What's wrong with this menu?
TAPS Fish House & Brewery
101 E. Imperial Hwy.
Brea, CA 92821
Uber
MORE PHOTOS
more menus
Lunch
Dinner
Drink
Happy Hour
Lunch
For the Table
Sourdough bread & dipping sauce served upon request
Crispy Calamari
$18.00
Flash fried, calabrian chili aioli, lemon
Giant Lobster & Shrimp Ravioli
$22.00
Lobster cream reduction, tomato, olive oil, basil, meyer lemon
Creole Squid & Shrimp
$13.00
Andouille sausage, okra, shallot, bell pepper, tomato, garlic, crusty bread
Catalan Clams & Mussels
$20.00
Spanish chorizo, fennel, basil, tomato, aleppo, TAPS cream ale, mint, white wine seafood broth, grilled sourdough
Dynamite Scallops
$18.00
On the half shell, dynamite mix, kabayaki, green onion, red tobiko, nori, sesame seed, crispy shallot
Grilled Artichoke
$14.00
Mascarpone cheese, garlic, parmesan, lemon, basil
Stuffed Mushroom Caps
$13.00
Shimp & crab, herbs, smoked tomato vinaigrette, olive oil
Mama Manzella's Meatballs
$16.00
House-made family recipe since 1952 with arrabiata sauce, fresh melted mozzarella, pecorino romano, grilled bread
Artisan Cheese & Charcuterie Plate
$15.00
ask your server about our daily chef selection
Oysters
Our oysters are hand harvested from the most pristine waters. Ask your server for today's selections
Hand-Shucked
Lemon, cocktail sauce & Atomic horseradish
- MRKT
Charbroiled
Garlic herb butter, parmesan, grilled bread
- 1/2 Dozen $22.00
Rockefeller
Spinach, bacon, parmesan, hollandaise, grilled bread
- 1/2 Dozen $24.00
Sushi & Chilled Seafood
Taps Signature Roll
$17.00
Spicy tuna, cucumber, avocado, albacore, kabayaki, honey balsamic, onion, crispy garlic, cilantro
California Roll
$12.00
Krab mix, cucumber, sesame seed, avocado
Spicy Tuna Roll
$12.00
Spicy tuna, cucumber, sesame seed, avocado
Serrano Hiramasa Roll
$17.00
Hiramasa, krab, cucumber, avocado, serrano pepper, sriracha, fried onion, scallion, soy emulsion
Albacore Tuna Poke
$15.00
Sushi rice, green onion, avocado, double R sauce, sriracha aioli, sunomono, sesame seed
Shrimp Cocktail
$25.00
Old Bay poached, Atomic horseradish, cocktail sauce
Seafood Ceviche Campenchana
$19.00
Sweet n' spicy tomato sauce, bay shrimp, scallop, avocado, cucumber, red onion, Tabasco, cilantro, tortilla chips
Greens & Soups
Organic House Salad
$9.00
Field greens, cucumber, tomato, choice of dressing
Beet & Goat Cheese Salad
$12.00
Mixed baby greens, pistachio, marinated beets, Laura Chenel goat cheese, lemon poppyseed vinaigrette
Baby Wedge Salad
$13.00
Iceberg wedge, Shaft's blue cheese crumbles, tomato, cucumber, pickled-red onion, Nueske's bacon, herb vinaigrette & blue cheese dressing
New England Clam Chowder
$10.00
Classic style, garnished with corn & Nueske's bacon
Maine Lobster Bisque
$15.00
Sautéed shrimp & lobster, cremé fraiche, micro greens
Seafood Chopped Salad
$16.00
Israeli couscous, pepitas, corn, cherry tomato, currants, avocado, parmesan, hard boiled egg, crab meat buttermilk herb dressing
Classic Caesar
$10.00
Romaine, freshly baked croutons, parmesan
