Welcome to Taste of Tibet, the first restaurant offering authentic Tibetan cuisine. While many of the traditional food ingredients such as roasted barley flour, fresh Yak meat & Dri butter are not available in the local food markets, included in the menus are wide range of Tibetan dishes prepared from fresh produce. Preparation of Tibetan food and flavors are very distinct from its other Asian neighbors such as China, India and Nepal. Please come to visit us to experience it for yourself.