- Happy Hour* $7.00
- Glass 6 Oz $9.00
- Taste 3 Oz $4.75
Picpoul Blanc, Skinner, 2012, El Dorado
- Happy Hour* $7.00
- Glass 6 Oz $15.75
- Taste 3 Oz $8.25
Rose
Empire Builder Rosé, Gotham Project, 2013, Finger Lakes -on draft
- Happy Hour* $7.00
- Glass 6 Oz $8.75
- Taste 3 Oz $4.50
Chinon, Raffault, 2013, Loire Valley
- Glass 6 Oz $11.75
- Taste 3 Oz $6.25
Zinfandel, Turley, 2012, Napa Valley
- Glass 6 Oz $13.50
- Taste 3 Oz $7.00
Classics
Pinot Noir, Bourgogne Grand Ordinaire, Joseph Roty, 2004, Côte d’Or
- Glass 6 Oz $12.25
- Taste 3 Oz $6.50
Pinot Noir, Cuvée de Trois, Joseph Swan Vineyards, 2011, Russian River Valley
- Glass 6 Oz $18.75
- Taste 3 Oz $9.75
Gamay, Cuvée Traditionnelle, Pierre-Marie Chermette, 2013, Beaujolais
- Happy Hour* $7.00
- Glass 6 Oz $10.75
- Taste 3 Oz $5.75
Gamay, “Morgon,” Vieilles Vignes, Chateau Grange Cochard, 2011, Beaujolais
- Glass 6 Oz $15.00
- Taste 3 Oz $7.75
Grenache, Clos de Gilroy, Bonny Doon Vineyard, 2013, Monterey County
- Glass 6 Oz $10.00
- Taste 3 Oz $5.25
Grenache “Cairanne,” Domaine Alary, 2011, Côtes du Rhône
- Glass 6 Oz $12.75
- Taste 3 Oz $6.75
Syrah, “Crozes-Hermitage,” Domaine Bernard Ange, 2010, Rhône Valley
- Glass 6 Oz $14.50
- Taste 3 Oz $7.50
Syrah, Fenaughty Vineyard, Edmunds St. John, 2011, El Dorado County
- Glass 6 Oz $18.50
- Taste 3 Oz $9.50
Cabernet Sauvignon, Pied à Terre, 2010, Napa County
- Glass 6 Oz $16.25
- Taste 3 Oz $8.50
Cabernet ++, Château Potensac, 1997, Médoc
- Glass 6 Oz $18.00
- Taste 3 Oz $9.25
Classics for a New Age
Poulsard, en Chôné, Domaine Pignier, 2012, Cotes du Jura
- Glass 6 Oz $15.50
- Taste 3 Oz $8.00
Saumur-Champigny, Clos des Châtains, Domaine de Nerleux, 2010, Loire Valley
- Glass 6 Oz $13.50
- Taste 3 Oz $7.00
Cahors, Château de Cayrou, 2005, Lot
- Glass 6 Oz $13.25
- Taste 3 Oz $7.00
Le Clos de Reynon, Denis Dubourdieu, 2010, Côtes de Bordeaux
- Glass 6 Oz $12.00
- Taste 3 Oz $6.25
Fronton, Authentique, Domaine Roumagnac, 2011, Haute-Garonne
- Happy Hour* $7.00
- Glass 6 Oz $11.00
- Taste 3 Oz $5.75
Marcillac, Cuvée Vieilles Vignes, Domaine du Cros, 2011, Midi-Pyrénées
- Happy Hour* $7.00
- Glass 6 Oz $13.75
- Taste 3 Oz $7.25
Ribeira Sacra, Viña Vella, Virxen Dos Remedios, 2012, Galicia
- Glass 6 Oz $10.25
- Taste 3 Oz $5.50
Nebbiolo, Valtellina Superiore Inferno, Nino Negri, 2009, Lombardy
- Glass 6 Oz $15.75
- Taste 3 Oz $8.25
Chianti Colli Senesi, Il Garrulo, Sono Montenidoli, 2011, Tuscany
- Glass 6 Oz $12.75
- Taste 3 Oz $6.75
Ormeasco di Pornassio, Peinetti, Poggio dei Gorleri, 2012, Liguria
- Happy Hour* $7.00
- Glass 6 Oz $12.50
- Taste 3 Oz $6.50
Blaufränkisch, Kalk und Schiefer, Nittnaus, 2011, Burgenland
- Glass 6 Oz $12.00
- Taste 3 Oz $6.25
Zweigelt, Claus Preisinger, 2012, Neusiedlersee
- Glass 6 Oz $14.25
- Taste 3 Oz $7.50
Carmenere, Los Lingues Vineyard, Casa Silva, 2012, Valle de Colchagua
- Happy Hour* $7.00
- Glass 6 Oz $13.00
- Taste 3 Oz $6.75
Drafted
Sly Fox, Royal Weisse, Pennsylvania, 5.6%
- Pint $7.00
- Flask (1000ml) $14.00
