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Tepthida Khmer
115 Chelmsford St
Lowell, MA 01851
Uber
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Dinner Menu
Appetizers
Our Ingredients Are Fresh From The Garden For That Home-grown Taste.
Tepthida Crispy Rolls
our signature appetizer. light, crispy, and delicious! ground pork and shrimp, carrots, shallots, wrapped in rice paper and fried golden brown. vegetarian style available
- 4 Pieces $6.00
Tepthida Summer Roll
pork and shrimp with rice vermicelli noodles, carrots, lettuce, bean sprouts, cucumbers and fresh mint wrapped in a soft rice paper shell
- 3pieces $6.00
Quail Salad
$6.00
warm tender boneless marinated roasted quail. served atop a cool bed of crisp romaine lettuce, tomatoes, carrot, cucumber, and onion.
Sach Ko Ang
tender and juicy beef skewers marinated in lemongrass and grilled to perfection. served with green papaya and carrot salad
- 5 Skewers $6.00
Sach Moun Ang
chicken skewers marinated with our special spices served with cucumber and a sweet chili sauce
- 5 Skewers $6.00
Num Pang Chean
crispy deep fried baguette topped with carrots, pea and chicken.
- 5 Pieces Of Fried Bread $6.00
Shrimp Rolls
$6.00
shrimp stuffed with pork and onion. wrapped in a rice shell and deep fried.
Natang
a savory curry sauce prepared with chicken, pork, shallots, and red chili. served with crispy rice cakes for dipping.
- 6 Pieces Of Rice Cakes $6.00
Crispy Chicken Wings
$6.00
chicken wings marinated with soy sauce with ginger and deep fried. served with a sweet
dipping sauce and pickled vegetables.
Chicken Manifique
$6.00
select crispy-fried chicken strips in sesame seeds and served with our own
special-blend house sauce.
Kruoch Chean
$7.00
two whole crispy quails marinated in an oyster sauce and deep fried. served with
shredded green papaya and carrot salad
Soups
Guytieu Sach Ko Pises (beef Noodle Soup)
a rich beef broth with beef and beef meatballs. served with a side of freshbean sprouts.
- Small $6.00
- Large $8.00
Chicken Noodle Soup (special Noodle Soup)
chicken broth, chicken, rice noodles, and scallions. served with fresh bean sprouts and lime
- Small $6.00
- Large $8.00
Sngao Chrouk (chicken Soup)
chicken in a light lime broth with fresh mushrooms, lemongrass, and fresh mint.
- Small $5.00
- Large $10.00
Samlah Kako
earthy blend of fish, chicken or pork ribs stewed with green papaya, pumpkin, eggplant, green beans and other seasonal vegetables.
- Small $5.00
- Large $10.00
Samlah K'tis
choice of chicken, pork ribs or fish, in a silky broth of coconut milk, pineapple, eggplant, and onion.
- Small $5.00
- Large $10.00
Samlah M'chu
choice of fish, chicken or shrimp in a stew of asian melon, tomatoes, pineapple, and bean sprouts. garnished with mint.
- Small $5.00
- Large $10.00
Samlah M'chu Greung
morning glory, beef, and lemongrass.
- Small $5.00
- Large $10.00
Khmer Tom Yum Soup
tender chicken or shrimp with tomato and mushroom.
- Small $5.00
- Large $10.00
Salmon Soup (traditional)
salmon in a light broth with fresh mushrooms, onions, scallions, green mango, and basil.
- Small $6.00
- Large $12.00
Salads
Nhoim Mouin (chicken Cabbage Salad)
chicken with shredded cabbage, carrots, tomatoes, red and green bell peppers and fresh mint with a spicy lime sauce.
- Small $5.00
- Large $10.00
Nhoim Svay (mango Salad)
shredded green mango, crisp carrots, fresh mint, shrimp and ground peanuts in a tangy fish sauce.
- Small $5.00
- Large $10.00
Papaya Salad
shredded green papaya, carrot, fresh mint, and cashew dressed with tangy tamarind sauce----mild, medium or spicy.
- Small $5.00
- Large $10.00
Entrees
Grilled Salmon
$12.00
wild atlantic salmon marinated with lemongrass grilled served with green mango
and tomato salad. it comes with white rice
Seafood Pineapple Fried Rice
$12.00
seafood with rice served in a half shell of pineapple.
Trei Chu- Aem (sweet And Sour Fish)
$12.00
fried morsels of boneless tilapia or whole fish in a rich sauce of pineapple, onions and peppers.
