Basmati rice layered with more than 20 different spices, braised vegetables, chicken and goat and topped with fresh green herbs and browned onions. With Mirch Baingan Ka Salan (A delicacy of eggplant and fresh chilies simmered in a peanut and coconut gravy, soured with tamarind and tempered with mustard and curry leaves. ) and Burhani Raita (Garlic flavor curd tempered with cucumber, cumin and whole red chilies.).