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SUGARFISH by sushi nozawa
152 E 53rd St.
New York, US-NY 10022
Uber
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Lunch Menu
Dinner Menu
To Go Menu
Lunch Menu
Almost all our guests order one of the Trust Me's; you are welcome to order a la carte
Trust Me
$39
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Toro Hand Roll
Japanese Yellowtail* Sushi (1-Pc)
lemon
Sea Bass Sushi* (1-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
The Nozawa Trust Me
$50
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Toro Hand Roll
Japanese Yellowtail* Sushi (2-Pc)
lemon
Chutoro Sushi (2-Pc)
New Zealand Sea Bream* Sushi (1-Pc)
citrus salt
Sea Bass Sushi (1-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
Trust Me Lite
$28
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (1-Pc)
ponzu and chives
Salmon Sushi (1-Pc)
toasted sesame
Nozawa-Style Shrimp Sushi (1-Pc)
toasted sesame
Toro Hand Roll
Don't Think. Just Eat
Don't Think. Just Eat
$76.00
The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri, and two hand rolls
Sashimi + Edamame
For other sashimi available today, please see our limited availability card
Edamame
$4.00Salmon Sashimi
$10.50
sanbaizu and toasted sesame
Tuna Sashimi
$12.25
ponzu and chives
Nigiri Sushi
2 pieces per order. For other nigiri available today, please see our limited availability card
Albacore
$7.75
ponzu and chives
Bay Scallops
$7.00
masago, gunkan maki style
Hokkaido Sea Scallops
$7.75
yuzu ponzu
Japanese Yellowtail*
$8.00
lemon
Kampachi*
$8.50
citrus salt
New Zealand Sea Bream*
$8.00
citrus salt
Nozawa-Style Shrimp
$7.00
toasted sesame
Salmon
$7.75
toasted sesame
Sea Bass
$8.00
yuzu ponzu
Tuna
$8.00Unagi
$7.25
eel sauce and toasted seasame
Hand Rolls & Cut Rolls
Cucumber
toasted sesame
- Hand Roll $6.00
- Cut Rolls (8-Pc) $10.75
Bay Scallops
masago
- Hand Roll $7.00
- Cut Rolls (8-Pc) $13.50
Salmon
toasted sesame
- Hand Roll $7.25
- Cut Rolls (8-Pc) $14.25
Toro
- Hand Roll $7.50
- Cut Rolls (8-Pc) $14.75
Japanese Yellowtail*
chives
- Hand Roll $7.50
- Cut Rolls (8-Pc) $14.75
Blue and Dungeness Crab
- Hand Roll $7.75
- Cut Rolls (8-Pc) $15.25
Lobster
- Hand Roll $10.75
- Cut Rolls (8-Pc) $22.00
Split Cut Roll
4-pc. each, no Lobster
- Cut Rolls (8-Pc) $15.25
Split Cut Roll with Lobster
- Cut Rolls (8-Pc) $20.25
Sake
Nozawa - Super Dry Sake
- 6 oz. $17.00
Nigori - Unfiltered Sake
- 12.7 oz. $15.00
Ryo - Dry Sake
- 6 oz. $24.00
Hakkaisan - Premium Dry Sake
- 10.1 oz. $46.00
Nozawa Bar - Premium Sake
- 24.3 oz. $127.00
Wine
Kunde - Sauvignon Blanc
- Glass $14.00
- Bottle $55.00
Laetitia - Chardonnay
- Glass $17.00
- Bottle $68.00
Hanzell Sebella - Chardonnay
- Glass $27.00
- Bottle $106.00
Tea + Water + Soda
Hot Green Tea
$3.75Iced Green Tea
$3.75Coke, Diet Coke, Sprite
$5.00Sustainable Bottled Water
$3.75
