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Tavern on the Point
6724 N Northwest Hwy
Chicago, IL 60631
Uber
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Lunch Menu
Dinner Menu
Brunch Menu
Lunch Menu
Lunch Menu from 11:30 AM Through 4:00 PM
Appetizers
Roasted Brussel Sprouts
$12.00
Oven roasted sprouts, onion, Italian pancetta, candied pecans, balsamic glaze, parmesan-romano
gluten-free
Hummus with Garden Veggies
$11.00
House-made garlic hummus, seasonal vegetables, grilled pita
vegan
gluten-free
Point Poppers (6)
$14.00
Fresh Jalapeños, herbed cream cheese, bacon, cool ranch dressing
Saganaki
$12.00
Kitchen flamed, imported Greek cheese, lemon, served with pita
vegetarian
Irish Nachos
$14.00
Waffle fries, cheddar cheese sauce, bacon, jalapeños, scallions, olives, sour cream
Fried Calamari & Lemon Slices
$14.00
Fried, sweet chili glaze, cilantro, roasted sesame seeds, sriracha aioli
Tuna Poke*
$15.00
Yellowfin tuna, ginger-soy, sesame oil, avocado, scallions, cucumber, seaweed salad, served with garnish
gluten-free
Point Wings (8pc)
$14.00
Buttermilk marinated jumbo wings, flash-fried - choice of buffalo, garlic-parmesan, Jameson BBQ sauce
gluten-free
Steamed Mussels
$14.00
Prince Edward Island mussels, garlic, chili's, fresh herbs, white wine tomato sauce
Spinach Artichoke Dip
$12.00
Spinach, artichokes, bechamel served with chips
Ricotta Meatballs
$12.00
Veal, pork, pomodoro sauce, shredded mozzarella
Flatbread Pizza
$15.00
Pepperoni, margarita or sausage
Traditional Nachos
$14.00
Ground beef, cheddar cheese, pico de gallo, sour cream, chips
Salads
Add Chicken +$4, Grilled Salmon +$7, Steak* +$7, Grilled Shrimp +$8
Cobb Salad
$14.00
Mixed greens, roasted chicken, bacon, blue cheese, egg, tomato, avocado - choice of dressing
Classic Caesar*
$12.00
Romaine, aged parmesan, garlic croutons, Caesar dressing
Baby Beet Salad
$13.00
Roasted heirloom beets, arugula, orange segments, goat cheese, fried leeks, orange vinaigrette dressing, balsamic glaze
vegan
gluten-free
Kale and Avocado Salad
$13.00
Baby kale, romaine, cranberries, bacon, avocado, cucumber, balsamic vinaigrette
gluten-free
Wedge Salad
$13.00
Iceberg, blue cheese crumbles, bacon, tomato, blue cheese dressing
gluten-free
Village Salad
$14.00
Tomato, cucumber, red onion, bell peppers, Kalamata olives, oregano, garbanzos, imported Greek feta cheese, Greek vinaigrette
vegan
gluten-free
Point Date Salad
$11.00
Mixed greens, dates, apples, raisins, sunflower seeds, pecans, date dressing
vegan
gluten-free
House Salad
$8.00
Mixed greens, tomato, olives, cucumber, red onion- choice of dressing
vegan
gluten-free
Quinoa Salad
$13.00
Elote, spinach, iceberg lettuce, cucumber, bell pepper, plum, tomato, quinoa, Temon vinaigrette
Pasta
Add Chicken +$4, Grilled Salmon +$7, Steak* +$7, Grilled Shrimp +$8
Rigatoni Chicken Pesto
$21.00
Rigatoni pasta with chicken, asparagus, sun-dried tomatoes, pesto cream, goat cheese
Braised Short Rib Over Paccheri
$27.00
Slow-roasted beef short rib, root vegetables, red wine tomato sauce, potato paccheri
Cheese Raviolis
$22.00
brandy ragu with mushrooms
Garlic Butter Shrimp Scampi
$25.00
Linguini, shrimp, garlic butter, bread crumbs, sherry wine
Burgers & Sandwiches
Served with Choice of Fries, Side Salad or Fresh Fruit. All Burgers Can Be Made with Beyond Patties +$5 Each
Build Your Own Burger*
