Roasted leg of duck cooked in bone broth with rice noodles, Thai celery, Chinese broccoli, bean sprouts, cilantro and garlic oil
Guay Teaw Neau
$14.00
Beef slices, tripe and tendon cooked in beef bone broth with Chinese broccoli, bean sprouts and cilantro
Guay Teaw Tum Yum Gai
$13.00
Sliced chicken breast cooked in chicken broth with chili oil, rice noodles, fish balls, Thai celery and onions. Spicy
Guay Teaw Sukhothai
$14.00
Red barbecue and ground pork cooked in bone broth with thin rice noodles, fish balls, quail egg, cilantro, scallions and peanuts. Gluten free
Everything Else
Khanom Jeeb
$11.50
Steamed crab and pork dumplings with onion, shiitake mushrooms and water chestnuts
Tum Sao
$10.50
Green papaya salad with thin rice noodles, dried shrimp, cherry tomatoes, Chinese long beans, red onions, pickled mustard greens and roasted peanuts. Spicy
Pla Muk Jatsai
$15.00
Grilled calamari stuffed with ground pork, onions and cilantro