Greens Addition
Chicken
$10.003pcs Grilled Shrimp
$15.00Salmon
$17.00Flat Iron Steak
$22.00Grilled 1/2 Lobster Tail
$28.00Taps Signature Lunch Specials
Brewmaster's Fish & Chips
$22.00
TAPS Cream Ale battered cod, garlic & parsley fries, tartar sauce
Maine Lobster Roll
$32.00
Butter-poached lobster, brown-butter aioli, arugula, toasted brioche bun, garlic fries
Ocean Food
One fish, two fish, three fish.....your fish
Miso-Marinated Chilean Sea Bass
$45.00
A TAPS legend. Japanese sushi rice, sautéed spinach, red, green & yellow pepper jam, miso butter sauce, chili oil drizzle
Seafood Pasta
$35.00
Blackened shrimp, scallops, mussels, tomato, asparagus, parmesan, garlic cream
Harissa Crusted Rockfish
$24.00
Buttered asparagus, mashed potatoes, lobster cream sauce
Blackened Mahi Mahi
$28.00
Poblano rice pilaf, seafood enchiladas, agave-lime glaze, citrus salsa
Wharf Cioppino
$36.00
Spicy-tomato broth, assorted fresh fish, clams, mussels, bay scallops, shrimp, calamari, grilled sourdough
Atlantic Salmon
$27.00
Grilled squash, fingerling potatoes, butter, dill, bacon, sliced fennel, tomato, dill-garlic sauce
Red Mountain Trout
$25.00
Celery root puree, fingerling potatoes, almond, romanesco, brown butter, sage, lemon
Fish Sandwich
$16.00
Shaved lettuce, tomato, red onion, calabrian chili aioli, avocado, buttermilk herb sauce, garlic fries
Salmon Spinach Salad
$20.00
Baby spinach, pistachio, marinated beets, sliced fennel, avocado, lemon poppyseed vinaigrette
Louisiana Shrimp Po' Boy
$17.00
Cornmeal crusted shrimp, lettuce, sliced tomato, remoulade, creole sauce, garlic fries
Taps Fish Tacos
$22.00
Two blackened whitefish tacos, poblano rice, avocado cream, chili de arbol aioli, cabbage, fried jalapeno, queso fresco
From the Land
Golden Yukon potato puree & fresh seasonal vegetables. Certified Angus Beef
8-oz USDA Prime Top Sirloin
$29.0016-oz Aspen Ridge Ribeye
$49.008-oz Filet
$52.008-oz USDA Prime Flat Iron
$27.00Free Range Brick Oven 1/2 Chicken
$25.00
Allow minimum 15 min cook time
Steak Enhancements
Oscar Style
$10.00
Lump crab meat, bernaise sauce
Grilled Shrimp Scampi
$18.00
Lemon, herb, butter, 3 pcs shrimp
Roasted Garlic Butter
$4.00
Slow roasted garlic in olive oil, herbs, butter
The Others
Everything else we have here
Surf & Turf
8-oz filet & 12-oz Western Australian tail, fresh seasonal vegetables, mashed potatoes
- MRKT
Alaskan King Crab Legs
1.25 lb steamed, fresh seasonal vegetables, mashed potatoes
- MRKT
Lobster Tail
12-oz Western Australian tail, fresh seasonal vegetables, mashed potatoes
- MRKT
Grilled Chicken Cobb
$18.00
Chopped romaine lettuce, corn, cherry tomato, avocado, parmesan, hard boiled egg, bacon, buttermilk herb dressing
Spaghetti & Meatballs
$22.00
A Sunday night tradition in the Manzella home for decades
The Great American Burger
$17.00
1⁄2 lb angus patty, American cheese, pickle chips, lettuce, tomato, onion, burger aioli, garlic fries
For the Table
Sourdough bread & dipping sauce served upon request
Crispy Calamari
$18.00
