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Sur La Place
5105 MacArthur Blvd
Washington, DC 20016
Uber
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Main Menu
Our Soups
Mussel Saffron Soup
$8.00
Mussels and Saffron Herb, Crème Fraiche, Chives
Creamy Potato & Leek Soup
$8.00
Creamy Potato and Leek Soup, Crispy Bacon
Lobster Bisque (Chef's Special)
$10.00
Creamy Lobster Bisque, Lobster Pieces, Chives, Crème Fraiche
Vegetable Soup
$7.00
Fresh Vegetables in a Tangy Tomato Herb Broth
Our Salads & Appetizers
Sur La Place Salade
$8.00
Mixed Greens, Goat Cheese, Caramelized Pecans, Dried Cranberries, Beets, Croutons, in a Red Wine Vinaigrette
Hearts of Palm Salade
$10.00
Hearts of Palm, Baby Spinach, White and Green Asparagus, Granny Smith Apples, with a Citrus Vinaigrette
Smoked Salmon Wrap
$10.00
Haricot Vert with Green Asparagus wrapped in Smoked Salmon with a Papaya Vinaigrette
Avocado Cocktail
$10.00
Baby Shrimp, Lobster and Shallots tossed with a Brandied Tomato Dressing Topped with Avocado and mixed greens
Escargots en Croq
$10.00
Oven Baked Gratinated Escargot in Wheat Beer, Lemon, Garlic, Butter and Parmesan Cheese
Baked Mussels
$12.00
Oven Baked Mussels, Lemon, Garlic-Herb Butter, Chimay Beer and Parmesan Cheese
Wild Mushroom Rag
$10.00
Wild Mushroom ragout over Grilled Garlic Toast
Grilled Duck Paté
$12.00
Duck Paté with a hint of Orange zest Grilled and served on wilted spinach with a Brandied Cherry Sauce
Our Sausages
$10. Sides- Red Wine Braised Red Cabbage - Bed of Lentils - Stoemp (carrot or lekk) - Wilted Spinacch White Wine Braised bacon Sauerkraut
Wild Boar and Cranberry
Merguez
Boudin Noir (Blood Sausage)
Pheasant Sausage
Vension Sausage
Sides
$6
Brussel Sprouts with Bacon
Endive Babanconne
Garlic Pommes Frites
Pommes Croquettes
Wilted Spinach
Bed Of Lentils
Red Wine Braised Red Cabbage
Bacon Sauerkraut
Carrot or Leek Stoemp
Tomato Provençale
Creamy Parsley Salsify
Our Seafood and Meats
Add a Half Lobster $30
Salmon Filet
$22.00
Pan Seared Salmon Filet, Hericot Vert, Scallions, Pommes Puree, with a White Wine Sauce
Striped Bass
$22.00
Pan Seared Striped Sea Bass Filet over Black Truffled Creamy Parslied Salsify
Monkfish & Sea Scallops
$24.00
Grilled Monkfish and Sea Scallops pricked with Rosemary on Belgian Endives with Citronated Beer Bacon Lentil Vinaigrette & Leek stoemp
Seafood Bouillabaisse
$26.00
Tomato Broth and Fennel Seafood Stew with Gambas, Mussels, Salmon, Sea Scallops and aïoli toas
Sur La Place Crab Cake
$18.00
Crab Cake Served with Remoulade Sauce, Asparagus and Orange Citrus Salad
Grilled Rack of Lamb
$28.00
Grilled Rack of Lamb with Wilted Spinach, Wild Mushroom and Pomme Gratin in Red Wine Reduction
Roasted Cornish Hen
$20.00
Oven Roasted Cornish Hen with Belgian Endives, Brussel Sprouts and Fingerling Potatoes with Qu Jus
Carbonnade Flamande
$22.00
Flemish beef Stew cooked with Belgian Al
Grilled Pork Chop
$22.00
Grilled Pork Chop with Herb De Provence, Brussels Sprout, Pommes Croquettes in Port wine Reduction
