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Taverna
3312 Knox St
Dallas, TX 75205
Uber
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Wine Menu
Brunch Menu
Lunch Menu
Dinner Menu
Dessert Menu
Gluten Free Dinner
Gluten Free Lunch
Gluten Free Brunch
Wine Menu
Birre (Bottled Beer)
Amstel Light
$5.50Bud Light
$4.75Saint Arnold (Seasonal)
$8.00Michelob Ultra
$4.75Miller Light
$4.75Stella Artois
$5.50Shiner Bock
$4.75Community Mosaic IPA
$5.50Franconia Kolsch
$4.75Sparkling
Zonin Prosecco
- $8.00
- $32.00
Castaldi Franciacorta Rose
- $11.00
- $49.00
Veuve Clicquot "Yellow Label" Brut
$92.00"Col Di Salici" Prosecco Extra Dry
- $11.00
- $44.00
Moet Chandon Imperial
- $14.00
- $68.00
Castaldi "Satin" Franciacorta
$49.00Vietti Moscato D'asti
- $10.00
- $42.00
Banfi "Rosa Regale" Brachetto
$10.00Pinot Grigio / Gris
Stella Pinot Grigio, Italy
- $8.00
- $32.00
Masi Masianco Pinot Grigio, Veneto
- $9.00
- $40.00
Ponzi Pinot Gris, Oregon
$42.00Terlano Pinot Grigio, Alto Adige
$42.00Sauvignon Blanc / Interesting Whites
Matua Sauvignon Blanc, Marlborough, NZ
- $8.00
- $32.00
Bastianich Sauvignon Blanc, Friuli Venezia Giuila
- $11.00
- $45.00
Hall Sauvignon Blanc, Napa Valley
- $12.00
- $48.00
Red Mare Sauvignon Blanc, Napa Valley
$56.00Argiolas Costamolino Vermentino Di Sardegna
- $9.00
- $40.00
Donnafugata "Anthilia", Sicily
- $10.00
- $42.00
Chardonnay
Chateau St. Jean, North Coast
- $8.50
- $34.00
Tramin, Alto Adige
$39.00Rodney Strong "Chalk Hill"
- $10.00
- $40.00
Sonoma Cutrer, Russian River
- $13.00
- $52.00
Hartford Court, Russian River Valley
- $15.00
- $60.00
Jordan, Russian River Valley
$69.00Cakebread, Napa Valley
$75.00Italian Reds
La Quercia Montepulciano D'abruzzo
$39.00Castello D'albola Chianti Classico
- $9.50
- $38.00
Sassoregale Sangiovese, Maremma
- $10.00
- $40.00
Ornellaia "Le Volte", Tuscany
$46.00Avignonesi "Cantaloro" Rosso Toscana
- $11.00
- $42.00
La Mozza Morellino Di Scansano
$48.00Frescobaldi "Nippozano" Chianti Rufina Riserva
- $14.00
- $56.00
Poliziano Vino Nobile Di Montepulciano
$64.00Antinori IL Bruciato, Bolgheri
- $15.00
- $60.00
Brancaia Chianti Classico Riserva
$69.00Antinori Tignanello
$125.00Banfi "Cum Laude", Tuscany
$75.00Col D'orcia Brunello Di Montalcino
$95.00Val Di Suga Brunello Di Montalcino
$115.00IL Poggione Rosso Di Montalcino
$59.00Mauro Molino Barbera D'alba, Piedmont
- $9.00
- $39.00
Marchesi Di Gresy "Martinenga" Nebbiolo, Piedmont
$60.00Gaja Sito Moresco, Piedmont
$85.00Vietti "Castiglione" Barolo
$95.00Tenuta Sant'antonio Valpolicella "Ripasso"
- $12.00
- $52.00
Allegrini "La Grola', Veneto
$58.00Santi Amarone
$79.00Pinot Noir
Matua Valley, New Zealand
- $9.00
- $34.00
Ken Wright, Willamette Valley, Oregon
$58.00Coppola Director's Cut, Russian River Valley
- $11.00
- $48.00
Walt "Blue Jay", Anderson Valley
$65.00Solena "Brella", Wlliamette Valley, Oregon
- $13.00
- $55.00
Belle Glos "Las Alturas", Santa Lucia Highlands
- $17.00
- $72.00
Cabernet / Interesting Reds
Duckhorn Decoy Zinfandel, Sonoma
- $10.00
- $40.00
Halter Ranch "Cotes De Paso", Paso Robles
$49.00Trivento "Gold Label Reserve" Malbec, Argentina
- $12.00
- $48.00
Chateau St Michelle "Indian Wells" Merlot
- $10.00
- $40.00
Peju Merlot, Napa Valley
$52.00Seven Falls Cabernet, Wahluke Slope
- $9.00
- $36.00
J Lohr, Paso Robles
- $9.50
- $39.00
Katherine Goldschmidt, Alexander Valley
- $12.00
- $48.00
Oberon, Napa
$49.00Krupp Brothers "Veraison" Red, Napa Valley
$90.00Girard Cabernet, Napa Valley
- $17.00
- $64.00
Duckhorn "Canvasback" Cabernet, Red Mountain, WA
$68.00Darioush "Caravan", Napa Valley
$78.00Salad
House Salad
$6.50
mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing
