Scallops, shrimp & crab mixed with bread crumb & spinach, stuffed in a large portobello mushroom & topped with a roasted tomato and sherry wine cream sauce
Spinach & Artichoke Dip
$15.00
Spinach, artichoke hearts, cream cheese, parmesan cheese and mozzarella baked and served with crostini
Soup of the Day
$10.00
House made and served in a bowl
Fattoush
Romaine hearts, arugula, tomatoes, onions, cucumber and pita chips,served with a sumac vinaigrette
$13.00
Chicken Skewer
$10.00
Steak Skewer
$12.00
Salmon
$16.00
Shrimp Skewer
$12.00
Chicken Milanese
$10.00
Arugula
$12.00
Baby arugula, shaven parmesan, with a Meyer lemon, garlic, and oil vinaigrette
Chicken Skewer
$10.00
Steak Skewer
$12.00
Salmon
$16.00
Shrimp Skewer
$12.00
Chicken Milanese
$10.00
Caesar
$12.00
Crisp Romaine, creamy Caesar dressing, house made pita chips, and Parmesan
Chicken Skewer
$10.00
Steak Skewer
$12.00
Salmon
$16.00
Shrimp Skewer
$12.00
Chicken Milanese
$10.00
Athena
$13.00
Romaine hearts, arugula, tomatoes, red onions, cucumbers, Mediterranean olives & feta, served with a sumac vinaigrette
Chicken Skewer
$10.00
Steak Skewer
$12.00
Salmon
$16.00
Shrimp Skewer
$12.00
Chicken Milanese
$10.00
Burrata
$12.00
Baby arugula, tomatoes tossed in house made pesto, topped with a Burrata ball and finished with salt, pepper, EVOO and balsamic glaze.
Black angus beef patty, chopped romaine, tomatoes, onions & pickles, on a brioche bun. Served with French fries
Add Swiss, Cheddar or Provolone
$1.00
Add Bacon
$2.00
Add Sauteed Mushrooms & Onions
$3.00
Mediterranean Turkey Burger
$17.00
Turkey patty on a toasted brioche bun, garlic toum, cucumbers, red onion, sliced tomato & topped with feta cheese. Served with French fries
Braised Shortrib
$19.00
Braised short rib tossed In a house made BBQ, served on a toasted Brioche bun. Served with a apple raisin slaw, truffle steak fries and a signature fry sauce on the side
Pasta
Gluten free penne available add: 3 ADD BURRATA BALL: 5
Seafood Pappardelle
$33.00
Shrimp, scallops, mussels, calamari & pappardelle pasta tossed in creamy lobster parmesan sauce
Bolognese
$28.00
Ground beef, veal, pork, carrots, celery & onion in a creamy pomodoro sauce, tossed with pappardelle.
Chicken Zio
$29.00
Panko & Parmesan crusted chicken breasts, deep fried, served over fresh gnocchi in pink vodka sauce, garnished with balsamic nectar, baby arugula, shaved parmesan & crispy prosciutto
Pink Vodka Parmigiana
$27.00
Panko & Parmesan crusted chicken breasts, melted mozzarella & parmesan cheese over penne pasta tossed in pink vodka sauce
Risotto
House made with butter, parmesan cheese & chicken stock. Choice of mushroom & spinach or Plain or creamy pesto
*MARKET$16.00
Chicken Skewer
$10.00
Steak Skewer
$12.00
Shrimp Skewer
$12.00
Salmon
$16.00
Chicken Milanese
$10.00
Carbonara
Penne, mushrooms, peas & bacon tossed in Carbonara sauce and topped with blackened chicken or shrimp
Chicken$26.00
Shrimp$30.00
ENTREE
Salmon
$29.00
Wild Atlantic salmon fillet topped with a house made creamy pesto sauce, fresh mozzarella, grape tomatoes and served over cauliflower mash
Mixed Grill
$30.00
Large skewers of grilled chicken & steak, served with saffron rice, French fries, vegetable of the day & a side of garlic toum
Add Grilled Shrimp
$12.00
Filet Mignon
Center cut Certified Angus beef tenderloin, chargrilled, & topped with garlic herb butter. Served with red bliss mashed potatoes & vegetable of the day
*MARKET
Black & Blue
$3.00
Sauteed Mushrooms & onions
$3.00
Grilled Shrimp
$12.00
Sirloin
10oz Certified Angus beef sirloin, chargrilled and topped with a mushroom demi glaze. Served with red bliss mashed potatoes and vegetable of the day
*MARKET
Black & Blue
$3.00
Sauteed Mushrooms & Onions
$3.00
Grilled Shrimp
$12.00
Marsala
Mushroom & baby spinach in a Marsala wine reduction, served over your choice of red bliss mashed potatoes or pappardelle pasta
Chicken$26.00
Shrimp$30.00
Piccata
Grape tomatoes, artichokes & capers in a white wine, lemon butter sauce, served over your choice of red bliss mashed potatoes or pappardelle pasta
Chicken$26.00
Shrimp$30.00
Stuffed Chicken
$28.00
Chicken stuffed with Prosciutto, roasted peppers & provolone cheese. Served over cauliflower mash and topped with a bacon cream sauce
Sesame Tuna
$29.00
Encrusted sesame seed yellow fin tuna, pan seared. Served with scallion risotto & tomato relish