Flash fried, calabrian chili aioli, lemon
Giant Lobster & Shrimp Ravioli
$22.00
Lobster cream reduction, tomato, olive oil, basil, meyer lemon
Creole Squid & Shrimp
$13.00
Andouille sausage, okra, shallot, bell pepper, tomato, garlic, crusty bread
Catalan Clams & Mussels
$20.00
Spanish chorizo, fennel, basil, tomato, aleppo, TAPS cream ale, mint, white wine seafood broth, grilled sourdough
Dynamite Scallops
$18.00
On the half shell, dynamite mix, kabayaki, green onion, red tobiko, nori, sesame seed, crispy shallot
Grilled Artichoke
$14.00
Mascarpone cheese, garlic, parmesan, lemon, basil
Stuffed Mushroom Caps
$13.00
Shimp & crab, herbs, smoked tomato vinaigrette, olive oil
Mama Manzella's Meatballs
$16.00
House-made family recipe since 1952 with arrabiata sauce, fresh melted mozzarella, pecorino romano, grilled bread
Artisan Cheese & Charcuterie Plate
$15.00
ask your server about our daily chef selection
Oysters
Our oysters are hand harvested from the most pristine waters. Ask your server for today's selections
Hand-Shucked
Lemon, cocktail sauce & Atomic horseradish
- MRKT
Charbroiled
Garlic herb butter, parmesan, grilled bread
- 1/2 Dozen $22.00
Rockefeller
Spinach, bacon, parmesan, hollandaise, grilled bread
- 1/2 Dozen $24.00
Sushi & Chilled Seafood
Taps Signature Roll
$17.00
Spicy tuna, cucumber, avocado, albacore, kabayaki, honey balsamic, onion, crispy garlic, cilantro
California Roll
$12.00
Krab mix, cucumber, sesame seed, avocado
Spicy Tuna Roll
$12.00
Spicy tuna, cucumber, sesame seed, avocado
Serrano Hiramasa Roll
$17.00
Hiramasa, krab, cucumber, avocado, serrano pepper, sriracha, fried onion, scallion, soy emulsion
Albacore Tuna Poke
$15.00
Sushi rice, green onion, avocado, double R sauce, sriracha aioli, sunomono, sesame seed
Shrimp Cocktail
$25.00
Old Bay poached, Atomic horseradish, cocktail sauce
Seafood Ceviche Campenchana
$19.00
Sweet n' spicy tomato sauce, bay shrimp, scallop, avocado, cucumber, red onion, Tabasco, cilantro, tortilla chips
Greens & Soups
Organic House Salad
$9.00
Field greens, cucumber, tomato, choice of dressing
Beet & Goat Cheese Salad
$12.00
Mixed baby greens, pistachio, marinated beets, Laura Chenel goat cheese, lemon poppyseed vinaigrette
Baby Wedge Salad
$13.00
Iceberg wedge, Shaft's blue cheese crumbles, tomato, cucumber, pickled-red onion, Nueske's bacon, herb vinaigrette & blue cheese dressing
New England Clam Chowder
$10.00
Classic style, garnished with corn & Nueske's bacon
Maine Lobster Bisque
$15.00
Sautéed shrimp & lobster, cremé fraiche, micro greens
Seafood Chopped Salad
$16.00
Israeli couscous, pepitas, corn, cherry tomato, currants, avocado, parmesan, hard boiled egg, crab meat, buttermilk herb dressing
Classic Caesar
$10.00
Romaine, freshly baked croutons, parmesan
Greens Addition
Chicken
$10.003pcs Grilled Shrimp
$15.00Salmon
$17.00Flat Iron Steak
$22.00Grilled 1/2 Lobster Tail
$28.00Taps Jet Fresh Fish
Flown in Daily. Our chef has created a special preparation for you. Please inquire with your server. Enjoy!
