We believe there should be a conscious connection between the one who eats the food and the source of that sustenance. These days people eat on the run. If we can’t slow you down, at least we can tell you a little about what you are eating.The majority of our produce comes fresh picked daily from Scarborough Farms in Oxnard, where Wayne, Anne and the rest of the family grow things naturally. When we have to buy things that Scarborough doesn’t plant, we choose from a handful of small local farms that believe that picking at the peak of ripeness leads to a more delicious and healthier dish for you. We use organic ingredients wherever we can.