Crystal shrimps tossed with simple green onion oil paste.
Sesame Bamboo Shoots
$9.49
Hand splitted slender bamboo shoot tips tossed with scallions in simple sesame oil.
Street Foods of Sichuan
Dan Dan Noodles
$9.99
Custom made wheat noodle boiled and mixed with mala spicy sauce and sesame paste, topped with boiled seasonal greens, Yibin preserved vegetables, spiced ground pork, and green onions. Spicy hot.
House Special Funky Cold Noodles
$9.99
Boiled wheat noodles, spiced and chilled, tossed with ground garlic in an aromatic sweet, sour, and mala spicy sesame based vinaigrette, topped with shredded cucumber and green onions. Spicy hot.
Pork
Shredded Pork with Bamboo Shoots
$15.99
Shredded bamboo shoots sauteed with shredded pork in white sauce.
Shredded Pork with Spiced Dry Tofu
$15.99
Spiced dry tofu sauteed with shredded pork and fresh celeries and scallions in brown sauce and oyster sauce.
Shrimp
Simmered Prawns with Veggie
$20.99
12 pieces. Deveined and shells-on jumbo shrimps slowly simmered in brown sauce with king oyster mushrooms, asparagus, onions, and gingers.
Sweet Corn Shrimp
$13.99
Sweet corn kernels sauteed with shrimp, red and green bell pepper bits in white sauce.
Poultry
Basil Crispy Chicken
$15.99
Battered and deep-fried dark meat chicken sauteed with onions, jalapeno peppers, basil, and drops of red pepper powder.
Kung Pao Chicken
$15.99
Traditional Sichuan dish made the traditional way. Dark meat chicken sauteed with roasted peanuts and scallions, dry red chilies, and whole Sichuan peppercorns in kung pao sauce. Spicy hot.