X
What's wrong with this menu?

Successfully reported!
Powered by Tripadvisor

TAO Asian Bistro & Nightclub

Call Menu Info
3377 South Las Vegas Blvd
Las Vegas, US-NV 89109
Uber
MORE PHOTOS
more menus
Dinner Menu
Beverage Menu
Dessert Menu
Wine Menu
Greatest Hits
Social Hour
Dinner and Nightlife

Dinner Menu

Dim Sum

Imperial Vegetable Egg Roll

$19.00

Bamboo-Steamed Vegetable Dumplings

$20.00
with Crunchy Cucumbers

Chicken Gyoza

$20.00
with Chili Garlic Sauce (steamed or pan fried)

Pork Potstickers

$21.00
with a Chili Sesame Glaze

Peking Duck Spring Roll

$21.00
with Hoisin Sauce

Crispy Shrimp Dumplings

with Cilantro Sweet Soy Sauce
  • $22.00

Crispy Pork Bao Buns

  • $22.00

Caviar King Crab Dumplings*

with Shrimp and Bamboo Shoots
  • $26.00

Lobster Wontons

$26.00
with Shiitake Ginger Broth

Champagne & Caviar

Champagne & Caviar

$1,000.00
Dom Pérignon 'White Luminous' - Vintage 2015 (750ml) paired with 2 oz "The Only" White Sturgeon Caviar* , Wagyu Tartare* and Spicy Tuna*

Small Plates

Roasted Shishito Peppers**

$15.00
with Yuzu

Hot Edamame**

  • $15.00

Lamb Chop Yakitori* **

  • (each) $17.00

Tao Temple Salad**

$17.00

Satay of Chicken

$19.00
with Peanut Sauce

Thai Chicken Lettuce Wraps*

$21.00
with Fried Egg

Chicken Wing Lollipops

with Peanuts, Thai Basil and Tamarind Sauce
  • $24.00

Truffle Pork Wontons

$24.00
with Triple Miso Parmigiano Reggiano Broth

Spicy Tuna Tartare on Crispy Rice* **

  • $25.00

Crispy Short Rib Buns

with Citrus Black Pepper Sauce and Cilantro Mint Aioli
  • $25.00

Lobster & Scallop Dumplings

$26.00
with Parmigiano Reggiano Cream, Chinkiang Black Vinegar

Rock Shrimp Lettuce Cups

$26.00

Negima Wag yu Beef Skewers* **

  • $26.00

Satay of Chilean Sea Bass**

$28.00
with Miso Glaze

Soups

Hot and Sour Soup

$13.00
with Shrimp Toast

Miso Soup**

$13.00
with Tofu and Manila Clams

From The Sea

Thai Sweet and Spicy Shrimp

$39.00
with Tamarind and Bell Pepper

Honey Glazed Salmon*

$40.00
with Lotus Root, Green Beans, and Baby Sweet Peppers

Grilled Branzino**

$42.00
with Ginger Kaffir Lime Vinaigrette

Crispy Coconut Alaskan Halibut*

with Crying Tiger Sauce and Mango Salad
  • $46.00

Miso Roasted Chilean Sea Bass**

$50.00
with Assorted Mushrooms and Asparagus

Crispy Snapper In "Sand"

$65.00
with Crispy Minced Garlic and Chinese Dried Olives

From The Sky

Black Pepper Chili Chicken

$37.00

Cashew Chicken

$38.00
with Peppers, Onion, and Dried Birdseye Chili

Crispy Orange Chicken

with Steamed Bok Choy
  • $38.00

Peking Duck for Two

  • $96.00

From The Land

Filet Mignon Pepper Steak* **

$56.00

Filet Mignon*

$65.00
with Black Garlic-Shiitake Butter and Crispy Sunchokes

Beef and Broccoli, Prime-Aged NY Strip*

$79.00
with Black Bean Sauce

Grilled Wagyu Ribeye* **

$98.00
with Crispy Hon-Shimeji

Parmigiano Reggiano Aged Wagyu Sirloin* **

$140.00
Heirloom Tomato Salad, 60-Month Aged Parmigiano Reggiano DOP

Sophisticated Rice & Noodles

Steamed Jasmine White or Brown Rice**

$9.00

Tao Vegetable Lo Mein

  • $21.00
  • With Chicken $23.00
  • With Roast Pork $24.00
  • With Shrimp $25.00

