Lettuce, tomatoes, onions, cucumbers, and sliced red peppers served with homemade honey vinaigrette
Caesar Salad
$6.00
Romaine lettuce, croutons, served with Caesar dressing
Shrimp Soup
$8.00
Non-traditional bisque soup with shrimp, cilantro, croutons, drizzled with olive oil
Chicken Soup
$6.00
Traditional Portuguese soup with pevide pasta milaneza, and vegetables in chicken broth
Chicken Croquettas
$8.00
Fried Bechamel balls infused with shredded chicken
Fried Baby Sardines
$8.00
Crispy fried baby sardines Portuguese style with sauté onions, garlic, paprika served on toasted bread
Spanish Piquillo Peppers
$8.00
Sweet peppers stuffed with goat cheese & dried fruit, drizzled with honey
Garlic Mushrooms & Shrimp
$8.00
Sauté Shiitake mushrooms with shrimp and cherry tomatoes in garlic olive oil
Chicken Empanadas
$8.00
Puff Pastry filled with chicken, served in a pesto sauce with spicy mango sauce
Patatas Bravas
$8.00
Fried baby potatoes served with spicy Brava sauce and garlic aioli
Chicken Wings
$8.00
Prepared with Spanish glaze of garlic, pepper, parsley, and olive oil
Escalivada Tapeo
$8.00
Modern deconstructed version of Catalan classic, roasted eggplant, bell peppers, onions, fresh garlic tomato, olive oil, served cold on bread slices
Sauté Mushrooms
$8.00
Silver dollar mushrooms with fresh herbs, crispy bacon, and olive oil, topped with fried egg
Spanish Tortilla
$8.00
Traditional Spanish omelet of eggs, confit potatoes, and onions
Olives Algarvia
$8.00
Olives marinated in lemon, oregano, crushed pepper, garlic, thyme, sherry
Octopus Feria
$10.00
Galician style octopus with pimenton, olive oil, and rock sea salt served on a traditional wooden plate
Shrimp in Garlic
$14.00
Shrimps sautéd in olive oil and garlic
Fried Calamari
$14.00
Fried calamari drizzled with sweet chili mango sauce and fried jalapeños
Portuguese Chorizo
$12.00
Grilled Portuguese sausage served with pickles and olives
Mussels Algarvia
$12.00
Steamed mussels with onions, peppers, chorizo, in white wine tomato sauce
Stuffed Avocado with Shrimp
$14.00
Avocado, crab meat, and shrimp salad in remoulade sauce served over roasted portabello mushroom
Octopus Mediterranean Salad
$16.00
Octopus salad with cherry tomatoes, baby corn, baby carrots, celery, and pickles in garlic olive oil sauce
Spanish Cured Meats & Cheese
$25.00
Combination platter of our Spanish cheeses and cured meats with dried fruit and nuts (for 2)
Main Courses - From the Land
New York Strip Steak
$30.00
12 oz NY strip steak, cooked to order, served with grilled seasonal vegetable and roasted potatoes
Portuguese Bitoque
$28.00
14 oz Shell steak served with fried potatoes, serrano ham, fried egg, in garlic sauce
Rack of Lamb
$26.00
Pesto encrusted rack of lamb, with medley of vegetables and cubed potatoes
Pork Chop
$26.00
Pan seared 14 oz pork chop prepared in port red wine reduction with apple, mushrooms and vegetable medley
Braised Pork Shank
$24.00
Pork shank prepared in red wine vegetable reduction, served with potato puree
Picadillo
$22.00
Combination of chicken, pork, chorizo, shrimp, with cubed potatoes in garlic sauce
Chicken in Garlic Sauce
$18.00
Chicken breast cubes in Portuguese garlic sauce, with cubed potatoes
Arroz con Pollo
$18.00
Chicken breast cubes in Portuguese Mediterranean stew sauce with rice
Main Courses - From the Sea
Paella
$28.00
Traditional Spanish Paella with jumbo shrimp, calamari, clams, mussels, bay scallops, chicken and chorizo
Paella Negra
$28.00
Traditional Spanish Paella with Calaspara imported rice prepared in squid ink with calamari and octopus
Seafood with Rice Portuguese Style
$30.00
Seafood combination of shrimps, clams, calamari, mussels, scallops, in Portuguese white wine, olive oil, and bisque vegetable sauce
Mariscada Green Sauce
$30.00
Seafood combination of lobster, clams, shrimps, mussels, calamari, in garlic, olive oil, and parsley wine sauce
Frutos Del Mar
$28.00
Seafood combination of shrimp, clams, mussels, calamari, bay scallops, with spicy fresh tomato Mediterranean sauce over fettuccini
Sea Scallops
$28.00