Big Eye Tuna
Light pink flesh similar to that of the opakapaka, but more delicate & moist flesh
- MRKT
Wild Alaskan Halibut
Mild flavor, delicate large flakes, subtly sweet & firm
- MRKT
Ocean Food
One fish, two fish, three fish.....your fish
Miso-Marinated Chilean Sea Bass
$45.00
A TAPS legend. Japanese sushi rice, sautéed spinach, red, green & yellow pepper jam, miso butter sauce, chili oil drizzle
Brewmaster's Fish & Chips
$22.00
TAPS Cream Ale battered cod, garlic & parsley fries, tartar sauce
Harissa Crusted Rockfish
$24.00
Buttered asparagus, mashed potatoes, lobster cream sauce
Blackened Mahi Mahi
$28.00
Poblano rice pilaf, seafood enchiladas, agave-lime glaze, citrus salsa
Wharf Cioppino
$36.00
Spicy-tomato broth, assorted fresh fish, clams, mussels, bay scallops, shrimp, calamari, grilled sourdough
Atlantic Salmon
$27.00
Grilled squash, fingerling potatoes, butter, dill, bacon, sliced fennel, tomato, dill-garlic sauce
Grilled Swordfish
$28.00
Smoked tomato, spinach, Isreali couscous, pine nut, artichoke, ladolemono, olive calabrian chili tapenade
Red Mountain Trout
$25.00
Celery root puree, fingerling potatoes, almond, romanesco, brown butter, sage, lemon
Maine Lobster Roll
$32.00
Butter-poached Atlantic lobster, brown-butter aioli, arugula, melted butter, toasted brioche bun, garlic fries
Pan Seared Scallops
$32.00
Coriander crusted, roasted winter squash, pancetta, brussels sprouts, pine nut, garlic, beurre blanc
From the Land
Golden Yukon potato puree & fresh seasonal vegetables. Certified Angus Beef
8-oz USDA Prime Top Sirloin
$28.00Natural Aspen Ridge Ribeye
$48.008-oz Filet
$48.00USDA Prime Flat Iron
$27.00Free Range Brick Oven 1/2 Chicken
$26.00
Allow minimum 15 min cook time
Steak Enhancements
Oscar Style
$10.00
Lump crab meat, bernaise sauce
Grilled Shrimp Scampi
$18.00
Lemon, herb, butter, 3 pcs shrimp
Roasted Garlic Butter
$4.00
Slow roasted garlic in olive oil, herbs, butter
The Others
Everything else we have here
Surf & Turf
8-oz filet & 12-oz Western Australian tail, fresh seasonal vegetables, mashed potatoes
- MRKT
Alaskan King Crab Legs
1.25 lb steamed, fresh seasonal vegetables, mashed potatoes
- MRKT
Lobster Tail
12-oz Western Australian tail, fresh seasonal vegetables, mashed potatoes
- MRKT
Coconut Curry Pan Roast
$32.00
Shrimp, mussels, clam, calamari, scallop, coconut milk, ginger, lime, green onion, asparagus, carrot, cilantro, basil, basmati rice
Seafood Pasta
$35.00
Blackened shrimp, scallops, mussels, tomato, asparagus, parmesan, garlic cream
Spaghetti & Meatballs
$22.00
A Sunday night tradition in the Manzella home for decades
The Great American Burger
$17.00
1⁄2 lb angus patty, American cheese, pickle chips, lettuce, tomato, onion, burger aioli, garlic fries
Sides
$7
Yukon Gold Potato Puree
Honey Balsamic Brussels Spouts
Roasted Fingerling Potatoes
Sauteed Asparagus
Roasted Brown Butter Winter Squash
Cocktails
Taps Single Barrel Old Fashioned
$18.00
makers mark, sugar, bitters, orange oil (blood orange cube available)
It's Lit
$14.00
tito's vodka, honey sage, lemon, lavender bitters
On Wednesdays We Wear Pink
$14.00
ketel one botanical peach vodka, elderflower, lemon, honey, cucumber
Summer Time Sadness
$14.00
mally grapefruit gin, pomegranate ginger, lemon, mint, thyme, orange bitters
The Tikiman
$16.00
garrison bros. honey dew bourbon, overproof rum, coffee, pineapple, lime hibiscus tea, honey bitters
First Class Mule
$15.00
absolute elyx vodka, lime, house-made ginger beer, candied ginger
Throwin' Shade
$14.00
21 seeds valencia orange tequila, raspberry, honey sage, lemon, New England spiced cranberry bitters
Rye Me a River
$14.00
whistlepig piggyback rye, bitter-sweet vermouth, dry curacao, lemon, honey, blood orange cube
Slide into My Dm
$14.00
buffalo trace bourbon, amaro, lemon, sugar, mint, blackberry, burlesque bitters