Vegetable Fried Rice

$22.00
with Olive Leaf, French Beans, Egg and Squash

Chow Fun

$24.00
with Stir Fried Vegetables and Tofu

Wild Mushroom Fried Rice* **

with Green Beans and Sunny Side Up Egg
  • $24.00

Pad Thai Noodles**

with Peanuts, Mushrooms, and Tofu
  • $24.00
  • With Chicken $25.00
  • With Shrimp $27.00

Triple Pork Fried Rice

$26.00
with Pork Belly, BBQ Roast Pork, and Chinese Sausage

Chinese Sausage and Shrimp Fried Rice*

$26.00
with Fried Egg

Thai Duck Fried Rice

with Sun-Dried Tomato and Thai Basil
  • $27.00

Lobster and Kimchee Fried Rice**

$38.00
with Fried Shallots

Drunken Lobster Pad Thai**

$38.00
with Brandy and Cashews

Sizzling Seafood Fried Rice**

$42.00
with Lobster, Snow Crab, Shrimp, Asparagus

Tempura

Avocado

$10.00

Garlic Green Beans

$10.00

Shimeji Mushrooms

$10.00

Jumbo Shrimp

  • 4 Pcs $24.00

Sushi & Sashimi

Price per Piece. Add "The Only" Caviar Topping* $7

Tako**

$10.00
Octopus

Ebi**

$10.00
Cooked Shrimp

Hirame* **

$10.00
Fluke

Sake* **

$10.00
Salmon

Hamachi* **

$10.00
Yellowtail

Kampachi* **

$10.00
Amberjack

Tai* **

$10.00
Snapper

Ikura*

$10.00
Salmon Roe

Unagi

$10.00
Fresh Water Eel

Maguro* **

$11.00
Tuna

Hotate* **

$11.00
Sea Scallop

Uni* **

$15.00
Sea Urchin

Imperial Wagyu Beef* **

$17.00

Kani**

$17.00
Alaskan King Crab

Toro* **

$20.00
Fatty Tuna

Featured Item

Omakase*

Chef's selection of rolls, nigiri, sashimi and specialties
  • $129.00
  • $149.00
  • $169.00

Tokyo Tacos

Vegetable

with Shiitake, Avocado, Cucumber, and Yamagobo
  • $9.00

Sweet Soy Salmon Tartare*

with Pickled Daikon, and Shiso
  • $12.00

BBQ Eel

with Truffle Kabayaki Sauce and Cucumber
  • $13.00

Dynamite Lobster*

with Caviar and Spicy Tobiko Sauce
  • $17.00

Toro Caviar*

with Wasabi Soy
  • $25.00

Special Dishes

Fresh Oyster* **

with Ponzu Mignonette
  • (each) $8.00
  • Add "The Only" Caviar
  • $7.00

Yellowtail Sashimi* **

$23.00
with Jalapeno and Ponzu Sauce

Aburi Salmon Nigiri Set*

$26.00
with Parmigiano Reggiano Yuzu Kosho

King Crab Dynamite

$58.00
with Parmigiano Reggiano Miso Aioli and Frico

Special Rolls

Vegetable Roll**

$21.00
with Eight Treasures Vegetables and Soy Paper

Spicy Tuna Roll* **

$22.00
with Avocado, Tempura Flakes, and Soy Paper

Crunchy Spicy Yellowtail Roll* **

$22.00
with Crushed Shallots

Salmon Avocado Roll* **

$22.00
with Salmon Tartare and Tomato Ponzu

Angry Dragon Roll

$23.00
with Eel and Kabayaki Sauce

Shrimp Tempura, Spicy Tuna, Avocado Roll*

$24.00
with Soy Paper

Chef's Roll* **

$24.00
with Salmon, Tuna, Avocado and Aji Amarillo Sauce

Shrimp Tempura Roll

$24.00
with Wasabi Honey Aioli

Wagyu Tartare*

$27.00
with Parmigiano Reggiano Remoulade, Dill, Cured Duck Egg

Spring Mountain Roll* **

$32.00
with Spicy King Crab, Lobster, Avocado Topped with Spicy Tuna

Rainbow Roll* **

$39.00
with Lobster Salad, Sweet Butter Aioli, Caviar, Tuna, Salmon, Yellowtail, and Shrimp