Two Roads, Worker’s Comp Saison, Connecticut, 4.8 %
- Pint $7.00
- Flask (1000ml) $14.00
Fuller’s, ESB, United Kingdom, 5.9%
- Pint $8.00
- Flask (1000ml) $16.00
Blue Mountain, Full Nelson, Virginia, 5.9%
- Pint $8.00
- Flask (1000ml) $16.00
Flying Dog, Raging Bitch Belgian-Style IPA, Maryland, 8.3%
- Pint $8.00
- Flask (1000ml) $16.00
Bottled
Blue Mountain, Kölsch 151, Virginia, 5.0%
- Bottle $7.00
Reissdorf, Kölsch, Germany, 4.8%
- Bottle $8.00
EKU, Pils, Germany, 5.0%
- Bottle $8.00
Lammsbräu, Organic Pilsner , Germany, 4.8%
- Bottle $8.00
Sierra Nevada, Kellerweis Hefeweizen, California, 4.8%
- Bottle $6.50
Aecht Schlenkerla Rauchbier, Weizen, Germany, 5.2%
- Bottle $14.00
Ommegang, Witte, New York, 5.2%
- Bottle $7.00
Drafted Wine
Riesling, Gotham Project, 2013, Finger Lakes
- 6 Oz. Glass $8.50
Empire Builder Rosé, Gotham Project, 2013, Finger Lakes
- 6 Oz. Glass $8.75
Ciders
Eden, Orleans Aperitif, Vermont (750ml)
- Glass (3 Oz) $12.00
- Bottle $96.00
Eve’s Cidery, Sow the Seeds Cider, New York (DRAFT)
- Glass (6 Oz) $7.00
Oyster River Winegrowers, Hoboken Station, 2012, Maine (750ml)
- Bottle $32.00
Aaron Burry Cidery, Golden Russet , New York (750ml)
- Bottle $56.00
Eve’s Cidery, Autumn’s Gold, New York (750ml)
- Bottle $30.00
Eric Bordelet, Sidre Tendre Doux, 2012, Normandy, France (750ml)
- Bottle $38.00
Bordatto Etxaldea, Basandere , Basque Region, France (750 ml)
- Bottle $38.00
Valveran, Brut, Asturias, Spain (750ml)
- Bottle $32.00
Drinks
Iqhilika, Honey Sun, African Birds Eye Chili, South Africa
The ancestors of the Khoi-San peoples of Africa were the originators of the joyous ferment beverage. Honey, pollen and indigenous yeast fermented and combined with local chili to give this mead a spicy kick. (12% abv)
- 3 Oz Glass $10.00
GI Dansk Mjød, Viking Blod, Denmark
Produced by a one-man operation, Viking Blood is based on a traditional recipe from 1700. 100% natural product flavored with Hibiscus and hops. Big, bold flavor with an upfront sweetness and ginger spice on the nose; akin to a hearty Viking pie. (19% abv)
- 3 Oz Glass $13.00
Champagne & Sparkling
Col Vetoraz Prosecco Superiore Brut (100% Prosecco Superiore), 2012, Veneto
$47.00Sebastien Brunet, Vouvray, (100% Chenin Blanc), Le Naturel, NV, Loire Valley
$58.00Les Chais Du Vieux Bourg, Crémant Du Jura (70% Chardonnay, 20% Savagnin, 10% Pinot Noir), Délire Des Lyres Zero, 2008, Jura
$72.00Phillipe Bornard, Pétillant Naturel, (100% Ploussard), Tant-mieux, NV, Jura (1500ml)
$95.00Moissenet-bonnard Crémant DE Bourgogne Brut (100% Pinot Noir), NV, Burgundy (1500ml)
$96.00Colet Navazos Cava Extra Brut (Xarel-lo, Macabeo, Parellada), 2009, Penedès
$85.00Red Tail Ridge Blanc DE Noirs (100% Pinot Noir), Estate Bubbles, 2008, Finger Lakes
$75.00Cool Whites
Sylvaner (100% sylvaner), Grand Cru Zotzenberg, Albert Seltz, 2005, Alsace
$99.00Sylvaner (100% sylvaner), Albert Boxler, 2011, Alsace
$65.00Pinot Gris (100% pinot gris), Patergarten, Domaine Paul Blanck, 2011, Alsace
