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TAKODA Restaurant & Beer Garden
715 Florida Ave NW
Washington, DC 20001
Uber
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Dinner Menu
Beer
Brunch Menu
Dinner Menu
Sun - Tues: 5pm - 10pm, Wed - Sat: 5pm - 11pm
Small Plates
Fish Taco
$6.00
With slaw, corn salsa, sriracha aioli on corn tortilla
Rosemary Biscuits
$6.00
Honey glazed and served with Black Pepper Butter
Signature Wings
$10.00
Choose: PB&J BBQ, Parmesan Garlic, Old Bay Dry-Rub
Cauliflower Wings
$10.00
Choose: PB&J BBQ, Parmesan Garlic, Old Bay Dry-Rub
Roasted Beet Hummus
$7.00
Topped with spicy kale pesto, served with toast
Brisket Sliders
$6.00
Topped with cabbage on a mini pretzel bun
Rosemary Parmesan Tots
$6.00
Flash fried, tossed with rosemary and parmesan
Skillet Mac & Cheese
$8.00
Selection of seasonal ingredients
Salads
Against the Grain Salad
$7.00
Quinoa, radish, carrot, tomato, chai-pickled cherries, mushroom jerky, Onion Vinaigrette
Iceberg! Right Ahead!
$7.00
Iceberg wedge, blue cheesecrumbles, grape tomato, fried onion, Horseradish Dressing
Wish It Were Summer Salad
$7.00
Frisee, romaine, grilled corn and onion, radish, grape tomato, pretzel croutons, Buttermilk Corn Dressing
Peaches 'n Kale For Sale
$7.00
Kale, grilled peach, sliced orange, feta, cilantro, radish, citrus vinaigrette
Entrees
Chicken & Sweet Potato Waffle
$15.00
Southern fried chicken with pecans and black pepper maple syrup
Pan Seared Fish Filet
Mashed purple potatoes, smoked cherry tomatoes, creamed corn veloute
- Mkt
Shrimp & Grits
$17.00
Tasso Ham pepper sauce, sautéed spinach, and sunny side up egg
Pan-Seared Salmon Cakes
$17.00
Tartar sauce, Roasted Pepper Aioli, shaved fresh vegetable salad
Rosemary Peppercorn Half Chicken
$19.00
With sauteed kale, sweet potato puree
Veggie Burger
$14.00
Quinoa, lentil, chickpea, and barley burger, with pimento cheese and whole grain mustard
Takoda Bacon Burger
$19.00
Two bacon-infused patties, applewood smoked bacon, bacon & cheese fondue, sunny side up egg on a pretzel bun
Beers Next Door
The Citizen, Belgian Pale Ale, 7.0% ABV, 19 IBU
DC Brau, Washington DC
- 16oz $8.00
Cognitive Dissonance, Berliner Weisse, 3.6% ABV, 7 IBU
3 Stars Brewing, Washington DC
- 16oz $9.00
Rowdy Rye, Ale, 6.2% ABV, 50 IBU
Atlas Brew Works, Washington DC
- 16oz $8.00
Peppercorn Saison, Saison, 6.5% ABV, 30 IBU
3 Stars Brewing, Washington DC
- 12oz $9.00
Southern Torrent, Saison, 5.5% ABV, 23 IBU
Hellbender Brewing Co., Washington DC
- 12oz $8.00
Local Craft
BloodLine, Blood Orange Ale, 7.0% ABV, 40 IBU
Flying Dog Brewery, Frederick, MD
- 16oz $8.00
Loose Cannon, IPA, 7.25% ABV, 45 IBU
Port City Brewing Co., Alexandria, VA
- 16oz $7.00
Optimal Wit, Wheat Ale, 4.9% ABV, 15 IBU
Port City Brewing Co., Baltimore, MD
- 16oz $8.00
Rhino Chasers, Pilsner, 5.6% ABV, 45 IBU
Lost Rhino Brewing Co., Ashburn, VA
- 16oz $8.00
Steady Eddie, Wheat IPA, 7.0% ABV, 80 IBU
Union Craft Brewing, Baltimore, MD
- 16oz $8.00
Pendulum Pilsner, Pilsner, 4.5% ABV, 22 IBU
B.W. Beer Works, Baltimore, MD
- 16oz $8.00
Lucky #7, Porter, 5.8% ABV, 24 IBU
Evolution Craft Brewing Co., Salisbury, MD
- 16oz $8.00
Tavern Ale, Brown Ale, 5.7% ABV, 25 IBU
Alwerks Brewing Co., Williamsburg, VA
- 16oz $8.00
Jack's Hard Cider, Cider, 5.5% ABV
Hauser Estate Winery, Biglerville, PA
- 16oz $7.00
Jack's Dry-Hopped Cider, Cider, 5.5% ABV
Hauser Estate Winery, Biglerville, PA
- 16oz $8.00
Other Craft
Allagash White, Wheat Ale, 5.1% ABV, 24 IBU
Allagash Brewing Co., Portland, ME
- 16oz $8.00
Allagash Tripel, Belgian Tripel, 9.0% ABV, 27 IBU
Allagash Brewing Co., Portland, ME
- 12oz $9.00
Durtmunder Gold, Lager, 5.8% ABV, 30 IBU
Great Lakes Brewing Co., Cleveland, OH
- 16oz $7.00
Union Jack, IPA, 7.5% ABV, 70 IBU
Firestone Walker Brewing Co., Paso Robles, CA
- 16oz $8.00
Oarsman Ale, Berliner Weisse, 4.0% ABV, 8 IBU
Bell's Brewery, INC, Kalamazoo, MI
- 16oz $8.00
Small Plates
Fish Taco
$6.00
With slaw, corn salsa, sriracha aioli on corn tortilla
Rosemary Biscuits
$6.00
Honey glazed and served with Black Pepper Butter
Signature Wings
$10.00
Choose: PB&J BBQ, Parmesan Garlic, Old Bay Dry-Rub
Cauliflower Wings
$10.00
Choose: PB&J BBQ, Parmesan Garlic, Old Bay Dry-Rub
Roasted Beet Hummus
$7.00
Topped with spicy kale pesto, served with toast
Rosemary Parmesan Tots
$6.00
Flash fried, tossed with rosemary and parmesan
Skillet Mac & Cheese
$8.00
Selection of seasonal ingredients
Entrees
Brisket Hash
$14.00
Pulled brisket, potatoes, peppers, onions, sunny side up egg, red pepper aioli
Red Velvet Pancakes
$12.00
Whipped cream cheese, black pepper maple syrup
Breakfast Sandwich
$14.00
fried egg, cheddar, chicken sausage, hash brown waffle - side of fruit
Daily Scramble
$12.00
Seasonal selection of ingredients
Chicken & Sweet Potato Waffle
$11.00
Southern fried chicken with pecans and black pepper maple syrup
Breakfast Salmon Cake
$12.00
Pan-seared w/ hashbrown waffle, sunny side up egg, cilantro hollandaise, sweet pepper relish - side of fruit
Peach Cobbler French Toast
$14.00
Thick cut served with caramelized peaches & caramel sauce
Veggie Burger
$14.00
Quinoa, lentil, chickpea, and barley burger, with pimento cheese and whole grain mustard - side of fruit