Sea scallops with ginger, garlic, and spring onions
Saumon Pomme D'Amour
$18.00
Poached salmon, tomato, basil, and creamy white wine sauce
Sanglier De Mer Au Four
$22.00
Red snapper with shallots and fresh herbs
Poisson Du Golfe
$20.00
Mahi-mahi with lime juice, garlic and cilantro
Sole Amandine
$20.00
Filet of sole with almonds and sun-dried tomatoes
Truite Sambal
$19.00
Mountain trout, julienne asparagus, shiitake mushrooms, hot and sour sambal sauce
Meat
Scaloppine Di Vitello "Rosa"
$19.00
Veal scaloppini, red peppers, garlic, oregano, tomato
Scaloppine Di Vitello "Marsala"
$19.00
Veal scaloppini, mushrooms, marsala wine sauce
Scaloppine Di Vitello Rosemary
$19.00
Veal scaloppini with fresh rosemary, cream, Dijon mustard
Medaillon De Boeuf Au Roquefort*
$22.00
Tenderloin with roquefort cheese, mustard, cream
Steak Diablo*
$21.00
New york strip steak, black pepper and whole seed mustard
Pollo Alla Vesuviana
$17.00
Breast of chicken, eggplant, tomato, and mozzarella
Chicken Colleene
$17.00
Breast of chicken stuffed with feta, dill, cracked black pepper
Poulet Printemps
$17.00
Breast of chicken with mushrooms and vegetables
Cotelette D'agneau Aux Herbs*
$21.00
Lamb chops, shallots, fresh herbs, wine sauce
*May contain Raw or Uncooked Ingredients, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions
Hors D'Oeuvres
Carpaccio*
$8.00
Italian steak tartar
Salmon Gravlax*
$8.00
Cured Salmon with dill
Calamari Salad
$8.00
Calamari salad with lemon dressing
Tomato & Mozzarella
$6.00
Fresh Mozzarella and vine ripened tomatoes, basil
Prosciutto & Melon
$6.00
Sliced Parma ham and melon
Fried Mozzarella
$6.00
Fried breaded Mozzarella cheese with anchovies
Soups
Soup Du Jour
$5.00
Ask your server
Two Beans & Pasta
$5.00
Black & white beans with pasta
Crab Soup
$6.00
Our Way !
Consome De Volaille
$5.00
Chicken broth, shiitakes, scallions, pasta
Salads
Mixed House Salad
$5.00
Caesar Salad*
$6.00
Pasta
Capelli D'Angelo Napoletana
$13.00
Very thin egg pasta with tomato, garlic, basil
Cavatelli Amatriciana
$14.00
Pasta with bacon, tomato and parmesan
Totellini Tricolore
$14.00
Tri-color cheese tortellini in cream sauce, gratinee
Conchigliette Tempo
$14.00
Pasta shells with cured salmon and cream
Linguini Con Broccoli
$15.00
Thin pasta with garlic and broccoli rabe
Fettuccini Alla Bolognese
$15.00
Egg noodles with meat sauce
Rigatoni Putanesca
$14.00
Rigatoni pasta, tomato, capers, olives, anchovies
Seafood
Fried Calamari
$19.00
Crisply fried calamari and zucchini
Coquilles Anna
$18.00
Sea scallops with ginger, garlic, and spring onions
Saumon Pomme D'Amour
$16.00
Poached salmon, tomato, basil, and creamy white wine sauce
Sanglier De Mer Au Four
$21.00
Gruper with shallots and fresh herbs
Poisson Du Golfe
$19.00
Mahi-mahi with lime juice, garlic and cilantro
Sole Amandine
$18.00
Filet of Sole with almonds and sun-dried tomatoes
Truite Sambal
$18.00
Mountain trout, julienne asparagus, shiitake mushrooms, hot and sour Sambal sauce
Meat
Scaloppine Di Vitello Parisienne
$14.00
Breaded veal scaloppini with ham, mushrooms, and wine sauce
Scaloppine Di Vitello Santa Maria
$14.00
Breaded vela scaloppini with sliced tomato, mozzarella cheese, oregano
Scaloppine Di Vitello Rosemary
$14.00
Breaded veal scaloppini with fresh rosemary, cream, Dijon mustard
Steak Diablo*
$20.00
New York strip steak, black pepper and whole seed mustard
Pollo Alla Vesuviana
$14.00
Breast of chicken, eggplant, tomato, and mozzarella
Chicken Colleene
$14.00
Breast of chicken stuffed with feta, dill, cracked black pepper
Poulet Printemps
$14.00
Breast of chicken with mushrooms and vegetables
Boeuf Bourguignon
$16.00
Beef cooked in red wine sauce, served with polenta
*May contain Raw or Uncooked Ingredients, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions
Sunday Jazz Brunch
Every Sunday from 12:30 to 2:30PM. Our Sunday Brunch Menu includes regular Lunch Menu and brunch items
Eggy-Entrees
French Toast
$11.00
Only Tempo does it this good! Served with fresh berries
Prosciutto Benedicte
$14.00
Toasted English muffin, poached eggs, prosciutto, hollandaise sauce
Nestled in the West End, Tempo Restaurant is one of Alexandria's best-kept secrets. This elegant, but unpretentious, neighborhood restaurant is where the locals dine. Tempo's menu displays a blend of northern Italian and French cuisine, featuring fresh seafood.