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Supper
156 E. Second St.
New York, NY 10009
Uber
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Specials
Dinner
Delivery
Brunch
Wine
Specials
Today's Specials
Appetizers
Asparagus
$18.95Avocado Salad
$14.95Black Salt Caesar
$14.95Fava Bean Salad
$16.95
fresh fava beans, peas, ramps, cherry tomatoes, celery, parsley, pecorino cheese and lemon
Grilled Polenta with Wild Mushrooms
$17.95Octopus with Potatoes and Peeled Celery
$19.95Sautéed Calamari
$14.95
flame seared calamari with fresh herbs and smashed garlic
Shaved Artichokes Salad
$17.95Watermelon and Basil
$13.95Entrees
Anolini with Ricotta and Green Kale
$20.95Chicken Parmigiano with Spaghetti
$24.95Orecchiette Grano D'arso with Broccoli Rabe
$23.95Pappardelle w/ Asparagus, Peas & Tomatoes
$22.95Rigatoni Alfredo
$19.95Spaghetti Cacio e Pepe
$20.95Daily Risotto
Mondays - Zucca, Speck & Goat Cheese
Tuesdays - Parmigiano, Lemon & Parsley
Wednesdays - Pancetta Parmigiano & Mushrooms
Thursdays - Pears & Gorgonzola
Fridays - Al Pescatore
Saturdays - Amarone
Sundays - Milanese
Daily Suppers
Mondays - Stracotto di Barbera
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Tuesdays - Gnocchi Castelmagno
Handmade Kale Potato Gnocchi in Castelmagno Cream Sauce
Wednesdays - Lasagna alla Bolognese
Thursdays - Breaded Chicken Cutlet
Served with lemon, mixed greens and Roasted Potatoes
Fridays - Filet of Skate Oregonata
Skate with breadcrumbs & lemon, served with steamed new potatoes & parsley
Saturdays - Local Rabbit with Polenta
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Sundays - Osso Buco
Braised veal shank served over risotto milanese
Daily Suppers
Sundays - Osso Buco
$37.95Mondays - Stracotto Barbera
$27.95Tuesdays - Gnocchi Castelmagno
$25.95Wednesdays - Lasagna Bolognese
$19.95Thursdays - Breaded Chicken Cutlet
$20.95Fridays - Filet of Skate Oreganata
$23.95Saturdays - Local Rabbit w/ Polenta
$29.95Daily Risotto
Sundays - Milanese
$21.95Mondays - Zucca, Speck & Goat Cheese
$23.95Tuesdays - Parmigiano, Lemon & Parsley
$17.95Wednesdays - Pancetta Parmigiano & Mushrooms
$21.95Thursdays - Pears & Gorgonzola Dolce Cheese
$21.95Fridays - Al Pescatore
$25.95Saturdays - Amarone Wine Saffron, Broth & Parmigiano
$23.95Antipasti
Tuscan Panzanella
$15.95Mozzarella di Bufala
$16.95Grilled Polenta w/ Gorgonzola Dolce
$16.95Prosciutto di Parma
$16.95Polpettini di Vitello
$16.95Black Kale Panzanella
$18.95Insalate
Mixed Salad
$10.95Roasted Beets and Parmigiano Cheese Salad
$14.95Roasted Beets and Piemontese Robiola Cheese Salad
$15.95Roasted Beets and Gorgonzola Dolce Cheese Salad
$15.95Shaved Mushroom Celery and Pecorino Toscano Salad
$14.95Black Salt Caesar Salad
$14.95Avocado Salad
$17.95Fennel Salad
$14.95Crostini
Bruschetta
$8.95
Whole Roasted Garlic w/ Sea Salt on Grilled Country Bread
Toscana (Liver Pate)
$12.95Cannellini Beans
$8.95Mushroom Trifolati
$15.95Salsa Cruda (Vine Ripe Tomatoes)
$13.95Sandwiches
Chicken Cutlet Club (Delivery Only)
$15.95Giannone Chicken Parmigiana Sandwich
$15.95Grilled Giannone Chicken Breast Sandwich
$15.95Frank's BLT Sandwich
$15.95Fresh Mozzarella Sandwich
$15.95Prosciutto di Parma Sandwich
$15.95Fried Egg Sandwich
$11.95Scrambled Egg Sandwich
$11.95Supper PB&J Sandwich
$8.95Pasta
Spaghetti Pesto Genovese
