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Tapas Gitana
310 Happ Rd
Northfield, IL 60093
Uber
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Main Menu
Happy Hour Menu
Main Menu
Vegetable / Cheese
Pan Con Tomate
$3.00
Toasted country bread rubbed with fresh garlic and tomato
Ensalada Fria De Garbanzos
$5.00
Garbanzos, tomato, cucumber, tuna, hard-boiled egg and roasted red peppers in a sherry vinaigrette
Plato de Quesos Española
$8.00
An assortment of Spanish cheeses
Torre de Tomate Y Queso
$7.00
Vine ripened tomato, fresh mozzarella, sliced red onion topped with fresh basil vinaigrette
Berenjena Rellena Con Queso
$6.00
Grilled eggplant filled with roasted red peppers, fennel and Spanish onion, topped with goat cheese and drizzled with balsamic vinaigrette
Ensalada Marinadas
$6.00
Artichokes, roasted red and green peppers, roasted eggplant, fresh garlic in a sherry vinaigrette
Pisto Manchego
$6.00
Sautéed red and green peppers, eggplant, zucchini, yellow squash in a tomato sauce
Aceitunas Aliñadas
$5.00
Marinated Spanish Olives with onions, garlic and herbs
Patatas Con Alioli
$5.00
Our famous robust garlic potato salad. Beware, this one's addicting!!!
Pork / Chicken
Combinación De Embutidos
$9.00
House plate of Spanish slicing meats, drizzled with Extra virgin olive oil
Tabla Fria
$12.00
Variety of Spanish cheeses, cured meats and aged Serrano ham, fresh olives, extra virgin olive oil, and sliced bread
Pollo Al Curry
$6.00
Curried chicken salad with red grapes, scallions and celery
Tostadas Españolas
$6.00
Garlic toast points topped with Serrano ham, Manchego cheese and Piquillo pepper drizzled with extra virgin olive oil
Melon Con Lomo De Cerdo
$7.00
Spanish paprika cured pork loin with cantaloupe melon on baby arugula
Ensalada Remolacha
$6.00
Beet salad with Serrano ham, Manchego cheese, red onions and fresh basil in red wine vinaigrette
Seafood
Boqueróns
$7.00
Traditional white Anchovies atop vine ripened tomatoes with avocado
Salmon Con Queso
$7.00
House cured salmon rolled around herbed goat cheese
Piquillo Relleno De Atún
$6.00
Imported Piquillo pepper filled with tuna, asparagus, fresh basil caper and eggs with a creamy white wine sauce
Pulpo A La Vinaigrette
$8.00
Poached octopus tossed with tomato, red onion, and cilantro sherry vinaigrette
Vegetables /Cheese
Dátiles Rellenos
$6.00
Bacon wrapped dates stuffed with Sobrasada served over red pepper sauce
Empanada Hortelanas
$6.00
Puff pastry filled with a savory blend of sautéed vegetables served with tomato basil sauce
Setas Al Jerez
$6.00
Crimini mushrooms braised in a garlic sherry cream sauce topped with shredded manchego cheese and toasted pine nuts
Berenjena Frita
$6.00
Crispy breaded eggplant served over tomato basil sauce topped with fresh Mozzarella
Champiñones Rellenos
$7.00
Mushroom caps stuffed with a blend of mushroom, spinach, garlic and Spanish cheeses
Tortilla Española
$5.00
Traditional Spanish potato and onion omelet
Patatas Bravas
$5.00
Fried new potatoes served with a spicy red pepper Alioli sauce
Queso de Cabra al Horno
$7.00
Oven baked goat cheese in a tomato basil sauce served with garlic bread
Huevos A La Flamenquina
$6.00
A colorful dish bursting full of healthy vegetable sauté, egg, Serrano ham and chorizo
Alcachofas Fritas
$7.00
Crispy fried artichoke hearts served with herbed lemon alioli
Pork / Chicken
Montaditos de Cerdo
$7.00
Fresh herb marinated grilled pork medallions atop caramelized red onions and seasoned croutons with lemon marjoram sauce
