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Tacos Tequilas
2919 N Milwaukee Ave
Chicago, IL 60618
Uber
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Main Menu
Botanas
Guacamole
$6.95
homemade avocado dip with onions, tomatoes, cilantro and lime juice.
Empanadas
$5.95
two pastry turnovers lightly fried to a golden stuffed with veggies.
Queso Fundido
a bowl of melted chihuahua cheese with your choice of flour or corn tortillas.
- $6.95
- Chorizo Add $0.75
Uchepos Gratinados
$7.95
fresh corn masa tamales drizzled with roasted chilaca, cream and cheese.
Panela Flameado
$7.95
mexican panela cheese flamed with tequila and lime.
Coctel De Camaron
$11.95
grilled organic shrimp with homemade "ketchup" compote, tamazula hot sauce, avocado and pico de gallo.
Ceviche Mixto
$7.95
tilapia fish and shrimp marinated in fresh lime juice with pico de gallo and cucumber.
Ensalada De Nopales
$6.95
cactus salad prepared with pico de gallo, queso fresco, diced avocados and sweet onions.
Sopa Tarasca
$5.95
rustic tarascan soup of roasted poblano chiles, fresh corn, rich broth and homemade sour cream.
Tamales Norteños (2)
$3.95
shredded two corn husk stuffed with chicken in guajillo sauce served with cream and cheese.
Cazuelitas
Champiñones
$6.95
sauteed wild mushrooms in a creamy guajillo sauce.
Verduras Motuleñas
$6.95
grilled seasonal vegetables in a green cream sauce.
Papas Y Queso
$6.95
sauteed diced potatoes in spicy sauce and cheese.
Tortas
Arabe
$8.95
grilled skirt steaks, onions, cilantro, avocado, tomato, queso fresco and cream in (pita bread).
Cochinita
$7.95
marinated roasted pork, avocado, mayo, mustard, and red onions. (bun bread).
Milanesa De Pollo
$6.95
breaded chicken breast, avocado lettuce, tomato, onions, queso fresco and beans with mayo.(telera bread).
Tacos
Pescado
$2.25
sauteed tilapia fish, served with cabbage and pico de gallo.
Cochinita Pibil
$2.25
citrus achiote marinated roasted pork, and red onions.
Pastor
$2.25
red chiles marinated pork, cilantro, onions, pineapple and salsa.
Arrachera
$2.25
grilled skirt steak, cilantro, onions and lime.
Lengua
$2.25
steamed beef tongue, onions, cilantro and salsa verde.
Tinga De Pollo
$2.25
shredded chicken in chipotle-tomato sauce, onions, cream and cheese.
Papa Y Epazote (crispy)
$2.25
mashed potato puree with epazote and salsa verde, cream and cheese.
Rajas Poblanas
$2.25
roasted poblano strips, onions, corn, cream and cheese.
Platillos
Tilapia Poblana
$13.95
marinated gulf tilapia in a creamy sauce of roasted poblanos, served with mexican rice.
Chuleta De Puerco
$13.95
grilled pork chop in " mancha manteles" mole sauce with chorizo, plantains and pineapple served with mexican rice.
Enchilada Indigenas
$11.95
fresh rolled tortillas filled with mashed potatoes and wild mushroom in roasted tomatillo and guajillo salsa with queso.
Pollo En Mole
$11.95
grilled chicken breast in our famous red mole sauce served with mexican rice.
Carne Asada
$16.95
skirt steak marinated and broiled to perfection, served with fried plantains, sour cream, guacamole and black beans.
Chiles Poblanos
$12.95
two poblano peppers stuffed with melted chihuahua cheese, topped with tomato creamy sauce.
Molcajete Surtido
$20.95
(lava stone) skirt steak, chicken, chorizo, panela cheese, grilled cactus, onions, salsa rustica. served with handmade tortillas to make your own tacos.