Caesar Salad
$7.95
romaine hearts, shaved grana padano and brioche croutons
Beet Salad
$11.50
roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing
New Orleans Style Beignets
$8.50
served with cappuccino sauce
Entrée Salads
$12.50. add chicken $2.95, add shrimp $3.95, add salmon $3.95
Taverna Salad
mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onions, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette
Chop Salad
avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette
Greek Salad
boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light greek yogurt oregano dressing
Woodstone Oven
Chef's Focaccia
rosemary olive oil and parmesan cheese
- $5.50
- With Prosciutto $14.95
Taverna Focaccia
$14.50
pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese
Antipasti
Bruschetta
$8.25
toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil
Buffala Mozzarella Caprese
red and yellow vine tomato wedges, basil, tuscan olive oil and sea salt
- $14.50
- With Proscuitto $19.50
Fritto Misto**
$13.95
calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli
Antipasto Emiliano
$21.50
for the table; prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, porchetta and foccacia
Breakfast & Brunch
egg dishes served with breakfast potatoes
Eggs Any Style*
$9.95
two eggs with choice of bacon, ham, or breakfast sausage
Shrimp & Asparagus Omelet
$12.50
with hollandaise sauce
Vegetariana Omelet
$12.50
egg whites, mixed vegetables and side of tomato sauce, served with a side of fruit
Chorizo Omelet
$12.50
with manchego cheese
Create Your Own Omelet
$12.50
your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions
Polenta & Eggs Al Forno
$13.50
pan fried eggs, sausage, truffle oil and garlic bread
Eggs Benedict* **
two poached eggs on an english muffin topped with hollandaise sauce with your choice of ham or bacon
- $12.50
- Crabmeat or Smoked Salmon $14.50
Bagel & Lox**
$14.50
with grated eggs, red onion, cream cheese, capers and fresh tomato
Taverna Hash*
$16.50
brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce
Vanilla French Toast
$9.50
with mascarpone and fresh fruit
Paste & Risotti
substitute gluten free pasta $2
Pomodoro E Basilico O Bolognese
$15.50
with fresh tomato and basil or with bolognese sauce and shaved parmesan
Whole Wheat Spaghettini Primavera**
$17.50
with sicilian style turkey meatballs in a vegetable ragù
Tagliolini Scampi
$18.50
with shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce
Paglia E Fieno
$17.50
green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce
Homemade Ravioli Maremmani**
$16.50
filled with swiss chard, spinach and ricotta in butter, sage and parmesan sauce
Homemade Lasagna Rustica**
$18.50
spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano
Eggplant Parmigiana
$15.95
with provolone, basil oil and parmigiana sauce
Spaghetti Carbonara
$16.50
with pancetta, egg yolk, cream, parmesan and fresh black pepper
Spaghetti Alle Vongole
$18.50
with clams in a white wine garlic sauce
Risotto Con Gamberi E Prosecco
$21.50
shrimp, prosecco, lemon confit and toasted pine nuts
Risotto Al Parmigiano Con Salsa Tartufata
$18.50
parmesan cheese and black truffle sauce
Risotto Con Burrata
$19.50
burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto
Secondi
Tagliata Di Manzo*
$27.50
7 oz. seared beef tenderloin with salsa verde, asparagus and roasted potatoes
Sea Bass Brodetto
$25.50
sea bass, clams and mussels poached in a light tomato broth with potatoes ciabatta
Salmon Piccata*
$20.50
pan seared in a lemon caper sauce, served with sautéed spinach and asparagus
Pollo Alla Piastra
$23.50
chicken breast paillard and with arugula, tomato, avocado and parmesan salad
