Ahi tuna, grilled pineapple, ginger, lime, and scallions.
Ceviche Mixto
$16.00
Shrimp, fish, octopus, and mussels, in a marinated rocoto lime sauce.
Soups
Butternut Squash and Fennel
$10.00
With huacatay ricotta cream.
Parihuela
$18.00
Clams, shrimp, squid, mussels, and fish in a tomato-ginger broth.
Salads
Avocado Salad
$10.00
Mixed greens, tomatoes, cucumber, avocado, and pre-served lemon vinaigrette.
Mango Salad
$10.00
Tomatoes, choclo, cucumber, quinoa, and mixed greens with passion fruit vinaigrette.
Tapas
Tacos
$13.00
Choice of fish, carnitas, chicken or shrimp with tomato salsa, guacamole, and aji panca aioli on a corn tortillas. Choose Protein: Fish, Carnitas, Chicken, Shrimp, .
Mussels
$15.00
Garlic, bacon, cilantro, tomatoes, scallions, and white wine huacatay sauce.
Entrees
Cordero
$23.00
Lamb shank, cilantro, aji amarillo sauce, and beans.