a blend of cheeses in a large griddled flour tortilla
Monte Cristo Quesadilla
$10.00
smoked ham and swiss cheese in a flour tortilla with hot pepper jam.
Smoked Ham And Swiss Cheese In A Flour Tortilla With Hot Pepper Jam.
$10.00
bell peppers and onions, cheddar cheese sauce, jalapenos, sour
cream and salsa.
Roasted Veggie & Provolone Quesadilla*
$10.00
drizzled with a chipotle-tomato sauce.
Spinach & Artichoke Dip*
$10.00
a cheesy blend of spinach and artichokes served with tri-colored tortilla chips
Five Spice Calamari
$9.00
with a trio of asian dipping sauces.
Jerk Chicken Nachos*
$9.00
house fried tri-color chips with black beans, corn salsa, sour cream, guacamole, monterey
jack cheese.
Crab Cakes
$14.00
with cilantro cream and old bay aioli
Aunt Beas Housemade Mac And Cheese*
$5.00
Island Fire Coconut Shrimp
$10.00
with island fire coconut sauce
Roasted Red Bell Pepper-garlic Hummus*
$7.00
served with father sams whole wheat pita.
Mess O Fries
$6.00
wedged potatoes topped with cheddar cheese sauce, applewood-smoked bacon, sour cream and
green onions.
Petite & Entree Salads
All Of Our Salads Are Served With Our Housemade Focaccia Bread & Savory Muffin, Vegetarian*
Lorraines Special Salad8
$9.50
with organic greens, gorgonzola cheese, pears, hazelnuts and dried
cranberries.
Petite Caesar Salad
$7.00
romaine lettuce, house-baked croutons, parmigiano reggiano cheese, tossed with
our own garlicky caesar dressing
Garden Salad
$5.00
organic greens, spiced walnuts, tomatoes and pickled red onions, served with your choice
of one of our housemade dressings
Chicken Kebabs corfu Holiday
$14.00
with roasted red bell pepper hummus, greek salad and pita.
Slc Caesar Salad With Crispy Calamari
$11.00
substitute grilled chicken breast 13 or steak, shrimp or
salmon 15
Monte Carlo Salad
$12.00
grilled chicken, organic greens, grapes, tomatoes, vidalia onion, apples and
spiced walnuts.
Monterey Bay Salad
$15.00
fresh baby spinach with shrimp, strawberries, candied almonds and sliced onion
Grilled Tenderloin Steak Salad
$15.00
beef medallions, gorgonzola cheese, caramelized onions, sun-dried
tomatoes, spiced walnuts, organic greens and spicy chipotle mayo
Main Courses
Vegetarian*
Steak Diane Pasta
$18.00
beef tenderloin tips sauteed with local mushrooms, baby spinach and tossed with diane sauce and penne pasta.
Soy Mirin Salmon F
$18.00
resh salmon fillet sauteed and splashed with a reduction of soy, mirin, and ginger, served with citrus rice pilaf and sauteed sugar snap peas.
Pub Fish & Chips
$14.00
beer-battered tilapia with fries, cajun tartar sauce and cole slaw.
Aunt Beas Housemade Mac & Cheese
$12.00
with meatballs
Bucks County Roasted Chicken
$17.00
free range roasted chicken served with garlic mashed potatoes and grilled asparagus.
Down Home Pot Roast
$17.00
braised in a special cola sauce, tomatoes, onions, carrots, celery, with garlic mashed potatoes and green beans
Athena Vegetable Pasta*
roasted eggplant, bell peppers, squash and onions tossed with sauteed tomatoes, feta cheese, roasted garlic, herbs and imported
italian pasta.
Garnished With Sliced Olives$15.00
Add Chicken$17.00
Add Shrimp$18.00
Zip Steak
$24.00
12 oz. new york strip, topped with zip butter, sauteed local mushrooms and sweet onions, with roasted garlic cheddar mashed potatoes.
Chicken & Gorgonzola Pasta
$17.00
auteed julienned chicken, dried cherries, spinach, tossed with our own gorgonzola cheese sauce and italian bowtie pasta and
topped with our spiced walnuts.
Vegetarian Meatloaf*
$14.00
with a portabella mushroom gravy, roasted garlic mashed potatoes and broccoli with parmesan cheese
Cod Santorini
$17.00
topped with garlic aioli and broiled, served with citrus rice and greek beans
Shrimp Pesto
$18.00
shrimp and bowtie pasta tossed with spinach pesto, steamed asparagus and sauteed tomatoes, garnished with toasted almonds
Land And Sea
$20.00
flame broiled n.y. strip and crab bearnaise aioli, polenta fries and sauteed spinach
Burgers
Vegetarian*
Slc Burger
$9.50
half-pounder topped with crispy onions
Fireworks Burger
$11.00
havarti, bacon, peppers, mushrooms, jalapenos and chipotle aioli
Bison Buffalo Burger
$12.00
buffalo wing sauce, cheddar cheese and sauteed mushrooms, served with bleu cheese slaw
Vegetarian Burger*
$9.00
topped with crispy onions and served with tomato-corn salsa.
Sides
Bleu Cheese Slaw
$4.00
Grek Green Beans
$6.00
Garden Salad
$6.00
Broccoli With Parmigiano Reggiano
$5.00
Sweet Potato Fries
$4.00
House-fried Potato Chips
$3.00
Basket Of French Fries
$3.50
Mashed Yukon Gold Potatoes
$4.00
From Our Bakery
From Our Bakery
$6.00
an old fashioned favorite - apple walnut cake
with toasted walnuts cubed and tossed with our house made caramel
sauce. served warm and topped with 2 scoops of bassetts
cinnamon ice cream.
Scottish Country Pudding
$6.00
no, this is not what we call
a pudding in america but a baked dessert with dates and vanilla - glazed
with our caramel sauce and served warm with real sweetened whipped
cream.(pudding means dessert in scotland.)
Totally Chocolate Mousse Cake
$6.00
devils food cake topped
with a thick layer of dark chocolate mousse and topped with our
rich chocolate glaze
Three Layer Carrot Cake
$6.00
3 layers of carrot cake with real cream
cheese frosting and golden raisins, surrounded by toasted walnuts