Homemade and delicately fried vegetarian spring rolls with sweet and sour sauce.
Fresh Basil Rolls
Two rolls filled with leaf lettuce, fresh Basil and shrimp accompanied with plum sauce.
Sushi Thai Egg Rolls
Spiced marinated ground beef and chicken with sweet chili sauce.
Crispy fried tofu to a golden crisp and served with chef's sweet and tangy chili sauce.
Crab Angels (5)
Seasoned cream cheese and crabmeat on wontons serve with sweet chili sauce.
Shrimp In a Blanket
A unique flavor combination of shrimp, chicken, onion, cilantro and Thai spice, serve with sweet and sour sauce.
Deep fried to a golden crispy shrimp and sweet coconut served with sweet and sour sauce.
Satay Beef or Chicken
Thai spiced marinated fillet, skewered, char-grilled serve on a bed of greens with pickled cucumber and peanut sauce.
Thai Soups and Salads
Tom Yum Chicken
Chicken with chili paste, lemon grass, Mushrooms, tomatoes and lime juice.
Tom Yum Shrimp
Shrimp with chili paste, lemon grass, Mushrooms, tomatoes and lime juice.
Tom Yum Seafood
Spicy mixed seafood, lemon grass, Mushrooms, tomatoes and lime juice.
Tom Ka Chicken
Chicken with chili paste, galangal roots, mushrooms, lime juice and coconut milk.
Tom Ka Seafood
Spicy mixed seafood with chili paste, galangal roots, mushrooms, lime juice and coconut milk.
Clear soup with tofu, clear noodles, and vegetables.
Ground chicken spiced with cilantro, lime juice and red onion with mild spice.
Char-grilled tender fillet of beef on spicy lime dressing with cucumber tomatoes and red onions with mild spice.
Nam Tok Beef
Char-grilled tender fillet of Beef on spicy lime dressing, roasted grown rice and onions.
Jumping Seafood Salad
Lightly steamed shrimp, squid or seafood with onion, scallions, lime juice and Thai chili paste with mild spice.
Nam Sod Pork
A delectable blend of ground pork, chili, ginger, onion, lime juice and peanuts with mild spice.
Shredded Papaya, tomato and green bean with lime dressing with mild spice.
Thai Dinner Entrees
Your Thai dinner entree is served with your choice of mixed veggies, chicken, pork, beef, or tofu (add $3 for shrimp or squid), steamed or fried rice, and our soup of the day or salad.Noodle dishes do not come with rice.Spice levels: mild, medium, spicy, very spicy, and makes me cry.
Stir-fried onions, scallions, bell peppers, and straw mushrooms cooked in our ginger sauce.
Broccoli and mushrooms cooked in our tasty signature brown sauce.
Basil leaves, onion, and bell peppers cooked with out delicious Thai-chili paste.
Bell peppers, garlic, and onions with cashews stir-fried in our peppery sauce.
Miniature ears of corn and straw mushrooms cooked in a signature sauce.
Pad Prik King
Fresh green beans and red bell pepper cooked with our delicious Thai-chili paste.
A bed of assorted vegetables served with our savory garlic-pepper sauce.
Sweet & Sour
Onions, bell peppers, tomatoes, and pineapples cooked in our sweet and sour sauce.
Phad Thai (Thailand's National Dish)
A delicious dish made with Thai rice noodles, pan-fried with egg and bean sprouts, and garnished with fresh ground peanuts.
Sautéed wheat pasta with green beans, onions, and basil leaves cooked in our special Sushi Thai sauce.
Spicy Noodles (Pad Kee Mau)
Rice noodles stir-fried with bell peppers, onions, and basil leaves in our Sushi Thai sauce.
Pad Woon Sen
Clear noodles, egg, bean sprouts, onions, and scallions sautéed in our sir-fry sauce.
Thai Fried Rice
Stir fried rice with Thai spices, eggs, onions, carrots, cucumber, and cilantro.
Red curry paste cooked with coconut milk, bell peppers, bamboo shoots, and basil leaves.
Our sweeter curry, Panang curry paste cooked with creamy coconut milk, bell peppers, and basil leaves.
Green curry paste with coconut milk, bamboo shoots, bell peppers and basil leaves.
Masaman Beef Curry
Slices of beef in our masaman curry paste, served with onions, carrots and potatoes, finished off with slices of avocado on top.
Your Thai fish entree is served with your choice of steamed or fried rice and soup of the day or salad.
Crispy fried fish topped with homemade chili sauce.
Crispy fried fish topped with sautéed shrimp, ginger, mushrooms, onion, and bell peppers in our ginger sauce.
Sweet & Sour Fish
Crispy fried fish topped with pineapple and vegetables in our house sweet & sour sauce.
Crispy fried fish and house curry sauce.
Garlic Lover's Fish
Crispy fried fish with special garlic sauce served on a bed of vegetables.
Crispy fried fish with our signature basil sauce.
Sautéed fillets of farm raised catfish with basil sauce.
Garden Jumbo Shrimp
Char-grilled Jumbo shrimp with special chili sauce on a bed steamed vegetables.
Thai Royal Duck
One of the most popular Thai dish; the duck is roasted then fried to crispy and topped with pineapple, mushroom, cashew nuts.
Half a marinated duck, de-boned, fried crisp, and topped with thai basil sauce made with fresh peppers, chilies, and onion.
Tender roasted duck with curry sauce, pineapple, tomatoes, bell peppers, snow pea and basil leaves.
Basil or Garlic Seafood
Shrimp, squid, mussel, scallop, and fish served in our basil sauce or garlic sauce.