Steak Frites
$24.00
8 oz Top Sirloin Steak with Pommes Frites, served with Bearnaise Sauce
Our Mussel Pots
1/2 Kilo of Mussels- $12; 1 Kilo of Mussels served with Pommes Frites- $22
Mariniere
Celery, Onion, Herbs, White Wine
Dijonaise
Celery, Onions, Herbs, and White wine and Dijon Mustar
Poulettte
Celery, Onions, Herbs, and White wine and Cream
Provencale
Celery, Onions, Herbs, Tomatoes, Bell Peppers, Garlic and White wine
Tarragon
Celery, Onion, Herbs, Cream, Garlic, Tarragon, White Wine
Bruxelles
Celery, Onion, Herbs, Bacon, Garlic, Leeks, Goat Cheese & Beer Bruxelles
Pop-Eye
Celery, Onion, Herbs, Spinach, Bacon, Parmesan Cheese
Red Devil
Celery, Onion, Herbs, Tomatoes, Garlic, Horseradish, Harissa, Beer
Hawaiian
Celery, Onions, Herbs, Coconut Milk, Pineapple, Mint, White Wine
Jamaican Isle
Celery, Onions, Herbs, Coconut Milk, Curry, Beer
Bebert
Celery, Onions, Herbs, Smoked Salmon, Leeks, Beer and Horseradish
English
Celery, Onion, Herbs, Malt Vinegar, Sea Salt, Trappiste Beer
Lavender
Celery, Onions, Herbs, Ginger, Honey, Lavender, White Wine
Green Peppercorn Pernod
Celery, Onions, Herbs, Green Peppercorns, Pernod, Cream
Wild Mushroom
Celery, Onion, Herbs, Wild Mushrooms, Garlic, Beef Stock, Brandy
Snob
Celery, Onions, Herbs, Lobster Bisque, Garlic, Brandy
Old Bay
Celery, Onions, Herbs, Garlic Beer, Old Bay
Red Devil
Celery, Onions, Herbs, Tomatoes, Garlic, Horseradish, Harissa and Beer
Belgian Beer
Beer has been brewed in Belgium since the Middle Ages, with over 8700 Belgian Beers currently in circulation. Almost all Belgian beer is served in a branded glass, designed to accentuate the qualities of the beer
Trappist Beers
Trappist beers are brewed in a Trappist monastery. Monks must play a direct role in its production, and the profits from sales must go to support the monastery
Chimay Tripel (8%)
$11.00
On Draft. Muscat, Raisins, Fresh Hops, Yeast
Chimay Blue (9%)
$9.00
Light Rosy Touch, Caramel Note, Strong Character
Rochefort 8 (9.2%)
$12.00
Strong Dark Ale, Dark Fruit
Rochefort 10 (11.3%)
$13.00
Quadrupel, Black Cherry, Plum, Cocoa
Orval (6.2%)
$14.00
Pale Ale, Light, Lively, Dry Finish
Westmalle Dubbel (7%)
$14.00
Medium Strong Body, Nutmeg
Abbey Beers
Abbey beers are brewed under an arrangement with a monastery, with distinct Trappist style, without meeting all the criteria for a Trappist brewery
Leffe Blond (6.6%)
$8.00
Filtered, Honey, Soft Dry Finish
Tripel Karmeliet (8%)
$10.00
Orange Hazy Color, Complex, Spices
Maredsous Tripel (10%)
$10.00
Fruit & Spice, Slightly Sweet, Malty
St Bernardus Abt 12 (10%)
$10.00
Quadrupel, Full Bodied, Candy Sugar
St Feuillien(9%)
$10.00
Copper Brown, Sweet Fruitiness
Golden Ales
Slight variation of a pale ale, these ales are generally made with pilsner malt
Delirium Tremens (8.5%)
$10.00
On Draft. Superb Balancing, Sweet, Spice, Butter
Piraat Ale (10.5%)
$10.00
Lots of Hops, Mildly Sweet, Spices, Tropical Fruit
Dubbel