Pizza Taverna
substitute gluten-free dough $3.50
Margherita
$13.50
tomato sauce, mozzarella, basil
Napoletana
$14.50
tomato sauce, mozzarella, anchovies
Salsiccia
$14.50
tomato sauce, mozzarella, italian sausage, caramelized onions, peppers
Salamino
$14.50
tomato sauce, spicy italian salami, grape tomatoes, mozzarella, goat cheese
Bianca
$15.50
prosciutto, arugula, mozzarella, shaved parmesan
Burrata
$15.50
roasted pomodorini, imported burrata, basil, e.v.o.o., sea salt
California
$16.50
chicken, mozzarella, avocado, feta, tomatoes, cilantro
Vegetariana
$15.50
tomato sauce, grilled vegetables, olives, pine nuts, oregano
Calzone
$17.50
chicken, mozzarella, bacon, ham, sausage, onions, mushrooms
*There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician. **These items are not available gluten-free
Salad
House Salad
$5.95
mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing
Caesar Salad
$7.50
romaine hearts, shaved grana padano and brioche croutons
Beet Salad
$10.50
roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing
Woodstone Oven
Chef's Focaccia
rosemary olive oil and parmesan cheese
- $5.50
- With Prosciutto $14.50
Taverna Focaccia
$12.50
pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese
Entrée Salads
$11.50. Add chicken $2.95 add shrimp $3.95 add salmon $3.95
Taverna Salad
mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onions, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette
Chopped Salad
avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette
Greek Salad
boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light greek yogurt oregano dressing
Antipasti
Bruschetta**
$7.95
toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil
Bufala Mozzarella Caprese
red and yellow vine tomato wedges, basil, tuscan olive oil and sea salt
- $13.50
- With Prosciutto $19.50
Beef Cured Carpaccio*
$13.50
shaved asparagus, baby arugula, parmesan and meyer lemon truffle dressing
Fritto Misto**
$12.95
calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli
Cozze Sorrentina
$13.50
mussels sautéed in white wine, garlic, fresh tomato broth, basil and mozzarella
Vongole in Bianco
$19.00
clams sautéed in white wine, garlic and lemon, with toasted ciabatta
Antipasto Emiliano
$19.50
For the table; prosciutto, mortadella, salame, porchetta, olives, giardiniera, parmesan chunks and foccacia
Charred Octopus
$13.95
fingerling potatoes, chorizo, salsa verde
Risotteria
$15.50. Served with chef's focaccia. Add soup or house salad $2.50
Risotto Al Parmigiano Con Salsa Tartufata
parmesan cheese and black truffle sauce
Risotto Ai Frutti Di Mare
risotto with shrimp, calamari, mussels, clams and tomato
Risotto Con Gamberi E Prosecco
shrimp, prosecco, lemon confit and toasted pine nuts
Risotto Con Burrata
burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto
Risotto Al Pollo E Balsamico
chicken, fontinaand vegetable rollatine with balsamic glaze
Paste
$14.50. Substitute gluten-free pasta $2. Served with chef's focaccia | Add soup or house salad $2.50
Pomodoro E Basilico O Bolognese
with fresh tomato and basil or with bolognese sauce and shaved parmesan
Whole Wheat Spaghettini Primavera
with sicilian style turkey meatballs in a vegetable ragu
Tagliolini Scampi
with shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce
Homemade Ravioli Maremmani**
filled with swiss chard, spinach and ricotta, in butter, sage and parmesan sauce
Paglia E Fieno
green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce
Fettuccine Frutti Di Mare
shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce
Homemade Cappelletti Romagnoli**
