Traditional white miso broth with tofu cubes, wakame seaweed and green onions
Cup$2.75
Sukiyaki Udon
$14.00
Thinly sliced Ribeye with shiitake mushrooms, onion, eggplant, napa cabbage, and udon noodles in a sweet and savory red wine broth topped with kamaboko
Seafood Bowl
$12.00
Shrimp, salmon, scallops, kanikama crab, octopus, wakame seaweed, tofu, udon noodles and green onions in a miso broth
Tori Zosui
$9.50
Japanese style chicken and rice soup with egg, mushrooms, green onions, and wakame seaweed
Japanese Garden Salad
$4.50
Spring mix with cucumbers, asparagus and tomatoes, with Miso or Ginger dressing
Sea Garden Squid Salad
$5.00
Sesame marinated seaweed and squid with ginger
Seaweed Salad
$4.00
Sesame marinated seaweed
vegan
Sunomono
Cucumber and wakame seaweed in a sweet vinaigrette dressing. Topped with sesame seeds
vegan
$3.00
Shrimp, Kanikama Crab or Octopus$4.00
Spicy Tuna* or Combination (Gluten-Free)$6.00
Snow Crab (Gluten-Free)$7.00
Spicy Sashimi Salad*
$14.00
Spring mix with tuna, salmon and yellowtail. Served with spicy sashimi dressing
Appetizers
Edamame
$3.75
vegan
gluten-free
Spicy Edamame
$4.75
Shishito Peppers
$6.00
Roasted Japanese peppers served with a citrus spice. One in ten peppers is spicy
gluten-free
Gyoza
Pan-seared Japanese dumplings filled with:
Pork and Vegetables$6.00
Vegetables (Vegetarian)$6.00
Dynamite - Crawfish
$7.00
Boiled or fried crawfish baked with spicy mayo, topped with green onions and masago
Dynamite - Mussels
$7.00
Baked green mussels with spicy mayo and green onions. Topped off with Eel Sauce
Shrimp Shumai
$5.50
Japanese style Dim Sum filled with shrimp and vegetables
Soft Shell Crab Kara-Agge
$11.00
Crunchy on the outside, tender on the inside. Served with our house made Joy Sauce and green onions
Tempura
Traditional tempura battered and deep fried. Light and crunchy in texture
Vegetable$5.50
Shrimp and Vegetable$9.00
Shrimp$12.00
Shrimp and Vegetable (Dinner)$17.00
Tempura Tuna Poppers*
$7.00
Fried jalapeños stuffed with spicy tuna, cream cheese then topped with green onions, habenero masago, sprinkled with sesame seeds and drizzled with our signature Las Vegas Sauce and Eel Sauce
Kushi Agge
Panko-breaded and deep fried on bamboo skewers. Served with a rich dipping Sauce
Cheese$3.00
Shrimp & Cream Cheese$5.50
Agedashi Tofu
$5.50
Fried tofu with bonito shavings, green onions, and tempura broth
Tower*
$14.00
Sushi rice layered with Tampa Bay Sauce, masago and avocado. Topped with Creamy Wasabi Sauce and furikake. Garnished with four caviars. Your choice of spicy tuna or salmon
Mango Poké*
$15.00
Tuna, mango and avocado, tossed in soy sauce, sesame oil and shichimi pepper. Topped with habanero caviar
Beef Sashimi*
$13.00
4oz Center Cut Certified Angus Beef® filet mignon, seared and thinly sliced. Served with our house made Joy Sauce and green onions
Razor*
Thinly sliced sashimi, topped with cilantro, jalapeños, Sriracha and finished with Yuzu
gluten-free
Toro$25.00
Tuna, Salmon or Octopus$12.00
Yellowtail$13.00
Seared & Pepper Crusted*
$13.00
Tuna, salmon or yellowtail. Topped with Las Vegas and Sriracha Sauce
Tartare*
$14.00
Bite-sized cuts of tuna or salmon tossed in LIR Sauce. Topped with sliced avocado, orange, black and wasabi tobiko, and green onions
Japanese Comfort Foods: Grilled
Teppanyaki
Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce
gluten-free
$9.00
Chicken$16.50
Scallop, Shrimp, or Salmon$19.00
Combination of Shrimp, Chicken, and Beef$21.00
Seafood Combination$22.00
Ribeye$21.00
8oz Center Cut Certified Angus Beef® Filet Mignon$28.00
Yakitori
Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce
gluten-free
Mushrooms$5.00
Chicken or Beef Tenderloin$6.00
Scallop or Shrimp$8.00
Hamachi Kama
$12.00
Teppan-grilled yellowtail cheek. Served with our special Joy Sauce and green onions. Rich in flavor, low in calories
Noodles & Rice
Yakimeshi