Chorizo Ala Plancha
$5.00
Grilled Chorizo served with cumin mayonnaise
Pollo Al Jerez
$8.00
Oven roasted boneless breast of chicken with chorizo, Manchego cheese and spinach served in a sherry mushroom sauce
Pincho de Pollo Con Salsa Mostaza
$6.00
Brochette of chicken tenderloin with a honey grain mustard sauce
Seafood
Gambas Ala Plancha
$8.00
Grilled tiger shrimp with lemon butter
Gambas Al Ajillo
$8.00
Tiger shrimp sautéed in olive oil, garlic and chili
Calamares A La Plancha
$9.00
Squid cooked on the griddle with garlic, lemon and olive oil
Salmon Al Horno
$9.00
Baked Atlantic salmon basted with a honey mustard glaze served with Spanish rice
Trucha A La Navarra
$12.00
Grilled Rainbow Trout with a white wine, serrano ham, and asparagus sauce topped with shredded hard-boiled egg
Vieras Gratinadas
$9.00
Fresh sea scallops in bechamel au gratín
Pulpo A La Gallega
$9.00
Galician style grilled octopus served with sea salt, olive oil, Spanish paprika, and Yukon gold potato
Mejillones Y Chorizo
$10.00
Prince Edward Island Mussels with Spanish chorizo in a tomato saffron broth
Beef / Lamb
Albóndigas
$6.00
Robust Spanish style meatballs of ground beef, pork and Spanish chorizo. Served in a piquant tomato sauce
Pipirrana De Buey
$8.00
Grilled strips of marinated steak on a bed of potatoes and onion, drizzled with Spanish blue cheese sauce
Nido De Cordero
$9.00
Confit leg of lamb, hand pulled with fresh herb Alioli sitting atop a crispy potato nest with caramelized red onions
Pincho De Buey A La Plancho
$7.00
Grilled beef skewers over sautéed onions and peppers
Paella
Paella is a saffron rice dish with ancient roots that originated in its modern form in the mid-nineteenth Century near the Albufera lagoon in Valencia, on the East coast of Spain. Our Paellas take 45-50 min. to cook Priced per person- A hearty meal-sized portion for one or tapa portion for 2 or more. Add a lobster tail for $12
Hortelanas
$15.00
Zucchini, Yellow Squash, Asparagus, Artichoke hearts
De Gitana
$17.00
Pork, chicken, chorizo and vegetables
Valenciana
$19.00
Chicken, shrimp, clams and mussels
Mariscos
$23.00
Shrimp, mussels, clams, scallops, calamari
Tapas
with Bar Purchase
Tostada De Albondiga
$1.00
Toast point w/ beef and pork meatball
Tostada De Chorizo
$1.00
Toast point topped with grilled chorizo Piqiollo
Datile Relleno
$1.00
1 Chorizo filled date with red pepper sauce
Patatas Con Alioli
$2.00
Robust garlic potato salad
Tostada De Espanola
$2.00
Tostada w/Serrano, Manchego and Piqiollo
Potatas Bravas
$2.00
Crispy potatoes with spicy brava sauce
Tostada De Salmon Curado
$3.00
2 Toast points toped with Goat cheese and house cured salmon
Tostada de Gambas
$3.00
Toast Point topped with 2 Grilled Shrimp
Pincho De Buey
$3.00
Marinated beef brochette topping grilled peppers and onions
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Spanish
Tapas
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 3:00pm
5:00pm - 9:30pm
Wednesday:
11:30am - 3:00pm
5:00pm - 9:30pm
Thursday:
11:30am - 3:00pm
5:00pm - 9:30pm
Friday:
11:30am - 3:00pm
5:00pm - 10:30pm
Saturday:
11:30am - 3:00pm
5:00pm - 10:30pm
Sunday:
4:30pm - 9:00pm
About Us
Tapas Gitana offers creative, Spanish cuisine that ranges from daily specials such as Pez Del Dia, entrees, tapas, and a unique wine selection You'll find the atmosphere invites you to relax, laugh and enjoy. Sit in a quiet corner and enjoy our live Flamenco guitarist, or enjoy the fresh air on the outdoor patio.