deep-fried rice paper stuffed with shredded cabbage, glass noodle, wood ear mushroom, ground shrimp and chicken served with plum sauce
Fresh Rolls (tofu Or Shrimp)
$5.95
stuffed red leaf, red cabbage, carrot, bean sprout, mint, cilantro, basil, shrimp, tofu and vermicelli with soft rice paper served with peanut-hoysin sauce
Fried Tofu
$5.95
deep-fried soft tofu served with sweet chili sauce and ground peanut on top
Crispy Calamari
$6.95
deep-fried battered calamari and vegetable served with sweet chili sauce
Chicken Satay (4)
$5.95
grilled marinated chicken or pork served with peanut sauce and cucumber sauce
Fried Butterflies (6)
$5.95
deep fried wonton stuffed with ground chicken and herbs served with sweet chili sauce
Tod Mun (thai Fish Cake) (4)
$6.95
deep-fried fish paste mixed with curry paste and green bean served with sweet cucumber sauce and crunched peanut
Chicken Wings (4)
$5.95
deep-fried marinated chicken wing with thai seasoning
Meang Kam (4)
$5.95
a traditional thai snack: lettuces wrap that has diced fresh ginger, red onion, lime, toasted peanut, crunchy tender-sweet coconut served four individual wrap with house tamarind sauce
Tangy Scallop (4)
$8.95
pan seared scallops with diced mango, green apple, green onion, red onion, shredded carrot and cilantro on top with spicy lime sauce
Goong Sarong (5)
$7.95
marinated jumbo shrimp wrapped with crispy egg noodle served with house special sauce
Sampler Platter
$12.95
a combination of our most popular appetizers: chicken satay (2), thai spring roll (2), cream cheese (2), goong sarong (2) and fried tofu
clear broth with chicken, napa cabbage, wood ear mushroom and green onion
Salads
*spicy
Thai Salad
green salad, onion, cucumber, tomato with grilled chicken served with sweet & sour peanut sauce dressing. (vegetarian available)
Side$5.45
Meal$8.50
Spicy Green Salad*
green salad, mint, cilantro, red onion, green onion and fried tofu, topped with spicy lime dressing
Side$5.45
Meal$8.50
Chicken Satay Salad
green salad, onion, cucumber, tomato with grilled marinated chicken served with sweet sour peanut sauce dressing (vegetarian available)
Side$5.45
Meal$8.50
Steak Salad
green salad, onion, cucumber, tomato with grilled marinated beef served with house vinaigrette. (vegetarian available)
Side$5.45
Meal$8.50
Papaya Salad (som Tum)*
a very popular north-eastern dish; a country thai style with shredded green papaya, tomato, green bean and crushed peanut mixed with spicy lime juice
Side$6.45
Yum (thai-styled Spicy Salads)
*spicy
Yum Grill Shrimp (yum Gung Yang)*
$9.95
grilled shrimp mixed with spicy chili lime dressing tossed with red onion, green onion, cilantro served on bed of green salad
Yum Grilled Beef (yum Nua)*
$9.95
grilled beef tossed with spicy chili lime dressing, sliced cucumber, tomato, green onion, red onion, cilantro and mint served on bed of green salad
Larb*
$9.95
cooked ground chicken and mixed with spicy chili lime-juice, ground toasted rice, mint leaves, sliced green onion and red onion
Yum Glass Noodle (yum Woon Sen)*
$9.95
shrimp and ground chicken with glass noodle, onion, green onion and cilantro in well balance of spicy lime-juice
Yum Steak (nam Tok)*
$9.95
grilled beef tossed with spicy chili lime dressing and ground toasted rice mint leaves, sliced green onion, red onion and cilantro served on bed of green salad
Entree - Vegetables
*spicy
Broccoli
stir-fried broccoli and carrot in fresh garlic and oyster sauce
Sweet Basil*
stir-fried fresh thai chili, thai chili paste with garlic, onion, carrot, bamboo shoot, mushroom and basil with thai soy sauce
Hot Basil*
stir-fried fresh thai chili with garlic, green bean, carrot, onion and basil with thai soy sauce
Garlic And Pepper
stir-fried marinated choice of meat with fresh garlic, black pepper, peas and carrots served on bed of cabbage
Sweet And Sour
stir-fried fresh garlic, pineapple, tomato, carrot, celery, onion, cucumber and zucchini into sweet and sour tomato sauce
Ginger
stir-fried fine julienne cut of fresh ginger with onion, wood ear mushroom, celery, carrot and green onion with black soy bean sauce. add $1
Peanut Sauce
steamed vegetables, napa cabbage, carrot, zucchini, green bean, snow-peas, celery, cabbage, broccoli, cauliflower and mushroom, served with peanut sauce on top
Mixed Vegetables