$67.00Blanc Fumé de Pouilly (100% sauvignon blanc), Silex, Domaine Didier Dagueneau, 2011, Loire Valley
$240.00Anjou (100% chenin blanc), Coteau des Treilles, Pithon-Paille, 2011, Loire Valley
$95.00Savennières-Roche Aux Moines (100% chenin blanc), Domaine Aux Moines, 1994, Loire Valley
$85.00Vouvray (100% chenin blanc), Cuvée de Silex, Domaine des Aubuisiéres, 2013, Loire Valley
$48.00White Brandy
Meursault Boucheres, Morey-Blanc, 2009, Côtes de Beaune
$132.00Meursault, Les Grands Charrons, Michel Bouzereau et Fils, 2007, Côtes de Beaune
$95.00Mâcon Fuissé, Les Grandes Bruyères, Domaine Cheveau, 2011, Côte Mâconnais
$52.00Chablis, Vieilles Vignes, Coulaudin-Bussy, 2011, Chablis
$65.00Chablis, Bel-Air et Clardy, Alice & Olivier de Moor, 2011, Chablis
$83.00Chablis, 1er Cru Vaillons, Lionel Bussy, 2006, Chablis
$81.00Joly
Savennières, Les Vieux Clos, Nicolas Joly, 2010
$60.00
the Grapes Are Sourced from 4 Different Plots; the Vines Are Between 15-20 Years of Age. the Soils Feature Schist, Quartz and Sand. This Wine Is Also Known as Les Clos Sacrés and Formerly Known as Becherelle
Savennières – Roche Aux Moines, Clos DE LA Bergerie, Nicolas Joly, 2009
$105.00
The Vines Are 25-30 Years of Age. The Soils Feature Schist and Sand. The Joly Family Owns 3.5ht of the 33ht Total
Savennières – Roche Aux Moines, Clos DE LA Bergerie, Nicolas Joly, 2007
$120.00
The Vines Are 25-30 Years of Age. The Soils Feature Schist and Sand. The Joly Family Owns 3.5ht of the 33ht Total
Savennières – Coulée DE Serrant, Clos DE Coulée DE LA Serrant, Nicolas Joly, 2009
$178.00
The Vines Are 30-40 Years of Age, with the Oldest up to 80 Years of Age. The Soils Are Red Schist, the Slope Is Very Steep and They Face South / Southeast. The Vineyards Are Ploughed by Horse and the Vines Are Replaced by a Massale Selection. The Joly Family Owns the Entirely of the 7ht (the Clos References a Single Walled-in Vineyard). It Was Farmed Bio-dynamically for the First Time in 1981. This Wine Wine/vineyard Was Listed as One of France’s 5 Greatest by Curnonsky over 100 Years Ago, Along with D’yquem, Montrachet, Château Grilet and Château Chalon
Savennières – Coulée DE Serrant, Clos DE Coulée DE LA Serrant, Nicolas Joly, 2007
$150.00
The Vines Are 30-40 Years of Age, with the Oldest up to 80 Years of Age. The Soils Are Red Schist, the Slope Is Very Steep and They Face South / Southeast. The Vineyards Are Ploughed by Horse and the Vines Are Replaced by a Massale Selection. The Joly Family Owns the Entirely of the 7ht (the Clos References a Single Walled-in Vineyard). It Was Farmed Bio-dynamically for the First Time in 1981. This Wine Wine/vineyard Was Listed as One of France’s 5 Greatest by Curnonsky over 100 Years Ago, Along with D’yquem, Montrachet, Château Grilet and Château Chalon
Aldo Sohm
Grüner Veltliner, Sohm & Kracher, 2009, Niederösterreich
$88.00Grüner Veltliner, Sohm & Kracher, 2011, Niederösterreich
$92.00Hello My Name is Riesling
Tradition, Robert Weil, 2011, Rheingau
$52.00Riverside, Balbach, 2009, Rheinhessen