Frog Legs
crispy fried frog marinated in lemongrass.
- $9.95
- $12.00
Seafood Ginger
$12.00
jumbo tiger shrimp, scallop, and fish stir fried with tangy ginger, onion, and red bell pepper.
Loc Lac
$12.00
a tepthida khmer specialty. cubed beef, fish, or tender chicken caramelized with a
savory sauce of black pepper, garlic and mushroom soy. served on a bed of shredded lettuce with a tangy lime sauce.
Cha K'nhei (stir Fried Ginger))
$9.50
chicken or beef stir fried with tangy ginger, onion, and red bell pepper.
Cha Greung (lemongrass Chicken Or Beef)
$9.50
choice of beef or chicken marinated with lemongrass and stir fried with onion, red and green pepper, and green bean.
Mee Cha Trei
$9.00
boneless tilapia served atop angel hair noodles in a sweet oyster sauce with bean sprouts and onions.
Cambodian Drunken Noodle With Basil
$9.00
steamed rice noodles with chicken or beef and carrot, baby corn, broccoli, cauliflower, onion, red and green bell peppers.
Mee Katang
$9.00
choice of beef or chicken with flat rice noodles, chinese broccoli, and carrot.
Mee Bom-pong
$9.00
choice of beef or chicken with crispy angel hair noodles, chinese broccoli, and carrots.
Fried Rice (bai Cha)
$9.00
choice of chicken or beef with eggs, carrots, and peas.
Tepthida Rib Eye Dish
$16.00
usda choice cut rib eye steak, grilled and marinated to perfection, in rich flavorful cambodian spices. served with salad and steak fries.
Curry Dishes
Butternut Catfish Curry
$12.00
fresh filet of catfish in a red coconut curry with green butternut squash.
Cambodian Curry
$12.00
red coconut curry with choice of chicken or beef and green beans, potatoes, onions, and eggplants.
House Specialties
Trei Amok
$12.00
fish, steamed coconut with milk, and khmer seasonings in a banana leaf cup.
served with fresh cucumber, a garnish of cilantro, and red peppers
Mee Siam
$9.00
crispy rice noodles with sauteed pork, bean sprouts, chives, eggs, and red bell peppers.peppers, red peppers and snow peas
Vegetarian
Tofu Lover
$9.00
choice of lemongrass, ginger or basil with assorted vegetables.
Veggie Delight
$9.00
a colorful medley of fried tofu, broccoli, cauliflower, carrots and red bell peppers
in a soy and garlic sauce
Vegetarian Fried Rice
$9.00
broccoli, cauliflower, tofu, onions, carrots, and snow peas fried with steamed rice.
Vegetarian Fried Noodle
$9.00
egg noodles pan fried with assorted vegetables.
Grilled Eggplant With Basil
$9.00
grilled eggplant with basil.
Desserts
Sangyha Lpout (seasonal)
$3.95
a rich coconut custard baked inside a butternut squash.
Sangyha Bai Domnap (durian Custard)
$3.95
sweet durian custard served with sticky rice.
Fried Ice Cream
$3.95
deep fried vanilla ice cream topped with chocolate syrup and whipped cream
Banana Rolls
$3.95
deep fried banana served with vanilla ice cream.
Pear Au Vin
$3.95
bosc pear roasted in a red wine sauce and served beside vanilla ice cream.
Rainbow Ice Crush
$3.95
tropical fruit on crushed coconut ice.
Browse Nearby
General Info
Hours
Monday:
10:00am - 10:00pm
Tuesday:
10:00am - 10:00pm
Wednesday:
10:00am - 10:00pm
Thursday:
10:00am - 10:00pm
Friday:
10:00am - 10:00pm
Saturday:
10:00am - 10:00pm
Sunday:
10:00am - 10:00pm
About Us
In the true spirit of Khmer cooking, we use only market-fresh ingredients prepared by regionally-trained chefs. Our imaginative dishes range from traditional, sumptuous Trei Amok to a wide array of delightful vegetarian meals that are presented beautifully. We are conveniently located in Lowell, Massachusetts, a hub of Cambodian culture. Owner Ely Hsu invites all to come and savor her native cuisine. Her passion for serving only the finest Cambodian fare is shared by everyone at Tepthida Khmer. Our servers are gracious and attentive and here to make your dining experience a memorable one. We also have a take-out menu, so you can enjoy the tastes of Tepthida Khmer in the comfort of your own home.