stuffed with ricotta, mortadella, prosciutto and parmesan with our bolognese
Homemade Fiocchi Al Gorgonzola
gorgonzola filled pasta with pears, walnuts, arugula and cream sauce
Homemade Lasagna Rustica**
spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano
Spaghetti Carbonara
with pancetta, egg yolk, cream, parmesanand fresh black pepper
Eggplant Parmigiana
with provolone, basil oil and parmigiana sauce
Spaghetti Alle Vongole
with clams in a white wine garlic sauce
Gnocchi Rustici
homemade potato gnocchi with short rib ragù and shaved parmesan
Secondi
served with chef's focaccia | add soup or house salad $2.50
Tagliata Di Manzo*
$22.95
7 oz. pan seared beef tenderloin with salsa verde, asparagus and potatoes
Salmon Piccata
$19.00
pan seared in a lemon caper sauce served with sautéed spinach and asparagus
Veal Cutlets Milanese
$20.50
bacon scalloped potato, tomato & arugula salad
Pollo Alla Piastra
$18.50
chicken breast paillard with arugula, tomato, avocado and parmesan salad
Sea Bass Brodetto
$22.50
sea bass, mussels and clams poached in a light tomato broth with potatoes and ciabatta
Lemon Sole "Francese"**
$21.50
dipped in flour and egg, pan fried, with prosecco lemon butter sauce, roasted potatoes and sauteed snow peas
Pizza Taverna
substitute gluten-free dough $3.50
Margherita
$12.50
tomato sauce, mozzarella, basil
Napoletana
$13.95
tomato sauce, mozzarella, anchovies
Salsiccia
$13.95
tomato sauce, mozzarella, italian sausage, caramelized onions, peppers
Salamino
$13.95
tomato sauce, spicy italian salami, grape tomatoes, mozzarella, goat cheese
Bianca
$14.50
prosciutto, arugula, mozzarella, shaved parmesan
Burrata
$14.50
Roasted pomodorini, imported burrata, basil, e.v.o.o., sea salt
California
$14.95
chicken, mozzarella, avocado, feta, tomatoes, cilantro
Vegetariana
$14.95
Tomato sauce, grilled vegetables, olives, pine nuts, oregano
Calzone
$16.50
Chicken, mozzarella, bacon, ham, sausage, onions, mushrooms
*There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician. **These items are not available gluten-free
Salad
House Salad
$6.50
mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing
Caesar Salad
$7.95
romaine hearts, shaved grana padano and brioche croutons
Beet Salad
$11.50
roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing
Woodstone Oven
Chef's Focaccia
rosemary olive oil and parmesan cheese
- $5.50
- With Prosciutto $14.95
Taverna Focaccia
$14.50
pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese
Antipasti
Bruschetta**
$8.25
toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil
Bufala Mozzarella Caprese
red and yellow vine tomato wedges, basil, tuscan olive oil and sea salt
- $14.50
- With Prosciutto $19.50
Beef Cured Carpaccio*
$14.75
shaved asparagus, baby arugula, parmesanand meyer lemon truffle dressing
Fritto Misto**
$13.95
calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli
Cozze Sorrentina
$14.50
mussels sautéed in white wine, garlic, fresh tomato broth, basil and mozzarella
Vongole in Bianco
$19.00
clams sautéed in white wine, garlic and lemon with toasted ciabatta
Eggplant Parmigiana
$15.95
with provolone, basil oil and parmigiana sauce
Antipasto Emiliano
$21.50
for the table; prosciutto, mortadella, salame, porchetta, olives, giardiniera, parmesan chunks and foccacia
Charred Octopus
$14.95
fingerling potatoes, chorizo, salsa verde
Risotteria
our risotto is made with carnaroli rice, which is considered the best rice for risotto
Risotto Al Parmigiano Con Salsa Tartufata
$18.50
parmesan cheese and black truffle sauce
Risotto Ai Frutti Di Mare
$21.50
risotto with shrimp, calamari, mussels, clams and tomato
Risotto Con Gamberi E Prosecco
$21.50