$44.00Enkircher Escheburg, Immich-Batterieberg, 2009, Mosel
$79.00Schimbock, Vollenweider, 2008, Mosel
$85.00Trocken, Lorch, Eva Fricke, 2012, Rheingau
$67.00Trocken, Rüdesheimer Berg Kaisersteinfels Terrassen, Leitz, 2011, Rheingau
$94.00Hello Time For More Riesling
Trocken, Deidesheimer Kalkofen, von Winning, 2009, Pfalz
$128.00Trocken, Ruppertsberger Gaisböhl, Dr. B?rklin-Wolf, 1999, Pfalz (1500ml)
$248.00Feinherb, Karthäuserhof, 2011, Ruwer
$67.00Kabinett Trocken, Iphöfer Julius-Echter-Berg, Hans Wirsching, 2009, Franken
$63.00Spätlese Feinherb, St. Aldegunder Palmberg-Terrassen, Stein, 2011, Mosel
$69.00Spätlese, Wehlener Sonnenuhr, Joh. Jos. Prüm, 2011, Mosel (375ml)
$49.00Spätlese, Marcobrunn, Schloss Schönborn, 2009, Rheingau
$110.00Cool California Grape Juice (Reds)
Trousseau (100% trousseau), Arnot-Roberts, 2012, North Coast
$110.00Pinot Noir, Méthode à L’ancienne, Navarro Vineyards, 2007, Anderson Valley
$80.00Out of the Blue (94% cinault, 3% syrah 3% tempranillo), Clos Saron, 2012, Sierra Foothills
$75.00Pinot Noir, Gros Ventre, 2012, Sonoma Coast
$103.00Les Trois (86% syrah, 14% grenache), Petrichor, 2009, Sonoma County
$112.00Pinot Noir, Cuvée de Trois, Joseph Swan Vineyards, 2011, Russian River Valley
$75.00Bebame Red (93% cabernet franc, 7% gamay), AHA Wines, 2012, El Dorado County
$52.00Smoking Reds
Coteau Champenois Rouge (80% pinot meunier, 20% pinot noir), Confiance, Pascal, 2008, Champagne
$120.00Arbois Trousseau (100% trousseau), Singulier, Stéphane Tissot, 2011, Jura
$80.00Côtes du Jura (poulsard, trousseau, pinot noir), Jean Bourdy, 2009, Jura
$70.00Poulsard (poulsard), en Chôné, Domaine Pignier, 2012, Cotes du Jura
$62.00Saumur (98% cabernet franc, 2% cabernet sauvigon), Eolithe, Chateau de Fosse-Seche, 2009, Loire Valley
$57.00Saumur-Champigny (100% cabernet franc), Clos des Châtains, Domaine de Nerleux, 2010, Loire Valley
$54.00Bourgueil (100% cabernet franc), Chatrois, Betrand Galbrun, 2010, Loire Valley
$53.00Montepulciano d’Abruzzo
Montepulciano d’Abruzzo (100% montepulciano d’abruzzo), Praesidium, 2001, Prezza
$120.00Montepulciano d’Abruzzo (100% montepulciano d’abruzzo), Emidio Pepe, 2001, Torano Nuovo (1500ml)
$362.00Red Burgundy
Bourgogne Grand Ordinaire, Joseph Roty, 2004, Côte d’Or
$49.00Bourgogne, Les Perrières, Simon Bize & Fils, 2010, Côte d’Or
$65.00Marsannay, Les Boivins, Domaine Coillot, 2010, Côte de Nuits
$80.00Gevrey-Chambertin, Champ, Domaine Duroché, 2011, Côte de Nuits
$95.00Morey-Saint-Denis, Clos des Lambrays, Domaine des Lambrays, 2007, Côtes de Nuits
$225.00Chambolle-Musigny, Les Fuées, Patrice Rion, 2010, Côtes de Nuits
$198.00Ladoix, Vieille Vigne, Domaine Petitot, 2011, Côte de Beaune
$75.00Red Wine in a Box
Monastrell, Yellow + Blue, 2009, Jumilla (1000ml)
$41.00
the Monastrell grapes are grown organically, hand-harvested and cold-fermented. the wine is aged in tank, not oak. the wine is shipped via tanker to Canada where it is packed in the Tetra Pak. the mission of Yellow + Blue (=Green) is to reduce the carbon footprint of wine production and importation