Teppan fried Japanese rice with vegetables and eggs
$3.50
Chicken or Beef Tenderloin$4.50
Shrimp$5.00
Combination$6.00
Tokyo Yakisoba
Stir fried noodles with vegetables in Yakisoba sauce drizzled with Japanese mayo and grated ginger
vegetarian
$8.00
Chicken$10.00
Shrimp or Beef Tenderloin$12.00
Combination$13.00
Yakiudon
Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce
vegetarian
$7.00
Chicken$8.50
Shrimp or Beef Tenderloin$10.00
Combination$11.00
Katsu Don
$10.00
Panko-breaded pork tenderloin, egg, onion, and shiitake mushrooms over Gohan, in a sweet broth. Topped with kamaboko and nori
Katsu
$8.50
Panko-breaded pork or chicken served with Gohan, and a small salad
Curry Rice
$7.00
Mild Japanese curry with Gohan
vegetarian
Katsu Curry
$12.00
Curry Rice with your choice of panko-breaded chicken breast or pork tenderloin
Fresh Samplers
Chirashi*
$17.50
Sashimi cuts of fish served over a bed of sushi rice in a traditional Japanese bowl: Tuna, salmon, yellowtail, shrimp, octopus, albacore, bonito, mackerel, kanikama crab, eel, tamago, ikura, shiitake mushrooms, and kampyo
Sushi Sampler*
$14.00
Delicious assortment of nigiri and sushi including tuna, salmon, yellowtail, octopus and shrimp. Choice of: California, Philadelphia, Spicy Tuna, or Spicy Salmon Roll
Sashimi Sampler*
Delicious assortment of sashimi / thin sliced sashimi: Tuna, salmon, yellowtail, and octopus
gluten-free
$16.00
$18.00
Nigiri / Sashimi
Nigiri - Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces). Sashimi - Slices of raw fish, rice-less. ^Denotes cooked selection
Tuna (Maguro)^
Nigiri$4.50
Sashimi$9.00
Thinly Sliced$11.00
Salmon (Shake)^
Nigiri$5.00
Sashimi$9.50
Thinly Sliced$11.50
Smoked Salmon^
Nigiri$5.00
Sashimi$9.00
Thinly Sliced$11.00
Yellowtail (Hamachi)^
Nigiri$5.50
Sashimi$11.50
Thinly Sliced$13.50
Fatty Tuna (O-Toro)^
Nigiri$15.00
Sashimi$30.00
Thinly Sliced$32.00
Albacore (Bin-Toro)^
Nigiri$5.00
Sashimi$9.00
Thinly Sliced$11.00
Bonito (Katsuo)^
Nigiri$4.00
Sashimi$8.00
Thinly Sliced$10.00
Mackerel (Saba)^
Nigiri$4.00
Sashimi$8.00
Thinly Sliced$10.00
Fresh Water Eel (Unagi)**
Nigiri$5.50
Sashimi$10.50
Thinly Sliced$12.50
Scallop (Hotate)^
Nigiri$4.00
Sashimi$9.00
Thinly Sliced$11.00
Spicy Scallop^
Nigiri$4.50
Crab (Kanikama)**
Nigiri$4.00
Sashimi$8.00
Snow Crab (Kani)**
Nigiri$7.00
Sashimi$12.50
Shrimp (Ebi)**
Nigiri$4.00
Sashimi$8.00
Sweet Shrimp (Ama Ebi)^
Nigiri$7.50
Sashimi$13.00
Octopus (Tako)**
Nigiri$4.00
Sashimi$9.00
Thinly Sliced$11.00
Sea Urchin (Uni)^
Nigiri$7.00
Sashimi$13.00
Salmon Caviar (Ikura)^
Nigiri$5.00
Smelt Caviar (Masago)^
Nigiri$4.50
Habanero Masago^
Nigiri$4.50
Flying Fish Caviar (Tobiko)^
Nigiri$4.50
Wasabi Tobiko^
Nigiri$5.00
Black Tobiko^
Nigiri$4.50
Inari (Sweet-Fried Tofu)**
Nigiri$3.00
Egg Omelet (Tamago)**
Nigiri$3.00
Sashimi$7.00
Quail Egg^
Shooter$2.50
Signature Rolls
Austin Roll*
$16.00
Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style. Topped with spicy tuna and habanero masago. Drizzled with Spicy Sashimi Sauce
Bora Bora Roll
$14.00
Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four Sauces: Honey Wasabi, Sriracha, Eel and Las Vegas
Brandon's Tuna Roll*
$14.00
Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and Sriracha
Bull Roll*
$16.00
Shrimp tempura, avocado, kanikama crab, and Katana Sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, Yuzu Sauce, Sriracha, and jalapeño slices
Colonnade Roll**
$12.00
Shrimp tempura, asparagus, cream cheese, and avocado. Rolled uramaki style. Topped with flash fried plantain and Creamy Chipotle Sauce
Cosimo Roll**
$14.00
Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay Sauce, sprinkled with furikake. Drizzled with Eel Sauce
Cristina Roll*
$16.00
Spicy snapper and cilantro rolled uramaki style. Topped with yellowtail, slices of fresh jalapeño, Sriracha, and Yuzu Sauce
gluten-free
Dallas Roll*
$14.00