$19.95Spaghetti Aglio, Olio E peperoncino
$13.95The Timely Priest Strangler
$19.95Spaghetti Pomodoro e Basilico
Tagliatelle al Ragu Bolognese
$21.95Spaghetti al Limone
$15.95Bucatini Siciliana
$22.95Anolini Butternut Squash
$22.95Green Kale Gnocchi Aglio Dorato
$23.95Entrees
1/2 Roasted Giannone Chicken with Wild Fennel
$21.95Grilled Salmon Tagliata
$19.95An Extraordinary Platter of Vegetables
$19.95Veal Scallopine alla Parmigiana
$26.95Giannone Chicken Cutlet alla Parmigiana
$25.95Grilled Polenta with Prosciutto di Parma
$19.95Veal Scallopine alla Milanese
$26.95Giannone Chicken Cutlet alla Milanese
$21.95Chicken Piccata with Spaghetti Limone
$23.95Contorni
Zucchine Tagliatelle
$10.95Mashed Potatoes
$6.95Sauteed Broccoli
$7.95Steamed Broccoli
$7.95Sauteed Green Beans with Garlic
$7.95Steamed Green Beans
$7.95Melanzane in Funghetto Eggplant
$10.95Sides
Pesto
$9.001/4 Lb. Grated Parmigiano
$8.95Side of Focaccia
$3.95Side of Extra Virgin Olive Oil Mayo
$3.95Side of Arugula
$3.95Roasted Potatoes (Delivery Only)
- $8.95
- W/ Truffle Oil $10.95
Side of Spaghetti
$9.95Side Meatballs
$13.95Side Sausages
$10.95Marinara Sauce
$8.00
Sauce: Pint Plastic Container
Tomato Sauce
$8.00
Sauce: Pint Plastic Container
Brodo
$8.00
Sauce: Pint Plastic Container
Bolognese
$12.95
Sauce: Pint Plastic Container
Eggs & More
Available saturday and sunday until 4PM
Organic Pancakes
$10.95
with fresh fruit & real maple syrup
Eggs alla Parmigiana
$10.95
eggs cooked with tomato sauce & Parmigiano Reggiano
Two Eggs Any Style
$10.95A Simple French Omelette
$8.95
with fried sage
Molly's French Toast
$12.95
with fresh fruit raspberry butter, toasted pecans & real maple syrup
Roasted Fennel & Fontina Omelette
$12.95
with mixed green & toasted country bread
Spinach & Goat Cheese Omelette
$12.95
with mixed greens & toasted country bread
Grilled Polenta with Poached Eggs
$14.95
with Prosciutto di Parma & shaved parmigiano, fennel & aged Balsamico
Eggs alla Bolognese
$12.95Mccann's Oatmeal
$8.95Sandwiches
Giannone Chicken Cutlet Parmigiana
$13.95
with fresh mozzarella
Grilled Giannone Chicken
$13.95
with roasted plum tomatoes & robiola cheese
The Supper Grilled Cheese
$11.95
Fontina cheese, tomatoes & pancetta
Fresh Mozzarella
$13.95
with roasted peppers, basil & arugula
Nutella Baguette Parmigiana
$6.95Supper PB & J
$8.95
peanut butter, jelly & bananas
Pane Cioccolata
$6.95
melted chocolate on toasted baguette
Frank's BLT
$12.95
whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato & romaine hearts
Fried or Scrambled Egg
$9.95
with bacon or sausage on a baguette
Meyer Natural Angus Burger
$13.95
with lettuce & tomatoes
Chicken Cutlet Club
$9.95Veal Polpette Sliders
$12.95Prosciutto di Parma
$13.95Daily Soup
Pasta & Fagioli
$9.95
pasta and beans (available Sunday through Wednesday)
Minestrone
$10.95
Pesto alla Genovese (available Monday through Saturday)
Crostini
Mushrooms Trifolati
$14.95
freshly sautéed mushrooms
Toscana
$10.95
traditional liver pate
Salsa Cruda
$12.95
vine ripe tomatoes
Roasted Garlic
$8.95
Whole roasted garlic, Tuscan oil & coarse sea salt
Formaggio
- P/A
Antipasti
Polpettine di Vitello
$14.95
baby veal meatballs in sugo
Prosciutto di Parma
$16.95
with fresh fruit & Parmigiano
Mozzarella di Bufala
$15.95
sliced ripe tomatoes & fresh basil leaves
Black Kale Panzanella