Beaujolais
Morgon (100% gamay), Vieilles Vignes, Chateau Grange Cochard, 2011
$60.00Beaujolais Vielles Vignes (100% gamay), Cuvée Traditionnelle, Pierre-Marie Chermette, 2013
$43.00Bordeaux
Château Potensac, Delon, 1997, Médoc
$72.00
cabernet sauvignon, merlot, cabernet franc
Château Phélan Ségur, Cru Bourgeoise, 2004, St.-Éstephe
$121.00
49% cabernet sauvignon, 49% merlot, 2% cabernet franc
Château Léoville Poyferre, 2nd Growth , 2004, St.-Julien
$186.00
62% cabernet sauvignon, 28% merlot, 8% petit verdot, 2% cabernet franc
Château Chasse-Spleen, 2005, Moulis-en Médoc
$134.00
73% cabernet sauvignon, 20% merlot, 7% petit verdot
Château Cantemerle, 5th Growth , 2005, Haut-Médoc
$126.00
50% cabernet sauvignon, 40% merlot, 5% cabernet franc, 5% petit verdot
Château Sociando-Mallet, 2003, Haut-Médoc
$196.00
55% cabernet sauvignon, 40% merlot, 5% cabernet franc
Château Reynon, 2010, Côtes de Bordeaux
$48.00
96% merlot, 2% cabernet sauvignon, 2% petit verdot
Chateau Musar
Chateau Musar, Hochar Pere Et Fils, 2009, Bekaa Valley
$66.00
Grencahe, Cabernet Sauvignon, Cinsault, Carignan
Chateau Musar, 2000, Bekaa Valley
$110.00
Cabernet Sauvignon, Cinsault, Carignan; from Older Vines; Aged 12-15 Months in Nevers Oak
Chateau Musar, 1999, Bekaa Valley
$135.00
Cabernet Sauvignon, Cinsault, Carignan; from Older Vines; Aged 12-15 Months in Nevers Oak
Cabernet Sauvignon
*The Howell Mountain Appellation is located at 2000 feet above level. Due to this altitude, the bud break in spring is certainly later than on the Napa Valley floor. The temperatures are also cooler during the day and a little warmer at night. The soils are predominately volcanic. There is mountain fruit and then there is Howell Mountain fruit!
Cabernet Sauvignon, Dunn Vineyards, 1992, Howell Mountain*
$286.00Cabernet Sauvignon, Dunn Vineyards, 1985, Howell Mountain*
$256.00Wines With Residual Sugar
Jurançon (100% gros manseng), Harmonie, Domaine Bordenave, 2011, Pyrénées-Atlantiques
- Glass 3 Oz $9.00
- Bottle 375 Ml $36.00
Sauternes (65% sémillon, 35% sauvignon blanc), Petit Guiraud, 2010, Graves
- Glass 3 Oz $13.00
- Bottle 375 Ml $52.00
Moscato d’Asti (100% moscato), Bricco Quaglia, La Spinetta, 2013, Piedmont
- Bottle 375 Ml $34.00
Vin Santo (trebbiano, malvasia), Castello di Volpaia, 2004, Tuscany
- Bottle 375 Ml $80.00
Old Vines (100% moscatel), Jorge Ordoñez, 2006, Malaga
- Bottle 375 Ml $100.00
Jerez Sherry
Manzanilla en Rama, I Think, (saca de Febrero de 2013) Equipo Navazos
- 3 Oz. Glass $9.00
Fino, La Ina, Emilio Lustau (750ml
- 3 Oz. Glass $6.00
Amontillado, La Garrocha, Bodegas Grant
- 3 Oz. Glass $10.00
Amontillado V.O.R.S., Del Duque, Gonzalez Byass
- 3 Oz. Glass $20.00
Oloroso, Vejez 15 años, El Maestro Sierra
- 3 Oz. Glass $12.00
Oloroso, “Pata de Gallina” Almacenista Juan Garcia Jarana, Emilio Lustau
- 3 Oz. Glass $11.00
Pedro Ximénez, San Emilio, Emilio Lustau
- 3 Oz. Glass $9.00
Bottles
yes… you can drink a whole bottle of Sherry!