A Dubbel is one of the traditional Abbey/Trappist styles, generally between 6-8% alcohol
Bornem Dubble (8%)
$9.00
Dark Fruit, Sweet Caramel Malt, Mild Tartness
Petrus Dubbel (7.3%)
$9.00
Dark Fruit, Sweet Caramel Malt, Mildy Tart
St Bernardus Prior 8 (8%)
$9.00
Dubbel with Taste of Raisins, Caramel
St Bernardus Pater 6 (6.7%)
$9.00
Amber Brown Dubbel, Caramel, Honey
Tripel
A term coined in the early 19th century by brewers in Belgium and the Netherlands, to generally classify their strongest beer in class, normally strong pale ales at 9% or higher
Bornem Tripel (9%)
$9.00
Fantastic Sweet Bitter Balance, Long Aftertaste
Petrus Tripel (7.5%)
$9.00
Flowery Hoppy Taste with a Light Alcohol Punch
Amber Ales
Similar to the traditional English pale ales though considerably less bitterly hopped
Kwak (8.4%)
$9.00
Full Flavored Ale, Amber Color, Great Carbonation
Breugel Amber (5%)
$8.00
Well Balanced, Refreshing, Aromatic
Lambic Beer
Lambics are wheat beers that are brewed in the Pajottenland region of Belgium. Fruit lambics use fruits to trigger a second fermentation that infuses the flavor
Lindemans Framboise (4%)
$12.00
Raspberry Lambic, Gentle Carbonation
Lindemans Peche (4%)
$12.00
Peach Lambic, Lightly Carbonated
Pale Ales
Belgian Pale Ales contrast their bitter hops with their sweet malts in a fantastic balancing act
Stella Artois (5%)
$6.00
On Draft. Euro Pale Lager Style
Corsendonk (7.5%)
$9.00
Pale Ale, Clove Aroma, Coriander
Saxo (8%)
$11.00
Strong Pale Ale, Great Smell, Balanced Taste
Additional Beers
Some Belgian beers do not fall squarely in any one beer category, and are best left to describe themselves
Staffe Hendrik (11%)
$10.00
On Draft, Dark Rich and Malty Quad
Bavik Pilsner (5.2%)
$8.00Augustin (8%)
$9.00
Hoppy, Malty Background, Fruity, Vanilla
Gulden Draak (10.5%)
$10.00
Dark, Natural Malt, Toffee Like Sweetness, Hoppy
Troubadour Obscura (8.5%)
$9.00Petrus Oud Bruin (5.5%)
$9.00
Oak Aged, Sour Sweet Balance, Hoppy
Hoegarden (4.9%)
$8.00
White Ale, Unfiltered, Citrus Notes
Blanche du Bruxell (4.5%)
$7.00
White Ale, Coriander & Orange Peel Notes
7 Pink Killer (5%)
$9.00
White Ale infused with Grapefruit, Thirst Quenching
White Wine
Zonin Prosecco,
Italy
- Glass $8.00
Domaine Lalande Sauvignon Blac
Gascogne, France
- Glass $9.00
- Bottle $30.00
Domaine Del La Quilla Muscadet
Loire Valley, France
- Glass $9.00
- Bottle $30.00
Domaine Lalande Chardonnay
Gascogne, France
- Glass $9.00
- Bottle $30.00
Inacayal Pinot Grigio
Mendoza, Argentina
- Glass $9.00
- Bottle $30.00
Conde de Subirats Cava
Spain
- Bottle $27.00
Grange Des Rouquette Marsanne/Viognier
S. Rhone, France
- Bottle $35.00
Rene Mure Riesling
Alsace, France
- Bottle $45.00
2008 Domaine Thomas Sancerre "La Crele" Sauv Blanc
France
- Bottle $57.00
2007 Sonoma Cutrer Chardonnay
Russian River Valley, California
- Bottle $45.00
2006 Jean Leon "Vinya Gigi" Chardonnay
Spain
- Bottle $45.00
2006 Domaine Manciat-Poncet Poilly Fuisse "Les Crays"
France
- Bottle $60.00