We are a NO TIPPING restaurant. Hospitality is included in our menu prices. *Seriola quinqueradiata, aka Japanese Yellowtail / Hamachi. Pagrus auratus, aka Snapper in New Zealand, called NZ Sea Bream in the US as of June 2018. Our Kampachi is King Kampachi® which is sustainably raised in Mexico. It is Seriola rivoliana and is also known as Amberjack or Almaco Jack
Trust Me
$46
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Toro Hand Roll
Japanese Yellowtail* Sushi (2-Pc)
lemon
New Zealand Sea Bream* Sushi (1-Pc)
citrus salt
Sea Bass Sushi (1-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
The Nozawa Trust Me
$59
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
New Zealand Sea Bream* Sushi (2-Pc)
citrus salt
Toro Hand Roll
Japanese Yellowtail* Sushi (2-Pc)
lemon
Bluefin Otoro Sushi (2-Pc)
Sea Bass Sushi (2-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
Trust Me Lite
$32
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (1-Pc)
ponzu and chives
Salmon Sushi (1-Pc)
toasted sesame
Japanese Yellowtail* Sushi (1-Pc)
lemon
Nozawa-Style Shrimp Sushi (1-Pc)
toasted sesame
Toro Hand Roll
Don't Think. Just Eat
Don't Think. Just Eat
$76.00
The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri, and two hand rolls
Sashimi + Edamame
For other sashimi available today, please see our limited availability card
Edamame
$4.00Salmon Sashimi
$10.50
sanbaizu and toasted sesame
Tuna Sashimi
$12.25
ponzu and chives
Nigiri Sushi
2 pieces per order. For other nigiri available today, please see our limited availability card
Albacore
$7.75
ponzu and chives
Bay Scallops
$7.00
masago, gunkan maki style
Hokkaido Sea Scallops
$7.75
yuzu ponzu
Japanese Yellowtail*
$8.00
lemon
Kampachi*
$8.50
citrus salt
New Zealand Sea Bream*
$8.00
citrus salt
Nozawa-Style Shrimp
$7.00
toasted sesame
Salmon
$7.75
toasted sesame
Sea Bass
$8.00
yuzu ponzu
Tuna
$8.00Unagi
$7.25
eel sauce and toasted seasame
Hand Rolls & Cut Rolls
Cucumber
toasted sesame
- Hand Roll $6.00
- Cut Rolls (8-Pc) $10.75
Bay Scallops
masago
- Hand Roll $7.00
- Cut Rolls (8-Pc) $13.50
Salmon
toasted sesame
- Hand Roll $7.25
- Cut Rolls (8-Pc) $14.75
Toro
- Hand Roll $7.50
- Cut Rolls (8-Pc) $14.75
Japanese Yellowtail*
chives
- Hand Roll $7.50
- Cut Rolls (8-Pc) $14.75
Blue and Dungeness Crab
- Hand Roll $7.75
- Cut Rolls (8-Pc) $15.25
Lobster
- Hand Roll $10.75
- Cut Rolls (8-Pc) $22.00
Split Cut Roll
4-pc. each, no Lobster
- Cut Rolls (8-Pc) $15.25
Split Cut Roll with Lobster
- Cut Rolls (8-Pc) $20.25
Sake
Nozawa - Super Dry Sake
- 6 oz. $17.00
Nigori - Unfiltered Sake
- 12.7 oz. $15.00
Ryo - Dry Sake
- 6 oz. $24.00
Hakkaisan - Premium Dry Sake
- 10.1 oz. $46.00
Nozawa Bar - Premium Sake
- 24.3 oz. $127.00
Wine
Kunde - Sauvignon Blanc
- Glass $14.00
- Bottle $55.00
Laetitia - Chardonnay
- Glass $17.00
- Bottle $68.00
Hanzell Sebella - Chardonnay
- Glass $27.00
- Bottle $106.00
Tea + Water + Soda
Hot Green Tea
$3.75Iced Green Tea
$3.75Coke, Diet Coke, Sprite
$5.00Sustainable Bottled Water
$3.75