Tuna, salmon, yellowtail, snow crab, wasabi tobiko, and avocado. Rolled maki style in a fine sheet of daikon radish and nori
Delicato Roll**
$13.00
Fried shrimp, avocado, and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay Sauce
Diamond Roll*
$16.00
Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi Sauce
Domain Roll**
$13.50
Spicy kanikama crab, avocado, green onions, and tempura crumbs. Rolled uramaki style. Topped with a layer of cream cheese. Wrapped with fresh kiwi. Drizzled with Kiwi Lime Sauce and LIR Sauce
Flaming Roll*
$16.00
Fried crawfish, spicy mayo, habanero masago, and serrano chilis. Rolled uramaki style. Wrapped with tuna. Topped with LIR Sauce and tempura crumbs
Godzilla Roll**
$13.00
Fried crawfish, cream cheese, serrano chilis, spicy mayo, and green onions. Rolled uramaki style. Wrapped with avocado. Topped with Sriracha
Katana Roll*
$16.00
Kanikama crab, cilantro, and Katana Sauce rolled uramaki style, wrapped in torched albacore. Topped with green onions
Lincoln Heights Roll*
$16.00
Spicy tuna, avocado, green onions, and cilantro. Rolled uramaki style. Wrapped with yellowtail and salmon. Drizzled with Lincoln Heights Sauce
LIR Roll*
$14.00
Spicy tuna, avocado, and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR Sauce
Monterey Roll**
$10.00
Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Topped with melted Monterey Jack cheese, serrano chilis and Creamy Chipotle Sauce
Oaklawn Roll*
$16.00
Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi Sauce
Red Moon Roll*
$17.00
Fresh yellowtail, spicy mayo, thinly sliced lemon and tempura crumbs inside wrapped with avocado on the outside. Topped with strips of tuna that are tossed in a poké Sauce. Garnished with green onions, sesame seeds
River Walk Roll (Rice-Less)*
$14.00
Tuna, salmon and yellowtail with spring mix, julienne carrots, and asparagus. Rolled maki style in a fine sheet of daikon. Drizzled with Spicy Sashimi Sauce
San Antonio Roll (Rice-Less)*
$13.50
Salmon, spicy mayo, kanikama crab, sprouts, and green onions. Rolled in a fine sheet of cucumber
Stone Oak Roll**
$10.00
Unagi eel, kanikama crab, avocado, and cream cheese. Rolled maki style, then tempura fried. Drizzled with Eel Sauce
Strawberry Roll*
$13.50
Shrimp tempura and masago caviar. Rolled uramaki style. Wrapped with tuna, avocado and strawberry. Topped with Las Vegas Sauce and Kiwi Lime Sauce
Toreado Roll**
$13.00
Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions
Tropical Roll**
$12.00
Asparagus, avocado, cucumber, carrots, sprouts, and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with Sriracha
vegetarian
gluten-free
Yummy Yummy Roll**
$16.00
Shrimp tempura, snow crab, and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel Sauce. Sprinkled with sesame seeds
Sushi Rolls
Uramaki
Sushi Rolls with rice on the outside and nori on the inside
Cajun Roll**
$6.50
Fried crawfish and spicy mayo. Rolled with sesame seeds
Ragin' Cajun Roll**
$8.00
Make it a Ragin' Cajun Roll: cream cheese inside, topped with melted Monterey Jack cheese and Creamy Chipotle Sauce
California Roll**
Avocado and cucumber. Rolled with sesame seeds
Shrimp or Kanikama Crab$6.50
Snow Crab (Gluten-Free)$8.00
Caterpillar Roll**
$12.00
Unagi eel, cream cheese, and cucumber. Wrapped with avocado. Topped with Eel sauce and sesame seeds
Champion Roll**
$12.00
Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies. Topped with Tampa Bay Sauce Sauce
Dragon Roll
$12.00
Unagi eel and cucumber. Wrapped with avocado, masago caviar, and sesame seeds. Topped with Eel Sauce
Favorite Roll**
$12.00
Shrimp, avocado, and cream cheese. Wrapped with kanikama crab
Jen Roll*
$12.00
Spicy kanikama crab, green onions, and kaiware sprouts. Wrapped with tuna, salmon, and yellowtail. Drizzled with Creamy Wasabi Sauce
Las Vegas Roll**
$9.00
Shrimp tempura and avocado. Wrapped with kanikama crab. Topped with Las Vegas Sauce
Negi-Hama Roll*
$9.00