$13.00
American cheese, Swiss cheese, pepper jack, cheddar, grilled onions, mushrooms +$1 Each; Bacon, fried egg, avocado, brat patty +$2 Each
Point BLT
$11.00
Smoked bacon, avocado, tomato, lettuce, mayo, Texas toast
Point Burger*
$13.00
Nueske's thick smoked bacon, cheddar, grilled onions
Filet Sliders*
$21.00
Three mini beef tenderloin sliders, garlic-herb butter
Grilled Cheese with Short Rib*
$17.00
White cheddar, braised short rib, sweet onion jam
Cubano
$15.00
Pulled pork, ham, swiss, pickles, mayo, mustard
Lobster Roll
$25.00
Maine lobster meat, celery, onions, mayo, Old Bay seasoning
Blackened Grouper*
$18.00
Florida grouper, Cajun seasoning, spicy mayo
Southwestern Chicken
$15.00
Grilled chicken, Swiss, avocado, bacon, pesto mayo
Patty Melt*
$15.00
Beef patty, swiss cheese, caramelized onions
Fried Chicken Sandwich
$16.00
Brioche bread, fried chicken, coleslaw, spicy mayo
Smoked Salmon Sandwich
$16.00
Sliced smoked salmon, lettuce, tomato, avocado, rye bread, caper aioli with a side salad
Turkey Club
$15.00
Turkey, bacon, lettuce, tomato
Grilled Steak Panini
$17.00
Grilled steak with melted blue cheese, caramelized onions
*These items are cooked to order. The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish may result in an increased risk of food-borne illness
Appetizers
Roasted Brussel Sprouts
$12.00
Oven-roasted sprouts, onion, Italian pancetta, candied pecans, balsamic glaze, parmesan-romano
gluten-free
Hummus with Garden Veggies
$11.00
House-made garlic hummus, seasonal vegetables, grilled pita
vegan
gluten-free
Point Poppers (6)
$14.00
Fresh Jalapeños, herbed cream cheese, bacon, cool ranch dressing
Saganaki
$12.00
Pan-fried imported Greek cheese, lemon
Elote Dip
$12.00
Fire-roasted corn, diced chilis, roasted peppers, onion, cilantro, chihuahua and cojita cheeses, tortilla chips
Irish Nachos
$14.00
Waffle fries, cheddar cheese sauce, bacon, jalapeños, scallions, olives, sour cream
Fried Calamari & Lemon Slices
$15.00
Fried, sweet chili glaze, cilantro, toasted sesame seeds, sriracha aioli
Tuna Poke*
$15.00
Yellowfin tuna, ginger-soy, sesame oil, avocado, scallions, cucumber, seaweed salad, served with garnish
gluten-free
Steamed Mussels
$14.00
Prince Edward Island Mussels, garlic, chilis, fresh herbs, white wine tomato sauce
Burrata
$15.00
Over heirloom tomatoes tossed with balsamic dressing and topped with a balsamic glaze
Spinach Artichokes Dip
$12.00
Spinach & artichokes, béchamel, served with chips
Ricotta Meatballs
$12.00
Veal & Pork, pomodoro sauce, shredded mozzarella
Point Wings (8pc)
$14.00
Buttermilk marinated jumbo wings, flash fried, choice of buffalo, garlic-parmesan or Jameson BBQ sauce
gluten-free
Flatbread Pizza
$15.00
Pepperoni, margarita or sausage
Traditional Nachos
$14.00
Ground beef, cheddar cheese, pico de gallo, sour cream, chips
Salads
Add Chicken +$4, Grilled Salmon +$7, Steak* +$7, Grilled Shrimp +$8
Cobb Salad
$14.00
Mixed greens, roasted chicken, bacon, blue cheese, egg, tomato, avocado - choice of dressing
Classic Caesar*
$12.00
Char-grilled romaine, shaved parmesan, tomatoes, croutons, Caesar dressing
Baby Beet Salad
$13.00
Roasted heirloom beets, arugula, fried leeks, goat cheese, lemon vinaigrette, balsamic glaze
vegetarian
gluten-free
Kale and Avocado Salad
$13.00
Baby kale, romaine, cranberries, bacon, avocado, cucumber, balsamic vinaigrette
