pan seared crab cakes served with honey mustard and tartar sauce
Calamari
$9.00
lightly battered and fried calamari with mixed vegetables served with marinara
Green Bean Tempura
$7.00
green beans fried in our light and fluffy tempura batter
Seared Scallop
$11.00
lemon grass speared-seared scallop with mango coulis
Seafood Seviche Bowl
$14.00
shrimp, crab, clams, hearty pieces of snapper and vegetables marinated in spices and lime served in a wonton bowl
Seared Ahi Tuna
$13.00
sushi grade tuna seared & crushed with roasted sesame seeds, garnished with fresh ginger & wasabi.
served with soy thai chili
Latin Quarterer
$8.00
fried wonton chips with marinated chicken or chorizo, tomatoes, seasoned black beans, peppers, colby & jack cheese served with salsa and guava lime
Tropical Egg Rolls
$9.00
amazing house made egg rolls stuffed with mixed cheeses, chicken, molasses, roasted corn, black beans, cilantro, meyers rum & caribbean spices
Soups
Soups
Cup$4.00
Bowl$6.00
Salads
Caesar Salad
$7.00
House Salad
$6.00
Steak Salad
$10.00
Citrus Pear Carpaccio Salad
jerk spiced seared ahi tuna with thinly sliced pears topped with our blend of mixed greens, toasted almonds,
citrus vinaigrette and a drizzle of sweet red wine reduction
Dinner
Pork Tenderloin
$14.00
apricot brandy and apple glazed pork tenderloin served on a bed of smoked gouda grits.
Herb Roasted Chicken
$13.00
garlic and herb roasted chicken with a chardonnay and roasted celery reduction
Ribeye
$18.00
grilled 13oz ribeye topped with a cajun-maitre dhotel
served with risotto and baby bok choy
Frutti Di Mare
$20.00
fruit of the sea shrimp, calamari, scallops and succulent crab tossed in a spicy marinara sauce and
served on capellini pasta
Tofu Ragout
$17.00
perfectly fried sesame crusted tofu squares on a creamy ragout of asparagus, green beans, mushrooms, onions, carrots, and bell peppers.
Seared Salmon
$19.00
pan seared salmon on a bed of creamy
garlic risotto and asparugus spears
Our Famous Byob (build Your Own Burger)
you pick it, you create it, you name it.
our 100% certified angus beef cooked to order. served with toasted white or whole wheat bun, tomato, lettuce, pickle, and choice of french fries or cole slaw.
Founded by Vicente Martinez Ybor in 1886. It was a small village that was the center for cigar manufacturing. Since then, Yboy City has boomed in the business market and has become a hotspot for Tampa night life. Ybor City is very gay friendly and has its own gay quarter known as "GaYbor". No matter if you're looking to dine, shop or party hard Ybor is the place to be!