Pan seared dry sea scallops served over apricot and relish salsa
Grilled Salmon
$26.00
10 oz oven roasted salmon prepared with olive oil served grilled seasonal vegetables and roasted potatoes
Cod a la Gallega
$26.00
Cod fish boiled with potatoes, in garlic pimenton sauce Galician style
Octopus Lagareiro
$26.00
Portuguese style octopus served with poached potatoes, roasted fire peppers, onion confit, in olive oil and garlic infusion
Coconut Fried Jumbo Shrimp
$28.00
Panko encrusted jumbo shrimp, sweet and spicy mango sauce, served over a tropical salad
Shrimp Piri Piri
$20.00
Wild tender shrimp prepared in spicy Mediterranean sauce served with angel hair pasta
Childrens Menu
Grilled Chicken Breast
$8.00
Grilled chicken cutlets in a lemon butter sauce served with julienne cut vegetables and potato puree
Chicken Tenders
$8.00
Fried chicken tenders served with french fries
French Fries
$4.00
Salted fried potatoes
Penne Vodka
$8.00
Traditional penne vodka in a light cream sauce
Jr. Hamburger
$8.00
Cheddar cheese, tomato, lettuce, served with french fries
Desserts
Catalan Cream
$6.00
Traditional Spanish custard, with caramelized sugar, similar to creme brulee
Flan
$6.00
Traditional Spanish baked custard served with caramel sauce
Doce de Casa
$6.00
Portuguese house dessert made of cream, eggs, and sugar
Serradura
$6.00
Portuguese classic made of sweetened vanilla whipped cream and crushed biscuits with a coffee flavor
Churros
$8.00
Sugar dusted Spanish donuts served with thick Spanish chocolate
Beverages
Regular, Decaf Coffee, Tea (free refills)
$2.50
Espresso
$3.50
Double Espresso, Cortado
$4.50
Cappuccino, Café' con Leche
$4.50
Soft Drinks (free refills)
$3.00
Sparkling Water
$6.00
Vichy Catalan Sparkling Water (Imported from Barcelona) 1 L
Natural Spring Water
$6.00
Fuensanta (Imported from Asturias, Spain) 1 L
Specialty Coffee
Tapeo Café
$10.00
Licor 43, Felipe II
Spanish Café
$10.00
Tia Marie, Rum
Mexican Café
$10.00
Tequila, Kahlua
Portuguese Café
$10.00
1920 Brandy, Licor Beiro
Irish Café
$10.00
Baileys
Italian Coffee
$10.00
Sambuca Café
After Dinner Drinks
Barros, Port Tawny, Portugal
$6.00
Barros, Port Tawny 10, Portugal
$12.00
Barros, Port Tawny 20, Portugal
$18.00
Felipe II, Brandy, Spain
$6.00
1920, Brandy, Portugal
$6.00
Licor 43, Spanish Liqueur
$8.00
Sambuca Romana, White, Black, Anise, Italy
$9.00
Cardenal Mendoza, Brandy, Spain
$14.00
Gran Duque de Alba, Brandy, Spain
$14.00
Gran Duque de Alba, Brandy 20th Anniv., Spain
$33.00
Carlos I, Brandy, Spain
$15.00
Remy Martin VSOP, Cognac, France
$16.00
Courvoisier V.S., Cognac, France
$12.00
Glenlivet 15, Reserve Whiskey
$18.00
McAllan 12, Whiskey
$16.00
Johnny Walker Blue, Scotch Whiskey
$45.00
Johnny Walker Gold, Scotch Whiskey
$20.00
Johnny Walker Green, Scotch Whiskey
$16.00
Johnny Walker Black, Scotch Whiskey
$14.00
Weekly Specials
Dinner Specials This Weekend
We invite you back to take another dive into the new items added to our menu! We have added a handful of new and exciting dishes that have been carefully executed to really knock you off your feet with flavor!
Monday Thru Friday Every Week
Happy Hour Specials: Happy Hour every weekday from 4 to 7PM! (Bar seating only) Domestic beer, glasses of wine, cocktail specials - come with friends and coworkers for tapas, drinks, and fun!
Tuesdays Specials
Half Price Tapas: Stop by TAPEO on Tuesday for our half-price tapas (small plates) and appetizers! We offer an extended selection of over 20 tapas. A great way to try a new dish!
Tapeo NJ is a contemporary Tapas restaurant and lounge offering a unique selection of modern Portuguese and Spanish cuisine. Our array of innovative tapas and main courses were developed and perfected at the Barcelona Cooking School in Spain, and provide a modern variation of the traditional dishes of Spain and Portugal. Our space has been recently renovated to provide our guests with a stylish, relaxing environment to enjoy our exclusive dishes, fine wine and signature cocktails. Tapeo is the ideal meeting place for friends and family to enjoy an intimate meal or a memorable night out.