gluten-free
Quinoa Salad
$13.00
Spinach, iceberg lettuce, corn, cucumber, bell pepper, plum tomato, quinoa, lemon vinaigrette
Point Date Salad
$12.00
Mix greens, dates, apples, cider raisins, pecans, sunflower seeds, date dressing
Wedge Salad
$13.00
Iceberg wedge, blue cheese crumbles, red onion, pancetta, cherry tomatoes, blue cheese dressing
Village Salad
$14.00
Imported Greek feta cheese, Greek vinaigrette
vegetarian
gluten-free
House Salad
$8.00
Mixed greens, tomato, olives, cucumber, red onions - choice of dressing
vegan
gluten-free
Entrées
Brick Chicken
$26.00
Marinated whole boneless chicken, herb-lemon jus, roasted potatoes
gluten-free
Asiago Chicken Milanese
$21.00
Asiago and parmesan cheese crusted chicken breast, pan fried topped with arugula, tomato, onion salad, lemon vinaigrette
Seared Jumbo Sea Scallops
$30.00
Jumbo scallops, roasted red pepper coulis, grilled asparagus, basmati rice
Lake Superior Whitefish
$27.00
Sautéed whitefish, garlic rapini, dill-lemon beurre blanc
Almond Crusted Grouper*
$29.00
Pacific grouper, sautéed spinach, Frangelico cream sauce
Faroe Island Salmon*
$27.00
10 oz. cedar planked salmon, teriyaki glaze, roasted vegetables
gluten-free
Fish Tacos
$18.00
Breaded cod, marinated cabbage, pico de gallo, flour tortillas, Baja sauce
Point Chicken
$22.00
Cherry tomatoes, chicken breast, lemon white wine sauce, copers, over white rice
Rainbow Trout
$26.00
With rapini, garlic lemon white wine sauce
Point Fried Chicken
$25.00
Fried chicken, mashed potatoes, gravy, corn
Chicken Thighs (2 Pieces)
$22.00
Chicken thighs, hummus, pita bread, Romesco sauce
Steaks & Chops
Premium Black Angus Beef
Filet*
$35.00
8 oz. center-cut filet, char-broiled
gluten-free
Bone-In Ribeye*
$51.00
22 oz. center-cut ribeye, char-broiled
gluten-free
Skirt Steak Chimichurri*
$29.00
Outside skirt steak, char-broiled, chimichurri sauce
gluten-free
Tavern Steak Tenderloin
$34.00
Sliced tenderloin over mashed potatoes with a mushroom gravy
Lamb Chops Oreganato
$45.00
Broiled Colorado lamb chops with lemon oregnato sauce over mashed potatoes
Bourbon Glazed Pork Chop
$24.00
14 oz. bone-in chop, char-broiled, Jack Daniel's glaze
gluten-free
Prime NY Strip Steak*
$45.00
14 oz. USDA prime center-cut, char-broiled
gluten-free
Pasta
Add Chicken +$4, Grilled Salmon +$7, Steak* +$7, Grilled Shrimp +$8
Rigatoni Chicken Pesto
$21.00
Rigatoni pasta with chicken, asparagus, sun-dried tomatoes, pesto cream, goat cheese
Braised Ribs Over Paccheri
$27.00
Slow-roasted beef short rib, root vegetables, red wine tomato sauce, potato paccheri
Linguine di Pesce
$31.00
Arrabbiata sauce, 2 scallops, 3 shrimp, calamari, linguine
Cheese Raviolis
$25.00
Brandy ragu sauce, mushrooms
Burgers & Sandwiches
Served with Choice of Fries, Side Salad or Fresh Fruit. All Burgers Can Be Made with Beyond Patties +$5 Each
Build Your Own Burger*
$13.00
American cheese, Swiss cheese, pepper jack, cheddar, grilled onions, mushrooms +$1 Each; Bacon, fried egg, avocado, brat patty +$2 Each
Filet Sliders*
$21.00
Three mini beef tenderloin sliders, garlic-herb butter
Grilled Cheese with Short Rib*
$17.00
White cheddar, braised short rib, sweet onion jam
Lobster Roll
$25.00
Maine lobster meat, celery, onions, mayo, Old Bay® seasoning
Southwestern Chicken
$15.00
Grilled chicken, Swiss cheese, avocado, bacon, pesto mayo
