with a layer of eggplant, mozzarella in tomato sauce
Veal Scaloppine Marsala
$17.00
with mushrooms in a marsala wine sauce
Italian Specialties
Eggplant Parmigiana
$15.00
Sausage & Peppers
$15.00
Eggplant Rollatini
$16.00
Tripe Marinara or Fra Diavolo
$14.95
Frutta Di Mare (Seafood)
Fried Calamari
$15.95
Scungili Marinara or Fra Diavolo
$17.00
Fried Shrimp
$18.00
over a bed of lettuce with tartar sauce
Shrimp Parmigiana
$18.00
Calamari Marinara or Fra Diavolo
$16.00
Filet de Sole Broiled or Francese
$17.00
Shrimp Marinara or Fradiavolo
$18.00
with clams and mussels
Shrimp Scampi Over Rice
$18.95
Pietanze di Accompagnamento (Side Dishes)
All entrees are served with a choice of salad, escarole, or pasta Including a choice of spaghetti, linguine, or penne. An additional charge of $2 for sharing.