Vine ripened tomatoes slowly simmered in a rich cream sauce and seasoned with garlic, basil and select herbs.
Salad
Garden of Delight
A spring mix of tender baby greens tossed with sunflower seeds, raisins and feta cheese then lightly dressed with raspberry vinaigrette.
Entree
Choice Of One Entree
Braised Brisket
A Certified Angus beef brisket that is slowly braised and hand carved. Served on top of creamy mashed potatoes with roasted baby carrots and seasonal vegetables.
Salmon Filet
A center cut salmon filet topped with a garlic caper butter sauce. Served on top of creamy mashed potatoes with roasted baby carrots and seasonal vegetables.
Roasted Chicken
A slow roasted chicken leg quarter marinated in a savory blend of spices. Served on top of creamy mashed potatoes with roasted baby carrots and seasonal vegetables.
Dessert
Cheesecake
Thick layer of fresh cream cheese over drizzled chocolate, placed on a graham cracker crust and topped with a swirl of whipped cream.
Beverages
Beverages
Enjoy unlimited iced tea with the meal. Full bar available for the purchase of alcoholic beverages and soft drinks.
Upgrade Your Meal
Deluxe Upgrade!
You can upgrade your meal to add a lobster tail with a glass of Champagne.