Smoked Salmon Sandwich
$17.00
Sliced smoked salmon, lettuce, tomato, avocado, rye bread, caper aioli, side salad
Blackened Grouper*
$18.00
Florida grouper, Cajun seasoning, spicy mayo
Fried Chicken Sandwich
$15.00
Brioche bread, fried chicken, coleslaw, spicy mayo
Sides
Roasted Vegetables
$6.00Grilled Asparagus
$8.00Herb Roasted Potatoes
$6.00Mashed Potatoes
$6.00Chipotle Butter Corn
$7.00Minestrone Soup
$8.00Sautéed Mushrooms
$8.00
*These items ore cooked to order. The Chicago Deportment of Public Health advises that consumption of raw or undercooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish may result in an increased risk of food-borne illness
Brunch Specialties
Avocado Toast with Eggs
$12.00
Panini Bread, avocado purée, 2 eggs, Salad greens
Chilaquiles
$12.00
Corn tortilla, salsa verde, chihuahua cheese, avocado, onions, 2 eggs any style
Filet and Eggs Benedict
$17.00
Tenderloin medallions, English Muffin, poached eggs, A-1 Hollandaise sauce, home style potatoes
Tavern Pancakes
$12.00
Blueberry or chocolate chips, vanilla frosting, maple syrup
Denver Omelette
$12.00
Green peppers, onions, ham, cheddar cheese, home style potatoes, side of toast or English Muffin
Veggie Omelette
$12.00
Spinach, tomatoes, broccoli, cauliflower, feta cheese, side of toast or English Muffin
Carrot Cake French Toast
$14.00
Brioche egg, vanilla frosting, blueberry or strawberry jam
Monte Cristo Sandwich
$14.00
Texas toast, Black Forest ham, oven roasted turkey, Swiss cheese
Greek Yogurt Parfait
$10.00
Yogurt, house granola, strawberries, blueberries, clover honey
vegetarian
Breakfast Burrito
$13.00
Flour tortilla, scrambled eggs, chihuahua cheese, bacon, pico de gallo, home style potatoes
Full Tavern Breakfast
$14.00
Two eggs any style, bacon, sausage, home style potatoes
Salads
Add Chicken +$4, Grilled Salmon +$7, Steak* +$7, Grilled Shrimp +$8
Cobb Salad
$14.00
Mixed greens, roasted chicken, bacon, bleu cheese, egg, tomato, avocado - choice of dressing
Baby Beet Salad
$13.00
Roasted heirloom beets, arugula, fried leeks, goat cheese, lemon vinaigrette, balsamic glaze
vegan
gluten-free
Kale and Avocado Salad
$13.00
Baby kale, romaine, cranberries, bacon, avocado, cucumber, balsamic vinaigrette
gluten-free
Burgers & Sandwiches
Served with Choice of Fries, Side Salad or Fresh Fruit. All Burgers Can Be Made with Beyond Patties +$5 Each
Build Your Own Burger*
$12.00
American cheese, swiss cheese, pepper jack, cheddar, grilled onions, mushrooms +$1 Each; Bacon, fried egg, avocado, brat patty +$2 Each
Grilled Cheese with Short Rib*
$17.00
White cheddar, braised short rib, sweet onion jam
Lobster Roll
$25.00
Maine lobster meat, celery, onions, mayo, Old Bay seasoning
Smoked Salmon Sandwich
$17.00
Sliced smoked salmon, lettuce, tomato, avocado, rye bread, caper, side salad
Grilled Steak Panini
$17.00
Grilled steak, melted bleu cheese, caramel onions, fries
Southwestern Chicken
$15.00
Grilled chicken, Swiss cheese, bacon, pesto mayo
Blackened Grouper*
$18.00
Florida grouper, Cajun seasoning, spicy mayo
Fried Chicken Sandwich
$16.00
Brioche bread, fried chicken, coleslaw spicy mayo
Fish Tacos
$14.00
Breaded cod, marinated cabbage, pico de gallo, flour tortillas, Baja sauce
*These items are cooked to order. The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish may result in an increased risk of food-borne illness