2007 Xavier Monnot Bourgogne Blanc, Burgundy
France
- Bottle $60.00
2006 Marc Morey Chassagne-Montrachet Les Blanchots Dessous
- Bottle $120.00
Red Wine
Domaine De Gournier Merlot
Southern France
- Glass $8.00
- Bottle $27.00
Pennywise Pinot Noir
California
- Glass $9.00
- Bottle $30.00
Dolium Malbe
Argentina
- Glass $9.00
- Bottle $30.00
Domaine Santa Duc Cotes du Rhone Vielles Vignes
France
- Glass $9.00
- Bottle $30.00
Las Perdices Cabernet Sauvignon
Mendoza, Argentina
- Glass $9.00
- Bottle $30.00
Domaine Andre Brunel Cotes Du Rhone,
France
- Bottle $34.00
Domaine La Font DuVent Cotes Du Rhone "Notre Passion"
France
- Bottle $32.00
Leese Fitch Pinot Noir
California
- Bottle $35.00
2007 Domaine Chauvenet Chopin Bourgogne Rouge
France
- Bottle $48.00
2005 Worthy Sophia's Cuvee Cabernet Sauvignon,
California
- Bottle $65.00
2006 Domaine Andre Brunel Chateauneuf du Pape
France
- Bottle $90.00
Our Desserts
Bread Pudding
$8.00
Deliciously Sweet Bread Pudding Served Warm with Crème Anglaise, Caramel Sauce, and Whipped Cream
Chocolate Mousse
$8.00
Belgian Chocolate Mousse Topped with Whipped Cream & a Cherry
Creme Brulee
$7.00
A True Classic Custard Topped with Caramelized Sugar
Pot Au Chocolate
$8.00
Incredibly Rich, Silky Smooth, Imported Belgian Chocolate Custard
Chocolate Terrine
$8.00
Two Wedges of Tantalizing Bittersweet Chocolate Amaretto Terrine with Almonds, Served with Raspberry Coulis
Cafe Glace
$9.00
Vanilla Ice Cream Blended with Cafe Lolita and Amaretto, Topped with Whipped Cream and Chocolate Powder
Sur LA Place Vintage Cocktails
Old Fashion
$9.00
Bourbon, Bitters, Sugar, Soda
Whiskey Sour
$9.00
Whiskey, Lemon Juice, Sugar, Soda
Moscow Mule
$10.00
Vodka, Ginger Beer, Lime Juice
Side Car
$9.00
Crown Royal, Triple Sec, Sweet and Sour
Planters Punch
$12.00
Myers Dark Rum, Captain Morgan Spiced Rum, Grand Marnier, Orange Juice, Pineapple Juice, Lime Juice, Sugar, Bitters, Grenadine
Bronx
$10.00
Gin, Dry & Sweet Vermouth, Orange Juice
Champagne Cocktail
$11.00
Champagne, Bitters, Sugar
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Diner
French
Seafood
Meals
Dinner
Hours
Monday:
-
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
5:00pm - 10:00pm
About Us
Sur La Places specializes in exquisite Belgian cuisine. With over 20 varieties of Mussels and over 30 varieties of fine Belgian beer, one comes to realize that Sur La Place is not your ordinary restaurant. The menu takes a trip through Belgium, from Grilled Duck Pate or Wild Boar and Cranberry Sausage to a Seafood Bouillabaisse with Gambass, Mussels, Salmon, Sea Scallops, and Lobster. Fantastic desserts and a fully stocked bar put the cap on a great experience. With its exposed brick, deep wood hues, and dark red drapery, Sur La Place is an excellent choice for a romantic date, a business meeting, or simply a fine night out in the city. It's knowledgeable and service oriented staff are always eager to serve you and we look forward to having you as our guest.