our signature rich, dark belgian chocolate cake layered with your choice of fillings: raspberry, caramel, double chocolate, cookies & cream, german chocolate, strawberry, cream cheese & chocolate chips, mocha, bourbon, or cherry
Sour Cream Pound Cake
moist sour cream pound cake layered with your choice: lemon, almond, coconut sour cream, vanilla, caramel, mocha, chocolate, raspberry, orange, blueberry, or strawberry. traditional or french buttercream available.
Carrot Cake
traditional carrot cake with a buttercream and caramel center topped off with buttercream or cream cheese frosting. or try the bourbon caramel walnut filling.
Genoise
a traditional italian sponge cake available plain or chocolate. layered with a light cream filling and covered in whipped meringue. try one of these fillings: lemon, raspberry, chocolate, orange, caramel, or mocha.
Italian Cream Cake
a light, spongy cake made with walnuts and coconut, layered with raspberry and buttercream or cream cheese frosting.
Red Velvet Cake
a traditional red velvet cake with a hint of coffee, topped with cream cheese frosting. try it with the raspberry filling.
Banana Chocolate Chip Rum Cake
a moist cake made with fresh bananas, semi-sweet chocolate chips and dark rum. frosted with ganache.
Mocha Concord
large discs of chocolate meringue layered with chocolate ganache and mocha french buttercream.
Cheesecake
rich, creamy cheesecake with or without topping. topping choices include: caramel, turtle, cherry, lemon or chocolate. seasonal favorites: pumpkin or eggnog cheesecake topped with cinnamon whipped cream, chocolate baileys irish cream cheesecake with an oreo crust.
Seasonal Cakes
Manhattan
chocolate cake layered and frosted with mandarin orange bourbon buttercream. chocolate ganache is then pored over the entire cake.
Mint Julep Cake
chocolate cake with layers of bourbon and creme de menthe buttercream. frosted with chocolate ganache.
Neapolitan
one layer each of chocolate, pound, and red velvet cakes, with a layer of cream cheese frosting between each. iced with buttercream frosting.
Banana Split Cake
one layer each of chocolate, pound, and banana chocolate chip rum cakes. banana and strawberry fillings. completed with a whipped cream icing.
Peanut Butter Pound Cake
moist sour cream pound cake layered with ganache and caramel. frosted with a peanut butter buttercream.
Tiramisu Cake
layers of genoise soaked with espresso simple syrup. between each layer is a blend of marscapone, whip cream and dark rum. the entire cake is then iced with rum whip cream and sprinkled with cocoa.
Tortes
Chocolate Raspberry Torte
flourless, creamy, intense chocolate torte topped with raspberry marmalade. also available sugar-free.
White Chocolate Mousse Torte
smooth, silky white chocolate mousse with a ganache base and an oreo cookie crust.
Chocolate Ginger Mousse Torte
rich chocolate mousse spiced with ginger on an oreo cookie crust.
Pies
Our Pies Start With A Flaky, Buttery Crust With Your Choice Of Filling:
Granny Smith Apple, Sugar-free Apple, Apple Streusel, Cappuccino Silk, Cranberry Walnut, Pecan Chocolate Chip, Pumpkin, Pumpkin Bourbon.
Fresh Fruit Tart
tart shell filled with vanilla pastry cream topped with fresh fruit. finished with a apricot glaze.
Sweet Surrender is an award-winning dessert café renowned for its decadent desserts. It’s the perfect spot for those seeking a unique dessert experience. Open late, the café provides a warm and inviting atmosphere for anyone desiring dessert after dinner and away from the house. All of the desserts at Sweet Surrender are made from scratch on the premises, using only the finest of ingredients; the tasty results of which have been honored with eight Best of Louisville Awards and six LEO Readers Choice Awards.