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Take 2 Dough Productions
79 Emery St
Sanford, ME 04073
Uber
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Take2 Conventional Products
Foodservice Specifications.
Traditional Dough Ball
- 8 Oz.-6-8" $50.00
Traditional Dough Ball
- 10 Oz.-8-10" $36.00
Traditional Dough Ball
- 16 Oz-12-15" $24.00
Traditional Dough Ball
- 18 Oz.- 14-16" $24.00
Traditional Dough Ball
- 20 Oz.-14-16" $20.00
Traditional Dough Ball
- 22 Oz.- 14-16" $18.00
Traditional Dough Ball
- 24 Oz.-16-18" $16.00
Traditional Dough Ball
- 28 Oz.-16-20" $12.00
Traditional Dough Ball
- 32 Oz.-18-22" $12.00
Traditional Dough Ball
- 24 Oz.-16-18" $18.00
Whole Wheat Dough Ball
- 22 Oz-14-16". $18.00
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About Us
Take 2 Dough Productions of Sanford, ME, produces a versatile, frozen dough ball used for making pizzas, calzones, breads and rolls, bread sticks and fried dough. Take 2 Dough is used in food service operations of all kinds throughout New England, from neighborhood pizzerias, to some of the most recognized restaurants in Boston. From its inception in 1991, this company has grown from just 3000 lbs a week to 20 tons a week. Take 2 Dough Productions is now New England’s premiere dough producer.