Spa Water
$14.00
wheatley vodka, lime, house-made orgeat, mint, cucumber
Sparkling
The Beach, Rose
- $11.00
- $44.00
Chandon, Rose
$62.00Chandon, Brut
- $12.00
- $48.00
Chloe Prosecco, Italy
$41.00Veuve Cliquot, Yellow Label France
$108.00Whites
J. Vineyards, Pinot Gris
- $10.00
- $40.00
St. Supery, Sauvigon Blanc
$64.00Wildsong, Sauvigon Blanc
$44.00Canyon Road, Chardonnay
- $9.00
- $36.00
Rodney Strong, Chardonnay
- $11.00
- $44.00
Intercept, Chardonnay
- $15.00
- $60.00
J Lohr "Riverstone" Chardonnay
$52.00Davis Bynum, Chardonnay
$60.00Jordan Vineyard, Chardonnay
$100.00Cakebread, Chardonnay
$125.00Far Niete, Chardonnay
$130.00Conundrum, White Blend
- $11.00
- $48.00
Reds
Seaglass, Pinot Noir
- $11.00
- $44.00
Complicated, Pinot Noir
- $15.00
- $64.00
Meiomi, Pinot Noir
$54.00Belle Glos, Pinot Noir
$100.00Benton Lane, Point Noir
$62.00En Route, Point Noir
$125.00Dry Creek Heritage, Zinfandel
$65.00Raymond "R" Collection, Merlot
- $10.00
- $40.00
Canyon Road, Cab Sauvignon
- $9.00
- $36.00
Robert Hall, Cab Sauvignon
- $12.00
- $48.00
DAOU Cab Sauvignon
- $17.00
- $68.00
Louis Martini, Cab Sauvignon
$52.00Justin Vineyards, Cab Sauvignon
$65.00Austin Hope, Cab Sauvignon
$75.00Silverado, Cab Sauvignon
$100.00Faust, Cab Sauvignon
$108.00Silver Oak (Alexander Valley) Cab Sauvignon
$150.00Caymus Vineyards, Cab Sauvignon
$165.00Nickle & Nickle, Cab Sauvignon
$165.00Silver Oak (Napa Valley) Cab Sauvignon
$195.00Conundrum, Red Blend
- $11.00
- $44.00
Locations, Red Blend
$70.00Stags Leap "Hands of Time" Red Blend
$75.00The Prisoner, Red Blend
$95.00Flora Springs "Trilogy" Red Blend
$155.00Featured Drink
Well Cocktail
$9.00All Taps Craft Beer
$7.00House Cocktail
$11.00
Old fashioned, manhattan, martini
Wines by the Glass ($2 Off)
Speciality Cocktail ($2 Off)
Stone Oven Pizza
Sourdough bread & dipping sauce served upon request
Pepperoni
$10.00
Tomato, fresh mozzarella cheese, pepperoni
Margherita
$10.00
Tomato, fresh mozzarella cheese, basil pesto
Cheese
$10.00
Tomato, fresh mozzarella cheese
Bar Favorites
Bowl of Chowder
$8.00
Clams, sweet corn, Nueske's bacon, onion, red potato, chive, micro celery
Raw Oysters (3)
$12.00
Chef selection daily
Brewery Pretzel
$9.00
Bavarian pretzel with salt, white cheddar cheese sauce, whole grain mustard
California Roll
$9.00
Krab mix, cucumber, avocado, sesame
Spicy Tuna Roll
$9.00
Spicy tuna, cucumber, avocado, sesame
Mama's Meatballs (2)
$12.00
Mozzarella, marinara, sourdough
Great American Sliders (2)
$10.00
Lettuce, pickle, burger aioli, american
Charcuterie & Cheese
$12.00
Chef selection daily
Dessert
Classic Creme Brulee
$12.00
Caramelized Tahitian vanilla bean custard, topped with fresh berries
Butter Cake
$12.00
Sweetened banana custard, berries, fruit coulis
Flourless Chocolate Lava Cake
$12.00
Espresso dulce de leche, chocolate ganache, mascarpone vanilla cream, chocolate shaving, mint, raspberry
S'mores Tableside
$12.00
Graham cracker, salted Ghiradelli caramel chocolate, homemade marshmallows, fire pit, skewers
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
9:30am - 10:00pm
About Us
Inspired by our family's passion for food and hospitality, TAPS Fish House & Brewery was founded in September 1999. From the beginning our goal has been to provide a premiere dining destination with extraordinary attention to classically prepared seafood, steaks, and European ales and lagers. Our desire is to bring you the finest food and dining experience possible. The entire TAPS environment has been tailored to meet this goal. Gathering elements of brick and cherrywood, our 14,000 square foot building offers varied dining areas, including our main dining room, a 21 seat oyster bar, our amazing lounge, and an intimate terrace. To accommodate parties large and small our restaurant seats up to 500 guests.