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Tamashiro Market
802 N King St
Honolulu, HI 96817
Uber
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Main Menu
Hot Lunches
located at the poke counter. served monday-friday 11: 00 am - 1: 30 pm
Hawaiian Plate
$7.95
pork lau lau, kalua pig, lomi salmon, rice
Kalua Pig Plate
$6.45
kalua pig, lomi salmon, rice
Lau Lau Plate
$7.95
pork lau lau, lomi salmon, rice
Poke Lunches
located at the poke counter. served during store hours, 7 days a week:
Poke Bowl
1 choice of fresh island fish poke, steamed white rice or sushi rice, pickled ginger, sea salad, taegu, nori
Poke Bento
1 choice fish poke, 1 choice non-fish poke, steamed white rice, pickled ginger, sea salad, taegu, furikake
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General Info
Hours
Monday:
9:00am - 6:00pm
Tuesday:
9:00am - 6:00pm
Wednesday:
9:00am - 6:00pm
Thursday:
9:00am - 6:00pm
Friday:
9:00am - 6:00pm
Saturday:
8:00am - 6:00pm
Sunday:
8:00am - 4:00pm
About Us
The first Tamashiro Market was opened on Kamehameha Ave. in Hilo, Hawaii on May 1, 1941 by immigrants Chogen and Yoshiko Tamashiro. Back then, it was a small store specializing in fresh pork from livestock farmed by the Tamashiro family. When a tsunami struck on April 1, 1946 and demolished most of Hilo’s business district including the family’s store, Chogen worked quickly to reopen at a new location on Keawe St. within a week. Feeling that another tsunami would threaten his family’s safety, Chogen made plans to move to Oahu, and on June 11th of the following year, relocated his family and opened Tamashiro Market in an existing building on North King St. in Honolulu.