stir-fried fresh garlic with napa cabbage, carrot, green bean, snow peas, celery, cabbage, broccoli, mushroom, zucchini, cauliflower and onion with oyster sauce
Cashew Nut*
stir-fried fresh thai chili, thai chili paste with garlic, onion, carrots, celery, zucchini, green onion and cashew nut
Jungle Stir Fried*
stir-fried fresh thai chili, thai chili paste with garlic, carrots, zucchini, onion, cabbage, celery, green onion and basil with thai seasoning soy sauce
Eggplant*
stir-fried chinese eggplant with fresh thai chili, garlic, onion, carrot, green onion and basil with black soy bean sauce
Green Bean (prig Khing)*
stir-fried prig khing chili paste with green bean, carrot and sliced lime leaf
Entree - Thai Curries
*spicy
Red Curry*
red curry paste in rich coconut milk with bamboo shoot, peas, carrots and basil
Yellow Curry*
yellow curry paste in rich coconut milk with potato, carrot, and onion
Green Curry*
green curry paste in rich coconut milk with bamboo shoot, lime leaf, chinese eggplant, peas, carrots and basil
Panang Curry*
panang curry paste in coconut milk with carrots served with slice kaffir lime leaf
Mussaman Curry*
mussaman curry paste in coconut milk cooked with carrot, potato, onion and toasted peanut
Entree - Noodles & Fried Rice
*spicy
Pad Thai Noodle
stir-fried rice noodle with egg, tamarind sauce, garlic, tofu, leek and bean sprout served with ground peanut on top
Kua Noodle
stir-fried wide flat noodle with egg, garlic, sliced cilantro and green onion served on bed of green salad
stir-fried wide flat rice noodle with egg, broccoli and carrot with black soy bean sauce
Pad Woon Sen
stir-fried glass noodle with egg, onion, snow peas, carrots, napa cabbage with thai seasoning soy sauce
Rard Nar Noodle
wide flat rice noodle, broccoli, carrots, cabbage, and cauliflower topping with thai style gravy
Thai Fried Rice
stir-fried mixed of steamed thai jasmine rice and wild rice with egg, garlic, onion, tomato, cabbage, peas and carrot with thai seasoning soy sauce
Spicy Fried Rice*
stir-fried mixed of steamed thai jasmine rice and wild rice with egg, garlic, carrot, cabbage, broccoli, onion and basil with thai seasoning soy source and fresh thai chili
Thai Chili Paste Fried Rice*
stir-fried mixed of steam thai jasmine rice and wild rice with egg, garlic, onion, peas, carrots, cabbage and basil with thai seasoning soy sauce and thai chili paste
Pineapple Fried Rice
stir-fried mixed of steamed thai jasmine rice and wild rice with garlic, pineapple, curry powder, green onion, cashew nut, onion, peas and carrot
Entrée - Choices
mixed of steamed jasmine rice and wild rice $0.95 per order. each dish is prepared with your choice of:
Tofu, Or Vegetables
$8.50
Mock Duck Or Mock Scallop
$8.50
Chicken, Beef Or Pork
$8.50
Shrimp Or Calamari
$9.50
Scallop, Or Fish
$10.50
Duck
$11.50
Mixed Seafood
$11.50
shrimp, calamari, scallop, mussel
Specialties
*spicy
Tamarind Fish*
$14.95
deep fried battered fish fillet served with egg dropped tamarind sauce
Hor Mok*
$14.95
steamed seafood (shrimp, calamari, scallop, mussel) in red curry, thickening with egg, served on bed of steamed napa cabbage, cabbage, lime leaf and fresh basil
Kao Pad Poo
$11.95
stir fried mixed of steamed thai jasmine rice and wild rice with garlic, green onion, egg, and super lump blue crab meat in thai soy sauce
Thai Wrap
$8.95
stir fried ground chicken, onion, and carrot with sesame oil on bed of crispy noodle served with ice berg lettuce and house spicy sauce
Mango Curry
$14.95
fish fillet, mango, pea, carrot, thai basil, coconut milk in our special mango red curry sauce
Salmon Choo Chee
$14.95
grill salmon (8 oz) in choo-chi curry sauce with carrots, green bean, broccoli, coconut milk and kaffir- lime leaves
Crispy Duck Salad
$12.95
fried battered duck, mango, pineapple, green apple, red onion, mint, cilantro, green onion, tomatoes and cashew nut mixed with our special spicy lime sauce served on bed of green salad
Grilled Salmon Salad
$12.95
grilled salmon (8 oz), pan-seared eggplant, carrot, zucchini, and onion served on top of green salad with shredded carrot, red cabbage and house vinaigrette dressing
Lemon Fish
$14.95
thai style steamed fish fillet with fresh garlic, fresh chili, broccoli, carrot and chili lime sauce served on bed of napa cabbage and basil leaves