We are a NO TIPPING restaurant. Hospitality is included in our menu prices. *Seriola quinqueradiata, aka Japanese Yellowtail / Hamachi. Pagrus auratus, aka Snapper in New Zealand, called NZ Sea Bream in the US as of June 2018. Our Kampachi is King Kampachi® which is sustainably raised in Mexico. It is Seriola rivoliana and is also known as Amberjack or Almaco Jack
To-Go Trust Me
$46
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pieces)
ponzu and chives
Salmon Sushi (2-Pieces)
toasted sesame
Japanese Yellowtail* Sushi (2-Pieces)
lemon
New Zealand Sea Bream** Sushi (2-Pieces)
citrus salt
Fish Cut Roll (4-Pieces)
Blue and Dungeness Crab Cut Roll (4-Pieces)
To-Go Nozawa Trust Me
$52
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pieces)
ponzu and chives
Salmon Sushi (2-Pieces)
toasted sesame
Japanese Yellowtail* Sushi (2-Pieces)
lemon
New Zealand Sea Bream** Sushi (2-Pieces)
citrus salt
Daily Special (2-Pieces)
Fish Cut Roll (4-Pieces)
Blue and Dungeness Crab Cut Roll (4-Pieces)
To-Go Lite
$35
Edamame
Tuna Sashimi
ponzu and chives
Tuna Sushi (1-Piece)
Salmon Sushi (1-Piece)
toasted sesame
Kampachi Sushi (1-Piece)
citrus salt
Nozawa-Style Shrimp Sushi (1-Piece)
toasted sesame
Fish Cut Roll (4-Pieces)
Blue and Dungeness Crab Cut Roll (4-Pieces)
To-Go Don't Think. Just Eat
To-Go Don't Think. Just Eat
$71.00
The menu most similar to what Nozawa served his regulars at Studio City's Sushi Nozawa. Typically includes a sashimi course, six orders of nigiri and eight pieces of cut rolls
Sashimi + Edamame
Edamame
$4.00Salmon Sashimi
$10.50
sanbaizu and toasted sesame
Tuna Sashimi
$12.25
ponzu and chives
Nigiri Sushi
2 pieces per order
Albacore
$7.75
ponzu and chives
Hokkaido Sea Scallops
$7.75
yuzu ponzu
Japanese Yellowtail*
$8.00
lemon
Kampachi***
$8.50
citrus salt
New Zealand Sea Bream**
$8.00
citrus salt
Nozawa-Style Shrimp
$7.00
toasted sesame
Salmon
$7.75
toasted sesame
Sea Bass
$8.00
yuzu ponzu
Tuna
$8.00Unagi
$7.25
eel sauce and toasted sesame
Cut Rolls
8 pieces per order
Cucumber
$10.75
toasted sesame
Bay Scallops
$13.50
masago
Salmon
$14.25
toasted sesame
Toro
$14.75Japanese Yellowtail*
$14.75
chives
Blue and Dungeness Crab
$15.25Lobster
$22.00Split Cut Roll
$15.25
4-pieces each, no Lobster
Split Cut Roll with Lobster
$20.25Limited Availability Items
Albacore Belly
$8.50
ponzu and chives
New Zealand Sea Bream** with Shiso
$8.50Sweet Shrimp
$9.50
lemon
Salmon Eggs
$10.00Anago
$10.25
eel sauce
Pink Lobster
$12.25Otoro
$18.00Uni
$22.00
We are a NO TIPPING restaurant. Hospitality is included in our menu prices. *Seriola quinqueradiata, aka Japanese Yellowtail / Hamachi. **Pagrus auratus, aka Snapper in New Zealand, called NZ Sea Bream in the US as of June 2018. ***Our Kampachi is King Kampachi® which is sustainably raised in Mexico. It is Seriola rivoliana and is also known as Amberjack or Almaco Jack
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General Info
Cuisine
American - Contemporary
Hours
Monday:
11:30am - 11:00pm
Tuesday:
11:30am - 11:00pm
Wednesday:
11:30am - 11:00pm
Thursday:
11:30am - 11:00pm
Friday:
11:30am - 11:30pm
Saturday:
11:30am - 11:30pm
Sunday:
11:30am - 11:00pm