Yellowtail and green onions. Topped with sesame seeds
Philadelphia Roll*
$7.00
Smoked salmon, avocado, cream cheese, and cucumber. Rolled with sesame seeds
gluten-free
Rainbow Roll*
$13.00
Kanikama crab, avocado, and cucumber. Topped with colorful tuna, salmon, yellowtail, shrimp, and avocado
Saturday Roll**
$12.00
Fried shrimp, cream cheese, and Tampa Bay Sauce. Wrapped with avocado. Topped with Kushi-Agge Sauce
Spicy Rolls*
$7.00
Spicy mayo, kaiware sprouts, and green onions. Rolled with sesame seeds. Choice of scallop, tuna or salmon
gluten-free
Spy Roll*
$13.00
Spicy scallop, green onions, and avocado. Wrapped with salmon and yellowtail. Drizzled with LIR Sauce
Valentine's Roll*
$13.00
Soft-shell crab and avocado. Wrapped with salmon and tuna
Vegetable Roll
$6.00
Avocado, asparagus, cucumber, carrots, and sprouts. Rolled with sesame seeds
vegan
gluten-free
Maki
Sushi Rolls with rice on the inside and nori on the outside
Futo-Maki Roll**
$4.00
Cucumber, tamago, kampyo, sakura dembu, and shiitake mushroom
Key West Roll**
$6.50
Shrimp tempura, avocado, and cucumber. Topped with Eel Sauce
Q Roll*
$10.00
Smoked salmon, kanikama crab, avocado, Tampa Bay Sauce, and cream cheese. Rolled in a fine sheet of cucumber
Spider Roll*
$8.00
Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce
Spurs Roll*
$10.00
Yellowtail, cilantro, avocado, tomato, green onions, and serrano chilis
gluten-free
Summer Roll*
$13.00
Tuna, salmon, yellowtail, and avocado. Topped with ikura (salmon caviar)
Tekka Maki Roll*
$4.00
Tuna Roll
gluten-free
Crunchy
Acapulco Roll*
$10.00
Tuna and cucumber. Tempura fried. Topped with Creamy Chipotle Sauce
Boston Roll**
$12.00
Kanikama crab, avocado, and cream cheese. Panko-breaded and deep fried. Drizzled with Eel Sauce
Jack Roll**
$15.00
Soft-shell crab and avocado. Topped with chopped snow crab salad and tempura fried. Drizzled with Eel Sauce and Las Vegas Sauce
Teo Roll**
$11.00
Kanikama crab, avocado, and cream cheese. Topped with tempura fried carrots. Drizzled with Eel Sauce
Temaki-Zushi
Traditional, cone-shaped hand rolled sushi
California Hand Roll**
Avocado and cucumber
Shrimp or Kanikama Crab$4.00
Snow Crab$5.00
Spicy Hand Roll*
$4.50
Spicy mayo, kaiware sprouts, and green onions. Choice of salmon, scallop or tuna
Spider Hand Roll*
$6.00
Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. **No raw fish
Choose three of the following for $18; Ask your server for availability
Hakushu
Hibiki Harmony
Nikka Taketsuru Pure Malt
Nikka Coffey Grain
Yamazaki 12 yr
Suntory Toki
International
$17
Hakashu (Japan)
Knob Creek (USA)
Jameson (Ireland)
Craft Saké
Our Craft Sakés come in unique and beautiful collector's bottles
Bunraku "Aladdin's Bottle"
300ml$20.00
Bunraku "Forgotten Japanese Spirit"
300ml$20.00
Chiyomusubi "Happy Old-Timer"
180ml$10.00
Chiyomusubi "Kitaro"
180ml$10.00
Chiyomusubi "Ratman"
180ml$10.00
Wine
$5 | $20
Robert Mondavi Private Selection Merlot
Cupcake Red Velvet Blend
Rawson's Retreat Chardonnay
Cupcake Sauvignon Blanc
Beer
$1 Off All Beers
Wells
Wells
(per glass)$3.75
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
Explore the exotically familiar and the authentically creative as Sushi Zushi fuses Japanese traditions with modern tastes. Dedicated to purists, adventurers and first-timers alike, our masterful chefs select the freshest ingredients and combine them into extraordinary, hand-prepared artistry for the body and soul. Embark on a memorable dining experience, prepared to amaze. Satisfy your appetite and your curiosity as Sushi Zushi balances traditional Japanese roots with Latin American influences into an expansive menu far beyond the ordinary. We integrate local ingredients and age-old practices into modern, healthy and superior dining pleasure on every plate, every time. This harmony of culture and cuisine culminates in a complete sensory experience for our patrons.