shrimp, prosecco, lemon confit and toasted pine nuts
Risotto Con Burrata
$19.50
burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto
Risotto Dell'orto
$16.50
seasonal vegetables and shaved parmesan cheese
Risotto Al Pollo E Balsamico
$19.50
chicken, fontina and vegetable rollatine with balsamic glaze
Paste
substitute gluten free pasta $2
Pomodoro E Basilico O Bolognese
$15.50
with fresh tomato and basil or with bolognese sauce and shaved parmesan
Whole Wheat Spaghettini Primavera**
$17.50
with sicilian style turkey meatballs in a vegetable ragù
Tagliolini Scampi
$18.50
with shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce
Homemade Ravioli Maremmani**
$16.50
filled with swiss chard, spinach and ricotta in butter, sage and parmesan sauce
Homemade Cappelletti Romagnoli**
$17.50
stuffed with ricotta, mortadella, prosciutto and parmesan with our bolognese
Homemade Fiocchi Al Gorgonzola
$17.50
gorgonzola filled pasta with pears, walnuts, arugula and cream sauce
Paglia E Fieno
$17.50
green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce
Fettuccine Frutti Di Mare
$19.50
shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce
Homemade Lasagna Rustica**
$18.50
spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano
Spaghetti Carbonara
$16.50
with pancetta, egg yolk, cream, parmesan and fresh black pepper
Spaghetti Alle Vongole
$18.50
with clams in a white wine garlic sauce
Gnocchi Rustici
$18.50
homemade potato gnocchi with short rib ragù and shaved parmesan
Secondi
Tagliata Di Manzo*
$27.50
7 oz. seared beef tenderloin with salsa verde, asparagus and roasted potatoes
Salmon Piccata*
$20.50
pan seared in a lemon caper sauce served with sautéed spinach and asparagus
Veal Cutlets Milanese
$24.50
bacon scalloped potato, tomato & arugula salad
Pollo Al Mattone
$23.50
lemon confit, arugula, red onion, heirloom tomato salad and tuscan olive oil
Sea Bass Brodetto
$25.50
sea bass, clams and mussels poached in a light tomato broth with potatoes and ciabatta
Veal Saltimbocca
$24.50
with prosciutto and sage in a white wine sauce, brussel sprouts and roasted potatoes
Lemon Sole "Francese"**
$23.50
dipped in flour and egg, pan fried, with prosecco lemon butter sauce, roasted potatoes and sauteed snow peas
Pizza Taverna
substitute gluten-free dough $3.50
Margherita
$13.50
tomato sauce, mozzarella, basil
Napoletana
$14.50
tomato sauce, mozzarella, anchovies
Salsiccia
$14.50
tomato sauce, mozzarella, italian sausage, caramelized onions, peppers
Salamino
$14.50
tomato sauce, spicy italian salami, grape tomatoes, mozzarella, goat cheese
Bianca
$15.50
prosciutto, arugula, mozzeralla, shaved parmesan
Burrata
$15.50
roasted pomodorini, imported burrata, basil, e.v.o.o., sea salt
California
$16.50
chicken, mozzarella, avocado, feta, tomatoes, cilantro
Vegetariana
$15.50
tomato sauce, grilled vegetables, olives, pine nuts, oregano
Calzone
$17.50
chicken, mozzarella, bacon, ham, sausage, onions, mushrooms
*There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician. **These items are not available gluten-free
Dolci
$8
Nutella Marble Cheesecake
with amarena cherries
Taverna Tiramisú
chef's specialty
Espresso Creme Brulée
with homemade biscotti
Homemade Cannoli
with sheep's milk imported ricotta mousse
Chocolate Hazelnut Budino
gianduia sauce, whipped cream and vanilla gelato
Dark Chocolate Mousse
with peanut butter and raspberries
Housemade Gelatos & Sorbettos
Vini Dolci E Ports
by the glass or bottle
Cockburn's Port Reserve
$7.00Lustau, Dry Sherry
$8.00Taylor Fladgate Tawny Port 10 Yr.
$8.00Taylor Fladgate Tawny Port 20 Yr.
$12.00Taylor Fladgate Tawny Port 30 Yr.
$17.00Taylor Fladgate Tawny Port 40 Yr.