Manzanilla, La Cigarrera, Velasco (375ml)
- 3 Oz. Glass $24.00
Fino, La Bota 35 Jerez, Equipo Navazos (750ml)
- 3 Oz. Glass $95.00
Fino, Inocente single vineyard, Valdespino (750ml)
- 3 Oz. Glass $64.00
Fino (100% pedro ximenez), Alvear Montilla Moriles (750ml)
- 3 Oz. Glass $48.00
Amontillado, La Bota 37 Sanlúcar, Equipo Navazos (750ml)
- 3 Oz. Glass $110.00
Port
Ruby, Niepoort
- 3 Oz. Glass $8.00
Tawny, 10 Year, Casa de St. Eufemia
- 3 Oz. Glass $15.00
Tawny, 20 Year, Taylor Fladgate
- 3 Oz. Glass $20.00
Late Bottled Vintage, Kopke, 2006
- 3 Oz. Glass $14.00
Vintage, Quinta do Infantado, 2007
- 3 Oz. Glass $40.00
Madeira
Broadbent, 3 Year Old – 100% tinta negra / 106.8 grams R.S. / 5.8 grams T.A.
$9.00Broadbent, Rainwater
$9.00Broadbent, 5 Year Reserve – 100% tinta negra / 105.5 grams R.S. / 5.8 grams T.A.
$10.00Sercial, 5 Year Old, Blandy’s, NV
$10.00Sercial, D’Oliveiras, 1969
$47.00Verdelho, 5 Year Old, Blandy’s, NV
$10.00Verdelho, Savannah Special Reserve, Barbeito / Rare Wine Co, NV
$12.00
85% verdelho, 15% tinta negra over 80 years old / 74.9 grams R.S. / 6.98 grams T.A
The Terroir of Cocktails
Prima Donis
$13.00
Casa Mariol Solera Aged Vermut, Bodegas Grant Amontillado, Orange
Heat-seeker
$11.00
Iqhilika Birds Eye Chili Mead, Cocchi Americano, Wodka, Red Chili, Lemon
Dirty Ramptini
$13.00
Boodles Gin, Dolin Dry, House-made Pickled Ramps
Freddy Jay
$13.00
Boodles Gin, Cocchi Americano, Dolin Blanc, Lemon
Smoking Ban
$12.00
Sombra Mezcal, Dolin Sweet Vermouth, Classic Bitters, Maraschino Cherry
Brown Derby
$13.00
Breckenridge Special Reserve Bourbon, Grapefruit, Honey
The 1850
$14.00
Fluid Dynamics Barrel-aged Blended Cocktail: Germain-robin Brandy, Low Gap Whiskey, Germain-robin Absinthe, Angostura Bitters
Aperitifs
coming from the Latin aperire , meaning to stimulate the appetite
Ratafia de Bourgogne, Meuzard, Burgundy
- 3 Oz. $14.00
Byrrh Gran Quinquina, Roussillon
- 3 Oz. $9.00
Cocchi Americano, Piedmont
- 3 Oz. $9.00
Casa Mariol, Vermut Negre, Tarragona
- 3 Oz. $7.00
Pineau Des Charentes
Cognac and pure grape juice, aged and then blessed by angels
Navarre, Vieux, Pineau des Charentes Blanc
- 3 Oz. $18.00
Paul-Marie & Fils, Vieux, Pineau des Charentes Rose
- 3 Oz. $15.00
Digestifs
to aid in ones digestion by way of regional herbs and items from grandma’s closet
Braulio Amaro Alpino, Valtellina
- 2 Oz. $9.00
Cardamaro Amaro, Piedmont
- 2 Oz. $7.00
Breckenridge Distillery Bitters, Colorado
- 2 Oz. $14.00
Agave
often mistaken for a cactus but closer to asparagus
Bacanora, Cielo Rojo, Blanco, Sonora
$14.00Mezcal, Sombra, Oaxaca
$9.00Tequila Reposado, Calle 23, Jalisco
$10.00Gin
think Bourbon with botanicals