$17.95
grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, Pantelleria capers, basil, EVOO, and coarse black sea salt (available Monday - Friday)
Melanzane in Funghetto Eggplant
$10.95Insalata
Mixed Salad In a Bowl
- (pp) $10.95
- With Prosciutto di Parma Add (pp) $7.95
- With Mozzarella di Bufala Add (pp) $7.95
Finely Sliced Fennel
$13.95
shaved Piave cheese & arugula leaves
Sliced Roasted Beets
$14.95Shaved Mushrooms, Celery & Pecorino Toscano
$13.95Salmone Marinato
$12.95
salmon cured with salt, basil, arugula, lemon & olive oil
Pasta
Spaghetti Pomodoro e Basilico
$15.95- Add Stracciatella Mozzarella
- $8.95
Spaghetti Aglio, Olio e Peperoncino
$13.95Spaghetti Limone
$11.95Tagliatelle al Ragu Bolognese
$17.95
classic tomato meat sauce of Bologna
- Add Ricotta di Pecora
- $6.95
The Timely 'Priest Stranglers'
$17.95
with Dad's Sunday Marinara sauce & fresh soft Ricotta di Pecora
- Add Sausage
- $5.95
Gnocchi alla Aglio Dorato
$20.95Tajarin D'ortice
$16.95Delivery Specials
Meyer Natural Angus Burger (Delivery Only)
$13.95Chicken Cutlet Club (Delivery Only)
$9.95Veal Polpette Sliders (Delivery Only)
$12.95Green Kale and Ricotta Ravioli (Delivery Only)
$19.95Butternut Squash Ravioli (Delivery Only)
$19.95Entrees
1/2 Roasted Giannone Chicken
$19.95
with wild fennel rosemary, roasted garlic & mashed potatoes
An Extraordinary Platter of Vegetables
$17.95
with vintage Olive Oil
Veal Scallopine alla Milanese
$24.95
with a nice salad & lemon
Grilled Salmon 'Tagliata'
$17.95
with a seasonal relish & arugula
Contorni
Zucchine Tagliatelle
$10.95Mashed Potatoes
- $6.95
- $5.95
Sautéed or Steamed Broccoli
$7.95Sautéed Green Beans w/ Garlic
$7.95Seared Greens of the Day
$9.95Extra Cannellini Beans
$6.95Daily Suppers
Mondays - Stracotto di Barbera
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Tuesdays - Gnocchi Castelmagno
Handmade Kale Potato Gnocchi in Castelmagno Cream Sauce
Wednesdays - Lasagna alla Bolognese
Thursdays - Breaded Chicken Cutlet
Served with lemon, mixed greens and Roasted Potatoes
Fridays - Skate Oregonata
Skate with breadcrumbs & lemon, served with steamed new potatoes & parsley
Saturdays - Local Rabbit with Polenta
Veal shoulder braised in Barbera wine and served with brown Butter string beans
Sundays - Osso Buco
Braised veal shank served over risotto milanese
Daily Risotto
Mondays - Zucca, Speck & Goat Cheese
Tuesdays - Parmigiano, Lemon & Parsley
Wednesdays - Pancetta Parmigiano & Mushrooms
Thursdays - Pears & Gorgonzola
Fridays - Al Pescatore
Saturdays - Amarone
Sundays - Milanese
Add-Ons
Crispy Egg
$2.95Mozzarella
$6.95Ricotta
$5.95Stracciatella
$8.95Prosciutto
$6.95Grilled Chicken
$9.95Broccoli
$3.95Sauce on the Side
Marinara
- 8oz $8.00
Tomato
- 8oz $8.00
Bolognese
- 8oz $12.95
Brodo
- 8oz $8.00
Pesto
- 6oz $6.00
Dessert
Hazelnut Panna Cotta
$9.95Tiramisu
$4.95Valrhona Chocolate Cake
$9.95Fresh Fruit Plate
$9.95Pint of Vanilla Ice Cream or Chocolate Sorbet
$9.95Brunch Specialties
Eggs alla Parmigiana
$10.95
eggs cooked with tomato sauce & Parmigiano Reggiano
- Add Grilled Eggplant
- $2.95
Eggs alla Bolognese
$12.95Molly's French Toast
$12.95
with fresh fruit raspberry butter, toasted pecans & real maple syrup
Grilled Polenta with Poached Eggs
$14.95
with Prosciutto di Parma & shaved parmigiano, fennel & aged Balsamico