$22.00100 Years of Port Tasting
$18.00Brachetto D' Acqui Rosa Regale
$10.00Appetizer
House Salad
$6.50
Mixed greens, tomatoes, cucumber & red onions drizzled with taverna house dressing
Caesar Salad
$7.50
Romaine hearts, shaved grana padano
Woodstone Oven
Made with gluten-free pizza dough
Chef's Focaccia
Rosemary olive oil & parmesan
- $8.50
- With Prosciutto $17.95
Taverna Focaccia
$15.50
Pancetta, mushrooms, red onions, pine nuts, arugula & shaved parmesan cheese
Antipasti
Bufala Mozzarella Caprese
Red & yellow vine tomato wedges, basil, tuscan olive oil & sea salt
- $13.50
- With Prosciutto $19.50
Beef Cured Carpaccio
$14.50
Shaved asparagus, baby arugula, parmesan & meyer lemon truffle dressing
Cozze Sorrentina
$13.95
Mussels sautéed in white wine, garlic, fresh tomato broth, basil & mozzarella
Fritto Misto
$12.95
Garbanzo flour coated calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli
Vongole in Bianco
$19.00
Clames sauteed in white wine, garlic & lemon with toasted ciabatta
Antipasto Vegetariano
$13.95
Grilled seasonal & marinated vegetables with balsamic glaze, basil, goat cheese & tuscan olive oil
Antipasto Emiliano (For the Table)
$19.50
Prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, brus- chetta tomatoes & mozzarella
Risotteria
Our risotto is made with carnaroli rice, which is considered the best rice for risotto
Risotto Al Parmigiano Con Salsa Tartufato
$17.95
Parmesan cheese & black truffle sauce
Risotto Ai Frutti Di Mare
$19.95
Risotto with shrimp, calamari, mussels, clams and tomato
Risotto Con Gamberi E Prosecco
$18.95
Shrimp, prosecco, lemon confit & toasted pine nuts
Risotto Con Burrata
$17.50
Burrata, roasted heirloom cherry tomato, basil & crispy prosciutto
Risotto Dell'orto
$15.50
Seasonal vegetables, shaved parmesan cheese
Risotto Al Pollo E Balsamico
$18.50
Chicken, fontina & vegetable rollatine, balsamic glaze
Paste
Gluten-free
Pomodoro E Basilico O Bolognese
$15.95
With fresh tomato & basil or with bolognese sauce & shaved parmesan
Scampi
$18.95
With shrimp, garlic, white wine, grape tomatoes, lemon, caper & butter sauce
Pollo E Funghi
$16.50
With chicken, wild mushrooms, truffle oil & cream sauce
Frutti Di Mare
$18.50
With shrimp, mussels, clams & scallops tossed in a brandy crustacean cream sauce
Carbonara
$16.95
With pancetta, egg yolk, cream, parmesan & fresh black pepper
Alla Vongole
$17.95
With clams in a white wine sauce
Secondi
Tagliata Di Manzo
$25.95
7 oz. Pan seared beef tenderloin, served with salsa verde, asparagus & roasted potatoes
Sea Bass Brodetto
$24.50
Sea bass, clams & mussels poached in a light tomato broth with potatoes
Salmon
$19.50
Pan seared with lemon caper sauce, sautéed spinach & asparagus
Pollo Al Mattone
$22.50
Lemon confit, arugula, red onion, heirloom tomato salad & tuscan olive oil
Veal Saltimbocca
$23.50
With prosciutto & sage. White wine sauce, brussel sprouts & roasted potatoes
Pizza Taverna
Made with gluten free pizza dough
Margherita
$15.50
Tomato sauce, mozzarella, basil
Napoletana
$16.95
Tomato sauce, fresh mozzarella, anchovies
Salsiccia
$16.95
Tomato sauce, mozzarella, italian sausage, caramelized onions, peppers
Salamino
$16.95
Tomato sauce, spicy italian salami, grape tomato, mozzarella, goat cheese
Bianca
$17.50
Prosciutto, arugula, shaved parmesan, mozzarella
Burrata
$17.50
Roasted pomodorini, imported burrata, basil, e.v.o.o., Sea salt
California
$17.95
Chicken, mozzarella, avocado, feta, tomatoes, cilantro
Vegetariana
$17.95
Tomato sauce, grilled vegetables, olives, pine nuts, oregano
Appetizer
House Salad
$6.50
Mixed greens, tomatoes, cucumber & red onions drizzled with taverna house dressing
Caesar Salad
$7.50
