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215 1st St
Cambridge, MA 02142
Uber
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Dinner Menu
Three Courses $10 Please Select One Starter, One Entree, And One Dessert Or Four Courses $15 Please Select Two Starters, One Entree, And One Dessert
Starter
Starter
Main Plate
Dessert
Soup
chefs selection
Nicoise Salad With Seared Ahi Tuna
with egg, haricot vert, olives, tomato concasse, fingerling potatoes
Caesar Salad
with romaine, grated reggiano, brioche croutons, classic dressing, white anchovy, and a parmesan cookie
Grilled Fruits & Arugula Salad
with crispy prosciutto, shaved parmesan cheese, served with a champagne vinaigrette dressing
Watermelon, Mache And Arugula Salad
with goat cheese, kalamata olives, red onions, mint, red wine vinaigrette dressing
Caprese Salad
served with fried mozzarella, heirloom tomatoes, roasted red peppers, basil, olive oil, balsamic vinegar reduction
Shrimp Risotto
using fine herb salad and preserved lemon
Flatbread Or Pizza Special Of The Day
Main Plate
Starter
Main Plate
Dessert
Halibut
served with corn and fava bean succotash, tomatoes, peas
Vegetarian Selection
with summer vegetable risotto and crispy zucchini pocher
Lamb Loin
served with english pea puree, baby seasonal vegetables, asparagus, mint chimichurri sauce griller
Filet Mignon, Tomato Hollandaise
served with housemade fries, roasted zucchini and tomato salad braiser
Veal Shank With Risotto
served with english peas, mushrooms, gremolata frire
Pork Schnitzel
served with braised red cabbage, spaetzle with sauce charcuterie rotir
Rotisserie Chicken Half Au Jus
erved with roasted baby artichokes, tomatoes, potato puree
Dessert
Starter
Main Plate
Dessert
Seasonal Fruit Crumble
with vanilla bean ice cream
Classic Creamy Cheesecake
with strawberry-rhubarb compote and cocoa sauce
Salted Caramel Pot De Creme
with chantilly cream and almond sable cookie
Chocolate Mousse
classic chocolate mousse with viennese sponge cake, raspberries and raspberry sauce
Cookies And Ice
assorted cookies and choice of three ice cream or sorbets of the day
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General Info
215 1st St
Cambridge, MA 02142
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617-218-8088