Applewood Smoked Bacon, Marinated Tomatoes & Maytag Blue Cheese
Hass Avocado and Garden Vegetable Louie
$18.00
Add Prawns
$12.00
Add Chicken
$12.00
Hand Cut Steak Tartare*
$28.00
Oysters Rockefeller
$26.00
Jumbo Lump Blue Crab Cake
$27.00
Spicy Mayonnaise
Gulf Prawn Cocktail
$28.00
Golden Tomato Gazpacho
$16.00
Double Oxtail Consommé Célestine
$29.00
Raw Bar
Raw Bar
Please ask your server for the daily selection
Pasta
Bucatini Pomodoro
$29.00
Fettuccine Alfredo
$46.00
Black Winter Truffles
All Day Braised Short Rib and Forest Mushroom Lasagne
$36.00
Sandwiches
American Wagyu Cheeseburger
$24.00
Aged Cheddar, Toasted Sesame Bun
Chicken & Candied Bacon Club Sandwich
$24.00
Whole Maine Lobster Roll
Sauce Rémoulade, Griddled Brioche
MP
Plates
Smoked Norwegian Salmon Chopped Salad
$28.00
Marinated Celery Heart
Broiled Organic Chicken Cobb Salad
$28.00
Eggplant Parmesan
$30.00
Tak Room Pot Pie
MP
Wild Dover Sole Meunière
$85.00
Grilled Tournedo of Ora King Salmon
$42.00
Nature Fed Veal Chop
$66.00
Elysian Fields Farm Lamb Chops
$75.00
True Ribeye Steak
$50.00
Filet Mignon
$60.00
Minute Steak
$49.00
Fries and Salad
New York Strip Steak
From Snake River Farms, a hybrid of Japanese Wagyu and Black Angus
For Two$160.00
Sides
$8.50 each
French Fries with Seasoned Salt
Wilted or Creamed Spinach
Green Beans Amandine
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you have a chronic illness of the stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters and should eat oysters fully cooked. Thoroughly cooking food of animal origin reduces the risk of foodborne illness. Please note peanut oil is commonly used in our kitchen
Snacks
Marinated Olives
$8.00
Kennebec Potato Chips
$10.00
French Onion Dip
Fire and Ice
$8.00
Deviled Eggs
(each)$3.00
Appetizers
Classic Caesar Salad*
$20.00
Prepared Tableside
Super Chilled Iceberg Salad
$18.00
Applewood Smoked Bacon, Marinated Tomatoes and Maytag Blue Cheese
Hass Avocado and Garden Vegetable Louie
$18.00
Celery Heart Victor
$18.00
White Anchovies, Walnuts, Pickled Peppers and Garden Herbs
Oysters Rockefeller
$26.00
Jumbo Lump Blue Crab Cake
$27.00
Spicy Mayonnaise
Warm Soft Boiled Egg*
$46.00
Regiis Ova Ossetra Caviar, Buckwheat Blini, and Crème Fraîche
Hand Cut Steak Tartare*
$32.00
Golden Tomato Gazpacho
$16.00
Double Oxtail Consommé Célestine
$32.00
Caviar
Regiis Ova Ossetra Caviar*
Service for Two
MP
From the Sea
Oysters in the Half Shell*
Half Dozen$26.00
Sea Urchin*
MP
Maine Lobster
MP
Gulf Prawn Cocktail
$28.00
Petit Plateau*
MP
Grand Plateau*
MP
Pasta
Bucatini Pomodoro
$30.00
Fettuccine Alfredo
$46.00
Black Winter Truffles
All Day Braised Short Rib and Forest Mushroom Lasagne
$36.00
Plates
Eggplant Parmesan
$30.00
Wild Dover Sole Meunière
$85.00
Grilled Tournedo of Ora King Salmon
$42.00
Maine Lobster Thermidor
$85.00
Nature Fed Veal Chop
$66.00
Grilled Elysian Fields Farm Lamb Chops
$75.00
True Ribeye Steak
$75.00
Filet Mignon
$85.00
Roasted Four Story Hill Farm Free Range Chicken and Thyme Jus
Serves Two$68.00
Prime Beef Short Rib Wellington and Sauce Périgourdine
Serves Two$138.00
New York Strip Steak
$160.00
From Snake River Farms, it's the best of both worlds. A hybrid of Japanese Wagyu and Black Angus. A meal for one or two