Romaine hearts, shaved grana padano
Woodstone Oven
Made with gluten-free pizza dough
Chef's Focaccia
Rosemary olive oil & parmesan
- $8.50
- With Prosciutto $17.50
Taverna Focaccia
$15.50
Pancetta, mushrooms, red onions, pine nuts, arugula & shaved parmesan cheese
Antipasti
Bufala Mozzarella Caprese
Red & yellow vine tomato wedges, basil, tuscan olive oil & sea salt
- $13.50
- With Prosciutto $19.50
Beef Cured Carpaccio
$13.50
Shaved asparagus, baby arugula, parmesan & meyer lemon truffle dressing
Cozze Sorrentina
$13.50
Mussels sautéed in white wine, garlic, fresh tomato broth, basil & mozzarella
Fritto Misto
$12.95
Garbanzo flour coated calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli
Vongole in Bianco
$12.95
Clames sauteed in white wine, garlic & lemon
Antipasto Vegetariano
$12.95
Grilled seasonal & marinated vegetables with balsamic glaze, basil, goat cheese & tuscan olive oil
Antipasto Emiliano (For the Table)
$19.50
Prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, bruschetta tomatoes & mozzarella
Entrée Salads
$11.50. Add chicken $2.95, Add shrimp or salmon $3.95
Greek Salad
Boston lettuce, tomato, onions, cucumbers, feta cheese, olives & peppers in a light greek yogurt oregano dressing
Taverna Salad
Mixed greens, heirloom tomatoes, cucumber, artichokes, basil, red onion, olives, grilled vegetables, mozzarella & egg in red wine vinagrette
Chop Salad
Avocado, tomato, green & red onions, bacon, gorgonzola & hearts of palm with herb vinaigrette
Tricolor Salad
Arugula, radicchio & bibb lettuce with shallots, apples, shaved parme- san & balsamic dressing
Risotteria
$15.50. Add soup or house salad $2.50
Risotto Al Parmigiano Con Salsa Tartufata
Parmesan cheese & black truffle sauce
Risotto Ai Frutti Di Mare
Risotto with shrimp, calamari, mussels, clams and tomato
Risotto Con Gamberi E Prosecco
Shrimp, prosecco, lemon confit & toasted pine nuts
Risotto Con Burrata
Burrata, roasted heirloom cherry tomatoes, basil, crispy prosciutto
Risotto Al Pollo E Balsamico
Chicken, fontina& vegetable rollatine, balsamic glaze
Paste - Gluten Free
$15.50. Add soup or house salad $2.50
Al Pomodoro E Basilico O Bolognese
With fresh tomato & basil or with bolognese sauce, shaved parmesan
Scampi
With shrimp, garlic, white wine, grape tomatoes, lemon capers & butter sauce
Pollo E Funghi
With chicken, wild mushrooms, truffle oil & cream sauce
Carbonara
With pancetta, egg yolk, cream, parmesan & fresh black pepper
Frutti Di Mare
With shrimp, mussels, clams & scallops tossed in a brandy crustacean cream sauce
Alle Vongole
With clams in a white wine garlic sauce
Secondi
Add soup or house salad $2.50
Tagliata Di Manzo
$22.95
7 oz. Pan seared beef tenderloin with salsa verde, asparagus & potatoes
Sea Bass Brodetto
$20.50
Sea bass, mussels & clams poached in a light tomato broth with potatoes
Salmon Piccata
$19.00
Pan seared with lemon caper sauce, sautéed spinach & asparagus
Pollo Alla Piastra
$18.50
Chicken breast paillard with arugula, tomato, avocado & parmesan salad
Pizza Taverna
Made with gluten free pizza dough
Margherita
$15.50
Tomato sauce, mozzarella, basil
Napoletana
$16.95
Tomato sauce, fresh mozzarella, anchovies
Salsiccia
$16.95
Tomato sauce, mozzarella, italian sausage, caramelized onions, peppers
Salamino
$16.95
Tomato sauce, spicy italian salami, grape tomato, mozzarella, goat cheese
Bianca
$17.50
Prosciutto, arugula, mozzarella, shaved parmesan
Burrata
$17.95
Roasted pomodorini, imported burrata, basil, e.v.o.o., Sea salt
California
$17.95
Chicken, mozzarella, avocado, feta, tomatoes, cilantro
Vegetariana
$17.95
Tomato sauce, grilled vegetables, olives, pine nuts, oregano
Salad
House Salad
$6.50
