Scrambled eggs with Mexican sausage. Served with rice and beans. Served with tortillas. Choose a tortilla: corn tortillas, flour tortillas, mixed tortillas, no tortillas. Add a piece of charbroiled steak for an additional charge
Huevos con Chorizo
$8.00
Huevos a la Mexicana
$8.00
To Start
Guacamole
Small$4.50
Large$9.00
Customized Guacamole
Small$5.50
Large$10.00
Soup
Caldo de Pollo
$10.00
Mexican chicken soup with vegetables. Served with a side of rice and tortillas. Choose a tortilla: corn tortillas, flour tortillas, mixed tortillas, no tortillas. Choose a style: chicken breast, chicken thigh. Soup toppings (wrapped separate): cilantro, onion
Seafood
Filets de Salmon
$16.00
Oven roasted salmon filet with a medley of mushrooms, shrimp, tomatoes, bell peppers and capers. Served with mixed vegetables and rice. Available only on Fridays during lent
Filete de Huachinango
$15.00
Red snapper filet lightly floured and oven baked to perfection. Made with your choice of veracruzana sauce, diabla sauce (spicy) or mojo de ajo (garlic). Served with mixed vegetables and rice. Available only on Fridays during lent
Fajitas
Fajitas
$15.00
Choice of chicken or vegetarian. Served with rice, beans, sour cream, guacamole and tortillas. Choose a tortilla: corn tortillas, flour tortillas, mixed tortillas, no tortillas. Choose a style: chicken, vegetarian
Fajitas de Carne Asada
$18.00
Steak. Served with rice, beans, sour cream, guacamole and tortillas. Choose a tortilla: corn tortillas, flour tortillas, mixed tortillas, no tortillas