A LA CARTE
Brussel Sprouts
$8.00
Vegetable of the day
$8.00
Saffron Rice
$6.00
Red Bliss Mashed
$6.00
French Fries
$6.00
Side of Pasta
$7.00
Cauliflower Mash
$6.00
BRUNCH MENU
AVAILABLE SATURDAY AND SUNDAY 10AM-3PM ONLY
ESPRESSO MARTINI
Stoli Vanil, Frangelico, Kahlua, Baileys & freshly brewed premium espresso - ON THE ROCKS IN A MASON JAR +$2 SUB ALMOND MILK BAILEYS +$1
MARTINI$13.00
BOTTOMLESS MIMOSA
$22.00
MUST BE PURCHASED WITH FOOD, 90 DINING TIME
TERRAZZA SIGNATURE BLOODY
$12.00
GARDEN INFUSED VODKA, SECRET SPICES, BLOODY MARY MIX, BACON, LEMON AND OLIVES
Boozy POPSecco
$16.00
Booze infused popsicles in a glass of Prosecco
2 Eggs Your Way
$12.00
Choose: Sunny side up, scrambled, over easy, over medium, over hard, poached Choose: home fries or hashbrowns Choose: English muffin or multigrain toast Choose: sausage or bacon
Build Your Own Omelet
$11.00
served with multigrain toast & home fries or hash browns TOPPINGS- Veggies +$1: mushrooms, red onions, tomatoes, spinach, kalamata olives Protein +$2: bacon, sausage, or ham Cheese +$1: feta, Swiss, cheddar or provolone
Classic Benedict
$14.00
English muffin, Canadian bacon, poached eggs & hollandaise sauce. Served with home fries or hash browns
Gardener's Benedict
$15.00
English muffin, baby spinach, sliced tomato, poached eggs & hollandaise sauce. Served with home fries or hash browns
Steak Benidict
$18.00
English muffin, Chargrilled sirloin, poached eggs & hollandaise sauce. Served with your choice of hash browns or home fries
Shortrib Benedict
$19.00
English muffin, braised and shredded short rib tossed in a light house made BBQ, poached eggs & hollandaise sauce. Served with hashbrowns or home fries
Seafood Hash Benedict
$20.00
Scallops, shrimp & crab mixed with bread crumb & spinach, topped with mozzarella cheese, roasted tomatoes, poached egg & Hollandaise sauce. Served with your choice of hashbrowns or home fries.
Belgian Waffles
$17.00
Waffles with mixed berries, powdered sugar, and whipped cream. Served with home fries or hash browns
Chicken & Waffles
$18.00
Waffle topped with fried chicken, bacon & a sunny side up egg. Served with home fries or hash browns
Breakfast Flatbread
Scrambled egg base, mozzarella, feta, onions, tomato, spinach, bacon & sausage. Finished with a siracha maple drizzle.
Black angus beef patty, chopped romaine, tomatoes, onions & pickles, on a brioche bun. Served with French fries
Add Cheese
$1.00
Add Bacon
$2.00
Add Sautee Mushrooms
$2.00
Add Sautee Onions
$1.00
Add Egg
$3.00
GLUTEN FREE BUN
$2.00
Braised Shortrib
$19.00
Braised short rib tossed In a house made BBQ, served on a toasted Brioche bun. Served with a apple raisin slaw, truffle steak fries and a signature fry sauce on the side
Salmon
$29.00
Wild Atlantic salmon fillet topped with a house made creamy pesto sauce, fresh mozzarella, grape tomatoes and served over cauliflower mash
Pink Vodka Parmigiana
$27.00
Panko & Parmesan crusted chicken breasts, melted mozzarella and Parmesan cheese over penne pasta tossed in pink vodka sauce
Mixed Grill
$30.00
Large skewers of grilled chicken & steak, served with saffron rice, French fries, vegetable of the day & a side of garlic toum
Bolognese
$28.00
Ground beef, veal, pork, carrots, celery & onion in a creamy pomodoro sauce, tossed with pappardelle.
After Dinner Drinks
Hot Coffee
$3.25
Kahlua
$5.00
Frangelico
$5.00
Baileys
$5.00
Chambord
$5.00
Clear Sambuca
$5.00
Jameson
$5.00
Americano
$3.50
Espresso
$3.50
Double Espresso
$4.00
Cappuccino
$4.00
Kahlua
$5.00
Frangelico
$5.00
Baileys
$5.00
Chambord
$5.00
Clear Sambuca
$5.00
Jameson
$5.00
Macchiato
$3.75
shot of espresso topped with a crown of foam
Latte
$4.00
Hot Cocoa
$3.50
Hot Tea
$2.50
Irish Coffee
$11.00
Hot coffee, Jameson and Baileys topped with whipped cream
Nutty Irishman
$11.00
Hot coffee, Baileys and Frangelico topped with whipped cream
Nuts and Berries
$11.00
Hot coffee, Frangelico and Chambord topped with whipped cream
Kitchen Closes one hour before closing time each evening
About Us
Terrazza was born in 2015. With a concept that mediterranean cuisine should taste as it used to! Food needs love and should not be over complicated. This concept is brought to life by Chef Mario Azrak. Chef Mario has cooked all over Europe with Middle-Eastern and Greek background. He is honored to bring his expertise back to RI.