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Tamares Cafe
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Menu
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71 Market St
Alpalachcola, FL 32320
Uber
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Breakfast
Lunch
Dinner
Breakfast
Breakfast
Huevos Rancheros
$7.00
2 Eggs Poached in Light Salsa with Flour Tortillas
Blue Berry Pancakes
$6.00
2 Large Blue Berry Pancakes with ham
Egg Wrap
$5.50
2 Eggs Scrambled with Tomatoes, Onions and Patty Sausage
Perico
$6.25
Two eggs scrambled with sauté onions and tomatoes, served with wheat toast, butter & marmalade
Egg Sandwich
$6.25
One fried or scrambled egg on a warm crispy buttery croissant with melted provolone and honey baked Ham
Any Style
$5.50
Two eggs with wheat toast, butter and marmalade
The Healthy One
$5.95
Yogurt, fresh fruit and organic granola
The Bagel One
$7.25
Toasted bagel with cream cheese, lox, onions, tomatoes & capers
Lunch
Chipotle Caesar Salad
$7.00
House Salad w/ homemade dressings
$7.00
Ensalada Capresa
$8.00
Fried oysters with Jalapeño sauce
$11.00
choice of: balsamic vinaigrette, creamy garlic or bleu cheese dressing
Add chicken
$3.00
Add shrimp, crab cake, Salmon or seared tuna
$4.00
Add grouper
$6.00
Grouper sandwich
$11.00
Chicken sandwich
$9.00
Seared tuna sandwich with capers-calamata sauce
$10.00
Burger of the day
$10.00
Cuban sandwich
$9.00
We can grill, blacken or fry it! All served with homemade curly chips and Caribbean mayonnaise
Venezuelan black bean soup and small crab quesadilla
$12.00
Veggie Quesadilla
$8.00
Chicken Quesadilla
$9.00
Shrimp quesadilla
$11.00
Grilled fish soft or hard tacos
$11.00
Fried Pork loin
$10.00
w/ chipotle sauce served w/ Black beans, rice and sweet plantains
Creole pasta
$12.00
shrimp, chicken and sausage in a spicy tomato cream sauce
Sizzlin' snapper
$13.00
over fried rice noodles and grilled asparagus with a sweet n' spicy soy sauce
Thai chicken
$10.00
fried chicken with sweet n' sour sauce over veggie stir-fry and rice
Soups-Salads-Appetizers
Soups-Salads-Appetizers
Dinner Entrées
Pastas
Desserts
Creamy Black Beans Soup
venezuelan style
Seafood Bisque
shrimp and scallops in a rich tomato sauce
Oyster Stew
sweet-fresh apalachicola oysters in a spicy cream
The Simple Salad
mixed lettuce, croutons and your choice of garlic or balsamic dressing
Pear Carpaccio
with gorgonzola and mixed greens topped with walnuts
Crab Cake Over Mixed Baby Greens in Herbed Sauce
Fried Oysters with Jalapeño Sauce
Seafood Salad
sautéed oysters, shrimp, and scallops in a bed of mixed baby greens with black beans
Dinner Entrées
Soups-Salads-Appetizers
Dinner Entrées
Pastas
Desserts
all entrees (except paella) are served with black beans and rice or horseradish mashed potatoes and seasonal vegetables. focaccia bread baked daily.
Tamara's Paella
shrimp, scallops, grouper, sausage, and chicken in a rice caccerola
Sesame Seed Seared Yellow Fin Tuna with a Ginger-Soy Dipping Sauce
Salmon Fillet
wrapped with prosciutto topped with a fresh mango-cilantro sauce
Tamara's "Famous" Pecan Crusted Grouper
with a creamy jalapeño sauce
Ribeye Steak (8 Oz)
grilled as you like, with a lemon-garlic butter and horseradish mashed potatoes
Bay Snapper
pan fried with shrimp in a ginger sauce
Grilled Herbed Marinated Pork Chop a La Española
with shrimp and scallops in a spicy tomato-tattagon creamy sauce
Margarita Chicken
sautéed in a honey-tequila-lime glaze with scallops
Pastas
Soups-Salads-Appetizers
Dinner Entrées
Pastas
Desserts
The Vegetarian
linguini pasta with sautéed seasonal vegetables, garlic, and wine
Prosciutto and Mushrooms in a Creamy Sauce Over Linguini
Seafood Linguini
shrimp, scallops and clams in a light tomato sauce
The Simple Alfredo
the kids favorite - with or without chicken
Desserts
Soups-Salads-Appetizers
Dinner Entrées
Pastas
Desserts
Rum Flan
a very delicate custard with a soft rich caramel
Key Lime Pie
a must in florida
Torta Tres Leches
three milks make a surprising flavored cake
Caribbean Banana Split
fried banana topped with vanilla ice cream-fruit compote and drizzled with chocolate syrup
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General Info
71 Market St
Alpalachcola, FL 32320
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850-653-4111
Cuisine
Dessert
Pasta
Tapas
Meals
Breakfast
Lunch
Dinner