The Sides

Crispy Tofu

with Spinach, Enoki, and Sesame Garlic Vinaigrette
  • $16.00

Asian Green Stir Fry**

$16.00
with Pea Shoots and Chinese Broccoli Leaves

Baby Bok Choy**

$16.00
with Crispy Garlic and Crystal Sauce

Chinese Broccoli

$16.00
with Black Bean Sauce

Charred Brussels Sprouts**

$16.00
with Cilantro Lime Vinaigrette and Puffed Rice

Cantonese Cauliflower

$18.00
with Sweet and Sour Sauce

Holiday Hits

$130/person. All at table must participate and will be served family style. Minimum 4 people to order. No Substitutions

Satay of Chilean Sea Bass**

with Miso Glaze

Negima Wag yu Beef Skewers* **

Satay of Chicken

with Peanut Sauce

Spicy Tuna Tartare on Crispy Rice* **

Imperial Vegetable Egg Roll

Dim Sum Celebration Tasting Platter

King Crab Dumplings, Shrimp & Pork Shumai, Chicken Gyoza, BBQ Pork Bao Buns, Vegetable Dumplings, Crispy Shrimp Dumplings, Pork Potstickers

Chef's Omakase Sushi Platter*

Selection of Maki, Nigiri, Sashimi, and Specialties

Thai Sweet and Spicy Shrimp

with Tamarind and Bell Pepper

Crispy Orange Chicken

with Steamed Bok Choy

Cantonese Cauliflower

with Sweet and Sour Sauce

Vegetable Fried Rice

with Olive Leaf, French Beans, Egg, and Squash

Choice of Grilled Wagyu Ribeye with Crispy Hon-Shimeji* ** or Peking Duck

+$15/person to include both

Dessert Platter

Chef's Selection of Sweets

TAO Specialty Cocktails

$23

TAO-Tini*

Citrusy, velvety, exotic. Elyx Single Estate Vodka, RumHaven Coconut Rum, Lemon, Cranberry, Egg White

Okinawa Old Fashioned

Rich, earthy, complex. Jack Daniel's Single Barrel, Japanese Whisky, Okinawa Black Sugar, Shiso Bitters, Shiso Leaf

Lychee Martini

Floral, smooth, vibrant. Grey Goose Vodka, Lychee Liqueur, Citrus

Spirited Away

Smoky, sharp, bold. Herradura Blanco Tequila, Mezcal, Aperol, Lemon, Sichuan Pepper, Q Mixers Sparkling Grapefruit

Mango Chili Martini

Spicy, juicy, seductive. 1800 Cristalino Añejo Tequila, Spiced Mango, Lime

Rules of Attraction

Botanical, sparkling, refreshing. Belle de Brillet, Aperol, Lemongrass, Prosecco, Q Mixers Sparkling Grapefruit

Tai Me Up

Tropical, creamy, spiced. Código 1530 Blanco Tequila, Spiced Rum, Banana, Orgeat, Lemon

Third Eye Grind

Our espresso martini. Aspen Vodka, Licor 43, Kahlúa, Frangelico, Espresso

Yuzual Suspect

Tropical, pineapple, paradise. Flecha Azul Blanco Tequla, Yuzu, Pineapple, Coconut, Red Bull Yellow Edition (Tropical)

Cucumber Crush

Cool, bright, crisp. Ketel One Vodka, Cointreau, Lime, Agave, Cucumber Ice

Bubbles & Berries

Sweet, sparkling, fresh. Belvedere Vodka, Sparkling Wine, St. Germain Elderflower, Lemon, Strawberries

Zero-Proof Cocktails

Zhen Bang

$14.00
Fresh Raspberries, Lime, Organic Agave Nectar, Q Premium Mixers Club Soda

Grove Cosmo

$15.00
Seedlip Grove 42, Pomegranate, Lime, Red Bull Sugarfree Red Edition (Watermelon)

Pink Dove

$15.00
Lyre's Agave Spirit,Italian Orange, Lime, Q Premium Mixers Sparkling Grapefruit
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **Can be made gluten-free, please ask your server
Tripadvisor logo
disclaimer: pricing and availability subject to change.
Terms of Service | Privacy Policy

Browse Nearby

General Info

3377 South Las Vegas Blvd
Las Vegas, US-NV 89109
702-388-8338
Map of TAO Asian Bistro & Nightclub

Hours

Monday:
5:00pm - 10:30pm
Tuesday:
5:00pm - 10:30pm
Wednesday:
5:00pm - 10:30pm
Thursday:
5:00pm - 11:30pm
Friday:
5:00pm - 11:30pm
Saturday:
5:00pm - 11:30pm
Sunday:
5:00pm - 10:30pm

See Us On

Yelp