Wild Mushroom Pavese
$15.95
grilled country bread with wild mushrooms, sugo and crispy egg
- Add a Crispy Egg
- $2.95
Zucchine Limone
$12.95
zucchine tagliatelle, butter, lemon & Parmigiano Cheese
Veal Polpettini
$16.95
with sauteed greens, grilled bread and crispy egg
Crostino
$16.95
Grilled country bread with mushrooms trifolati stracchino & poached egg
Breakfast
A Simple French Omelette
$8.95
with fried sage
Roasted Fennel & Fontina Omelette
$10.95
mixed greens & toasted country bread
Two Eggs Any Style
$9.95
with bacon or sausage & roasted potatoes
Grilled Skirt Steak
$15.95
with two eggs any style
Kale & Goat Cheese Omelette
$12.95
with mixed greens & toasted country bread
Supper Benedict
$14.95
with pancetta, potatoes & mixed greens
Organic Pancakes
$14.95
with fresh fruit & real maple syrup
Mccann's Oatmeal
$8.95Sandwiches
Chicken Cutlet Parmigiana
$14.95
with fresh mozzarella
Grilled Chicken Cutlet
$14.95
with roasted plum tomatoes & robiola cheese
The Supper Grilled Cheese
$12.95
Fontina cheese, tomatoes & pancetta
Frank's BLT
$11.95
whole wheat baguette, E.V. mayo, apple smoked bacon, vine ripe tomato & romaine hearts
- Add a Crispy Egg
- $2.95
Caprese Sandwich
$13.95
tomato, mozzarella, basil & arugula on homemade focaccia
Burgers
Classic
$12.95
Meyer Natural Angus Burger
- Add Parmigiano or Fontina Cheese
- $2.95
Supper Burger
$18.95
with gorgonzola cheese & truffle oil french fries
Reds by the Glass
Nero D'avola - Chiaramonte - Fiririato, Sicily
- Glass $10.00
- Bottle $40.00
Primitivo Salento - Cantele, Puglia
- Glass $9.00
- Bottle $38.00
Montepulciano D'abruzzo - Arboreto, Abruzzo
- Glass $9.00
- Bottle $38.00
Rosso di Toscana "Manero" - Fattoria del Cerro, Toscana
- Glass $9.00
- Bottle $38.00
Lambrusco Reggiano - Medici Ermete, Emilia Romana
- Glass $9.00
- Bottle $38.00
Corvina - Valpantena, Veneto
- Glass $10.00
- Bottle $40.00
Barbera D'asti ''Piage'' - Cascina la Ghersa, Piemonte
- Glass $11.00
- Bottle $42.00
Whites by the Glass
Pinot Grigio - Salvalai, Veneto
- Glass $9.00
- Bottle $38.00
Rosa del Golfo - Cantine Salento (Negroamaro) Puglia
- Glass $9.00
- Bottle $38.00
Alcamo - Molino a Vento (Inzolia & Catarratto) Sicily
- Glass $9.00
- Bottle $39.00
Falanghina "Irpinia" - Terredora di Paolo, Campania
- Glass $10.00
- Bottle $40.00
Verdicchio di Matelica - Fontezoppa, Marche
- Glass $10.00
- Bottle $40.00
Satrico - Casale del Giglio (Chard. / Sauv. / Trebbiano) Lazio
- Glass $11.00
- Bottle $42.00
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General Info
Payment Types
Cash Only
Cuisine
Italian
Bar
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
5:00pm - 12:00am
Tuesday:
5:00pm - 12:00am
Wednesday:
5:00pm - 12:00am
Thursday:
5:30am - 12:00am
Friday:
5:00pm - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 12:00am
About Us
Supper is The Third restaurant from the Frank crew. Here Frank has taken his favorite classic dishes from all over the north of italy and coupled them with a space that reeks Old East Village charm. Wine wine and more Italian Wines than any other east village restaurant. Think lots of brick and stone low lighting and a handinstalled Florentine wood ceiling pictured in the last supper. Old Venetian glass hanging chandeliers and it's all just a setting for a whirling swirling kitchen center stage.