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Sugandh Indian Restaurant & Bar
333 Broadway
Millbrae, CA 94030
Uber
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Menu
Appetizers
Choose a spice level: Mild, Medium, Spicy.
Papadum
$1.50
Delicate and crispy sun dried lentil wafers. Served with homemade mint chutney, hot and sour and tamarind chutney. All batters are signature chickpea garbanzo batter prepared by chef.
Tandoori Chicken Wings
$9.95
Spicy chicken wings marinated in yogurt and tandoori spices then roasted in clay oven. Served with homemade mint chutney, hot and sour and tamarind chutney. All batters are signature chickpea garbanzo batter prepared by chef.
Soup and Salad
Choose a spice level: Mild, Medium, Spicy.
Spicy Mixed Vegetables Soup
$5.95
Spiced mixed vegetables cooked in vegetable broth.
Daal Soup
$3.95
Mixed lentils and peas cooked with a hint of mild spices.
Vegetarian Special
Choose a spice level: Mild, Medium, Spicy.
Saag Paneer
$10.95
Homemade cottage cheese and creamed spinach cooked with garam masala gravy.
gluten-free
Mixed Vegetable
$10.95
Seasonal vegetables cooked with onion and tomato gravy.
vegan
gluten-free
Tandoori Specials
Chicken Achari
$13.95
Bone in chicken leg and breast marinated in spicy pickle gravy.
gluten-free
Tandoori Chicken
$11.95
Chicken breast and leg marinated with yogurt, garlic, ginger, lemon and tandoori spices.
gluten-free
Chicken Dishes
Choose a spice level: Mild, Medium, Spicy.
Chicken Tikka Masala
$12.95
Roasted chicken breast cooked in creamy tomato and onion sauce.
gluten-free
Butter Chicken Masala
$12.95
Strips of dark chicken meat cooked in tandoor and simmered in creamy tomato and onion sauce.
gluten-free
indicates a spicy dish