Sauces
Béarnaise
$7.00
Red Wine Shallot
$7.00
Steak Sauce
$7.00
Horseradish Crème Fraîche
$7.00
Roasted Garlic and Truffle Butter
$7.00
Sauce Périgourdine
$12.00
Sides
Buttermilk Whipped Potatoes
$14.00
Steak Fries with Seasoned Salt
$14.00
Wilted or Creamed Spinach
$14.00
Citrus Glazed Sweet Carrots
$14.00
Green Beans Amandine
$14.00
Blistered Cauliflower Polonaise
$14.00
Madeira Glazed Mushrooms
$14.00
Candied Hobbs' Bacon
$16.00
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you have a chronic illness of the stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters and should eat oysters fully cooked. Thoroughly cooking food of animal origin reduces the risk of foodborne illness. Please note peanut oil is commonly used in our kitchen
Wines by the Glass
Sparkling and Champagne
Modicum, Blanc de Blancs, North Coast 2015
$28.00
Thierry Germain, Bulles de Roche, Saumur NV
$22.00
Michel Gonet, Blanc de Blancs, Le Mesnil-Sur-Oger 2011
$27.00
Bollinger, Special Cuvée, Aÿ NV
$34.00
Paul Bara, Rosé, Bouzy NV
$32.00
Krug, Grande Cuvée, Reims NV
375ml$125.00
White
Empire Estate, Riesling, Finger Lakes 2017
$10.00
Quivira, Sauvignon Blanc, Fig Tree Vineyard, Dry Creek Valley 2017
$12.00
Domaine Bailly-Reverdy, Sancerre 2018
$15.00
Domaine Pattes Loup, Vent d'Ange, Chablis 2017
$24.00
Gundlach Bundschu, Chardonnay, Sonoma Coast 2017
$16.00
Jean Chartron, Murgers des Dents de Chien, Saint-Aubin Premier Cru 2016
$24.00
Rosé
Château Pradeaux, Bandol 2018
$19.00
Red
Domaine Nicole Chanrion, Côte de Brouilly 2017
$12.00
Bergström, Pinot Noir, Cumberland Reserve, Willamette Valley 2016
$24.00
Railsback Frères, Grenache-Syrah, Santa Ynez Valley 2016
$22.00
Padelletti, Rosso di Montalcino 2015
$17.00
Domaine Brun-Avril, Châteauneuf-du-Pape 2015
$25.00
Damilano, Lecinquevigne, Barolo 2014
$24.00
Château Grand Moulin Macquin, Montagne Saint-Émilion 2016
$19.00
Amapola Creek, Cabernet Sauvignon, Sonoma Valley 2014
$24.00
Sweet
Vietti, Moscato d'Asti 2018
$8.00
Camin Larredya, Jurançon 2017
$14.00
Királyudvar, 6 Puttonyos, Tokaji Aszú 2007
$35.00
Paul Marie & Fils, Très Vieux Pineau des Charentes NV
$25.00
The Rare Wine Co. Historic Series, New York-Malmsey, Madeira NV
$17.00
Taylor Fladgate, 20 Year Old Tawny, Porto NV
$24.00
Dow's, Porto 1985
$39.00
Champagne
Vintage and Multi-Vintage
Bollinger, Special Cuvée, Aÿ NV
$150.00
La Caravelle, Épernay NV
$85.00
Ulysse Collin, Blanc de Blancs, Les Pierrières, Congy 2014
$245.00
Ulysse Collin, Pinot Noir, Les Maillons, Congy 2014
$230.00
Gaston-Chiquet, Blanc de Blancs, Aÿ NV
$115.00
Gaston-Chiquet, Blanc de Blancs, Aÿ 2008
Magnum$320.00
Delamotte, Blanc de Blancs, Le Mesnil-Sur-Oger NV
$130.00
Doyard, Blanc de Blancs, Cuvée Vendémiaire, Vertus NV
$95.00
Egly-Ouriet, Brut Tradition, Ambonnay NV
$174.00
Michel Gonet, Blanc de Blancs, Le Mesnil-Sur-Oger 2011
$100.00
Henri Goutorbe, Millésime, Aÿ 2008
$135.00
Henri Goutorbe, Special Club, Aÿ 2006
$180.00
Marc Hebrart, Special Club, Mareuil-Sur-Aÿ 2014
$198.00
Marc Hebrart, Special Club, Mareuil-Sur-Aÿ 2013
$198.00
Marc Hebrart, Special Club, Mareuil-Sur-Aÿ 2012
Magnum$480.00
André Jacquart, Blanc de Blancs, Experience, Le Mesnil-Sur-Oger NV