Tossed with ginger, sesame oil and chili, served hot
Small$5.80
Medium$8.80
Hiyayakko
$5.00
Chilled firm tofu served with bonito flakes, ginger daikon, and chopped scallions
Agedashi Tofu
$6.50
Deep fried tofu in tempura broth served with assorted Japanese garnish on the side
Green Mussels
$8.00
New Zealand green mussels on the half shell baked in special Zanmai aioli sauce
Gyoza
$5.50
Pan fried pork and vegetable dumplings
Ebi Shumai
$6.50
Pan fried shrimp and vegetable dumplings
Wasabi Shumai
$6.50
Wasabi infused pork and vegetable dumplings
Dumpling Platter
$10.80
4 pieces each of Gyoza, Ebi Shumai, and Wasabi Shumai, pan fried or deep fried
Dragon's Eye
$8.00
Scallions wrapped in salmon and nori tempura fried, served with a spicy aioli sauce
Shrimp Dynamite
$10.00
Shrimp tempura baked in an assorted vegetable casserole
Kani no Karaage
$9.50
Panko encrusted soft shell crab with tempura broth
Kani Haru Maki
$10.00
Soft shell crab spring roll served with ginger aioli sauce
Ebi Fry
$9.00
Breaded shrimp served with homemade Japanese tartar sauce
Ika Fry
$9.00
Breaded squid served with tonkatsu sauce
Tatsutaage
$7.00
Deep fried marinated chicken with spicy aioli sauce
Yakitori
$7.00
Grilled chicken, green scallion, and onion skewers in teriyaki sauce
Grilled Teriyaki Chicken
$9.50
Grilled Teriyaki Squid
$9.50
Grilled Teriyaki Salmon
$10.50
Grilled Salmon with Ponzu Sauce
$10.50
Tai no Butter Yaki
$10.50
Izumidai delicately sautéed in butter, sake, and soy sauce
Yakiniku
$14.00
Grilled thinly sliced beef, marinated in a spicy teriyaki sauce
Grilled Ginger Steak
$14.00
Grilled Teriyaki Steak
$14.00
Shrimp Tempura A La Carte
$3.50
Shrimp tempura by the piece
Vegetable Tempura
$9.00
Seafood and Vegetable Tempura
$13.50
Shrimp, Izumidai, calamari, and vegetables
Tempura Volcano
Assorted seafood, chicken, and vegetables tempura volcano, a great appetizer
For Parties (Starting at 4)$50.00
Misoshiru
$2.50
Miso soup served with tofu, wakame seaweed, and chopped scallions
Gohan
$2.50
Steamed white rice
Salads
House Salad
$3.50
Mixed greens with Zanmai dressing or soy vinaigrette
Shiitake Salad
$9.00
Sautéed shiitake mushrooms with butter served with sweet Japanese vinaigrette on a bed of organic mixed greens
Smoked Squid Salad
$6.25
Asparagus Salad
$8.00
Steamed asparagus served chilled with an aioli sesame dressing
Seaweed Salad
$5.75
Cucumber Seaweed Salad
$4.00
Cucumber, seaweed mixed served with sweet vinaigrette
Sunomono Seafood Salad
$8.50
Daikon radish and cucumbers topped with shrimp, crab meat, and octopus
Tuna Carpaccio
$12.50
Tuna seared in garlic, olive oil, and black pepper served with organic greens and ponzu vinaigrette dressing
Sushi
Chef's Choice: served with miso and house salad
Shake Chirashi
$17.50
Salmon sashimi served on sushi rice
Chirashi Sushi
$22.50
Assorted sashimi served on sushi rice
Unajyu
$24.00
Broiled eel and sashimi combination served in a Japanese jyu-bako box
Tempura Dinner
Lightly battered and fried to crispy perfection, served with miso soup, house salad, and rice
Yasai Tempura
$18.00
Assorted vegetable tempura
Ika Tempura
$19.00
Calamari and assorted vegetables tempura
Tori Tempura
$19.00
Chicken and assorted vegetables tempura
Ebi Tempura
$24.00
Shrimp and assorted vegetables tempura
Gyokairui Tempura
$25.00
Shrimp, red snapper, calamari, and assorted vegetables tempura
Noodles
Yasai Yaki Udon
$16.00
Stir-fried noodles with vegetables, deep fried tofu cubes, and tempura flakes
Nabeyaki Udon
$18.50
In a clay bowl with chicken, scallions, egg, shiitake mushrooms, and kamaboko in broth & a shrimp tempura
Dinners From the Grill
Served with miso soup, house salad, and rice
Grilled Teriyaki Salmon
$22.00
Grilled Salmon with Ponzu Sauce
$22.00
Tai no Butter Yaki
$22.00
Izumidai delicately sautéed in butter, finished with sake, and soy sauce
Ebi Fry
$22.00
Breaded shrimp served with homemade Japanese tartar sauce
Tatsutaage
$19.00
Deep fried marinated chicken with spicy aioli sauce
Yakitori
$19.00
Grilled chicken, scallions, and onion skewers in teriyaki sauce
Grilled Teriyaki Chicken
$19.00
Chicken Katsu
$21.00
Chicken cutlet fried to a golden brown with Japanese tonkatsu sauce
Pepper Steak
$24.00
Steak sautéed in sake with crushed black peppers
Yakiniku
$24.00
Grilled thinly sliced beef, marinated in a spicy teriyaki sauce
Grilled Teriyaki Steak
$24.00
Grilled Ginger Steak
$24.00
Tonkatsu
$22.00
Pork cutlet fried to a golden brown with tonkatsu sauce
Hot Pot
Hot pot items are cooked on your table, perfect for two
Sukiyaki
$50.00
Steaming beef broth served with an assortment of raw vegetables, noodles, and thinly sliced beef
Yosenabe
$50.00
Steaming fish broth served with an assortment of raw vegetables, noodles, chicken and an assortment of seafood
Dinner Combinations
Served with miso soup, house salad, and rice
Daimyozen
$32.00
Please choose a choice of: Grilled teriyaki chicken or Yakiniku beef, Also includes shrimp and vegetable tempura, sushi rolls (Chef's choice)
Combination
$27.00
Please choose two of the following options: Grilled Teriyaki Chicken*, Grilled Teriyaki Steak*, Grilled Teriyaki Salmon*, Yakiniku Beef*, Grilled Ponzu Salmon*, Grilled Ginger Steak*, Yakitori Chicken Skewers*, Tatsutaage Chicken*, Shrimp and Vegetable Tempura*, Ebi Fry*, Vegetable Tempura*, Sushi rolls (Chef's choice)*
Desserts
Vanilla Ice Cream
$3.00
Green Tea Ice Cream
$3.00
Sorbet
$3.50
Two scoops of mango sorbet
Tempura Ice Cream
$9.00
Chocolate chip cookie dough ice cream wrapped with pound cake and tempura fried, served with assorted fruit
Banana Tempura
$8.50
Tempura fried slices of bananas, served with vanilla ice cream and assorted fruit topped with chocolate sauce
Tempura Cheese Cake
$7.50
Philadelphia cream cheese cake tempura fried, served with raspberry, lemon, chocolate sauces drizzled over
Mochi Ice Cream
All naturally flavored ice cream in Japanese sweet rice cake, from Hawaii Please ask our servers for today's flavor
1 Piece$3.00
Combination (3 pieces)$8.50
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Boulder is hot a spot for great sushi: Zanami is a go to stalwart but faces stiffs competition from A number of like minded upstars, we still prefer the place for its festive atmosphere, impeccable service & traditional sushi.