Mixed greens, tomatoes, cucumbers & red onions drizzled with taverna house dressing
Caesar Salad
$7.50
Romaine hearts, shaved grana padano
Entrée Salads
$12.50. Add chicken $2.95, Add shrimp or salmon $3.95
Greek Salad
Boston lettuce, tomato, onions, cucumbers, feta cheese, olives & peppers in a light greek yogurt oregano dressing
Taverna Salad
Mixed greens, heirloom tomatoes, cucumber, artichokes, basil, red onion, olives, grilled vegetables, mozzarella & egg in red wine vinaigrette
Chop Salad
Avocado, tomato, green & red onions, bacon, gorgonzola & hearts of palm with herb vinaigrette
Greek Salad
Boston lettuce, tomato, onions, cucumbers, feta cheese, olives & peppers in a light greek yogurt oregano dressing
Woodstone Oven
Made with gluten-free pizza dough
Chef's Focaccia
Rosemary olive oil & parmesan cheese
- $8.50
- With Prosciutto $17.95
Taverna Focaccia
$15.50
Pancetta, mushrooms, red onions, pine nuts, arugula & shaved parmesan cheese
Antipasti
Bufala Mozzarella Caprese
Red & yellow vine tomato wedges, basil, tuscan olive oil & sea salt
- $12.95
- With Prosciutto $18.95
Fritto Misto
$12.95
Garbanzo flour coated calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli
Antipasto Vegetariano
$13.95
Grilled seasonal & marinated vegetables with balsamic glaze, basil, goat cheese & tuscan olive oil
Antipasto Emiliano (For the Table)
$19.50
Prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, bruschetta tomatoes & mozzarella
Breakfast & Brunch
Egg dishes served with breakfast potatoes
Eggs Any Style
$9.95
Two eggs with choice of bacon, ham, or breakfast sausage
Create Your Own Omelet
$12.50
Your choice of ham, fontina cheese, parmesan, spinach, mushroom & onions
Shrimp & Asparagus Omelet
$12.50
With hollandaise sauce
Chorizo Omelet
$12.50
With manchego cheese
Eggs Benedict
Two poached eggs topped with hollandaise sauce with your choice of ham or bacon
- $12.50
- Crabmeat or Smoked Salmon $14.50
Vegetariana Omelet
$12.50
Egg whites, mixed vegetables, side of tomato sauce
Taverna Hash
$16.50
Brisket, peppers, onions, roasted potatoes, poached eggs & hollandaise sacue
Paste & Risotti
Gluten-free
Risotto Al Parmigiano Con Salsa Tartufata
$17.95
Parmesan cheese & black truffle sauce
Risotto Con Gamberi E Prosecco
$18.95
Shrimp, prosecco, lemon zest & toasted pine nuts
Risotto Con Burrata
$17.50
Burrata, roasted heirloom cherry tomato, basil & crispy prosciutto
Pomodoro E Basilico or Bolognese
$15.95
With fresh tomato & basil or with bolognese sauce. Shaved parmesan
Scampi
$18.95
With shrimp, garlic, white wine, grape tomatoes, lemon capers & butter sauce
Pollo E Funghi
$16.50
With chicken, wild mushrooms, truffle oil & cream sauce
Carbonara
$16.95
With pancetta, egg yolk, cream, parmesan & fresh black pepper
Alle Vongole
$18.95
With clams in a white wine sauce
Secondi
Tagliata Di Manzo
$22.95
7 oz. Seared beef tenderloin with salsa verde, asparagus & roasted potatoes
Sea Bass Brodetto
$20.50
Sea bass, clams & mussels poached in a light tomato broth with potatoes
Salmon Piccata
$19.00
Pan seared with lemon caper sauce, sautéed spinach & asparagus
Pollo Alla Piastra
$18.50
Chicken breast paillard, with arugula. Tomato, avocado & parmesan salad
Pizza Taverna
Margherita
$15.50
Tomato sauce, mozzarella, basil
Napoletana
$16.95
Tomato sauce, fresh mozzarella, anchovies
Salsiccia
$16.95
Tomato sauce, mozzarella, italian sausage, caramelized onions, peppers
Salamino
$16.95
Tomato sauce, spicy italian salami, grape tomato, mozzarella, goat cheese
Bianca
$17.50
Prosciutto, arugula, shaved parmesan, mozzarella
Burrata
$17.50
Roasted pomodorini, imported burrata, basil, e.v.o.o., Sea salt
California
$17.00
Chicken, mozzarella, avocado, feta, tomatoes, cilantro