Reisetbauer Blue Gin, Austria
$11.00Smooth Ambler Barrel-Aged Gin, West Virginia
$13.00Plymouth Gin, England
$10.00Boodles British London Dry Gin, England
$12.00Rum
AOC-designated rhum…it is to rum as Marlon Brando is to acting
Damoiseau, Virgin Cane Rum, Guadeloupe
$9.00Blackwell, Black Gold Special Reserve, Jamaica
$9.00Rhum J.M., Rhum Vieux Agricole V.S.O.P ., Martinique
$13.00El Dorado, 15 Year Old, Guyana
$11.00Samaroli, Fiji Rum, 2001, Fiji
$24.00Great Lakes Distillery, Roaring Dan’s Maple Rum, Wisconsin
$10.00Bourbon and Whiskey
51% corn and making the good old U.S. of A. proud
Balcones, True Blue Cask Strength, Texas
$16.00Breckenridge, Special Reserve, Colorado
$13.00Rye
our very own Northeastern tradition
Smooth Ambler, Old Scout Straight Rye Whiskey, West Virginia
$10.00Whistle Pig, Straight Rye Whiskey 10 Year, Vermont
$14.00Scotch Whisky
the most Terroir-driven spirit in the world
Wemyss, Spice King 8 Year Blended Malt, Highlands
$11.00Wemyss, The Hive 12 Year Blended Malt, Speyside
$15.00Wemyss, Peat Chimney 8 Year Blended Malt, Islay
$11.00Kilchoman, 100% Islay Release Single Malt, Islay
$16.00Isle of Arran Distillers, Sauternes Cask Finish Single Malt, Island
$15.00Brandy
we love our wine in all forms, including distilled
Distilleria Montanaro, Brandy 1974, Piedmont
$15.00Navazos Palazzi, Single Oloroso Cask Solera Gran Reserva, Jerez (bottled 3/12)
$2.00Osocalis, Rare Alambic Brandy, California
$14.00Cognac
the king of brandy from the Cognac Region of France; twice distilled for refinement
Navarre, Vieille Réserve, Grande Fine Champagne
$36.00Armagnac
the underdog from the Gascony Region; once distilled for a rough-hewn earthy note
Domaine d’Espérance, X.O., Bas-Armagnac
$13.00Domaine d’Espérance, 1993, Bas-Armagnac
$19.00Calvados
if you cannot eat a perfect apple then you can drink the liquid expression of one
Roger Groult, Reserve, Pays d’Auge
$12.00Roger Groult, Vieux 8 Year, Pays d’Auge
$15.00Adrien Camut, 12 Year, Pays d’Auge
$19.00Eaux DE Vie & Liqueurs
the water of life
Germain-Robin, Pear de Pear, California
pear
- 1 1/2 Oz. $9.00
J.P. Mette, Cumin, Alsace
cumin
- 1 1/2 Oz. $13.00
Laurent Cazottes, Coing Sauvage, Provence
quince
- 1 1/2 Oz. $15.00
Marolo, Milla grappa & chamomile Liqueur, Italy
think adult sleepy time tea
- 1 1/2 Oz. $12.00
Clear Creek Distillery, Raspberry Liqueur, Oregon
like sex in a glass, yes we can say that
- 1 1/2 Oz. $10.00
Clear Creek Distillery, Douglas Fir, Oregon
yes, a goddamn fir tree
- 1 1/2 Oz. $12.00
Árvero, Il Limoncello, Ital
lemon goodness
- 1 1/2 Oz. $17.00
*Happy Hour wine pricing available from 5:00pm until 7:00pm every day