Homemade, ravioli stuffed with shrimp and crab meat confit, with creamy lobster sauce
Full$28.00
Half$15.00
Agnolotti di Zucca al Burro e Salvia
$25.00
Homemade roasted pumpkin and amaretti agnolotti in butter sage sauce
Linguine alle Vongole
$28.00
Linguine sautéed with little neck clams, garlic, red crushed pepper, parsley, diced fresh tomato
Cartoccio ai Frutti di Mare
$40.00
Assorted seafood sautéed in a fresh tomato, white wine, red pepper flakes, basil sauce tossed with linguine pasta, wrapped with parchment paper and baked
Cacio e Pepe
$26.00
Homemade tagliolini in pecorino romano, black pepper, parmesan basket
Carbonara
$26.00
Spaghetti alla chitarra with pancetta, pecorino romano, parmigiano, egg, black pepper
Penne Speck
$26.00
Penne with speck, taleggio, radicchio, red wine, parmigiano reggiano.
Primavera
$19.00
Spaghetti alla chitarra with mixed veggies, tomato sauce, white wine.
Pesci & Carni
Branzino alla Griglia
$42.00
Grilled Mediterranean branzino, fresh herbs, lemon garlic infusion. Served with sautéed broccoli rabe and potato gratin
gluten-free
Salmone all'Aneto
$36.00
Seared marinated fresh Atlantic salmon, crunchy fennel, and apple, lemon-mustard sauce. Served with sautéed broccoli rabe and potato gratin
gluten-free
Salmone al Ginger
$36.00
Grilled marinated fresh Atlantic salmon, crunchy ginger and carrot salad. Served with sautéed broccoli rabe and potato gratin
gluten-free
Zuppa di Pesce
$40.00
Combination of shellfish and seafood cooked in fish broth with tomato, garlic, basil, oregano, crostini bread, crushed chili pepper, extra virgin olive oil
Paillard di Pollo
$30.00
Grilled pounded chicken breast topped with endive, arugula and radicchio salad, citrus dressing. Served with sautéed broccoli rabe and potato gratin
gluten-free
Pollo allo Champagne
$32.00
Pan seared chicken breast, shallots, sun dried tomatoes, creamy champagne sauce. Served with sautéed broccoli rabe and potato gratin
gluten-free
Pollo alla Napoletana
$34.00
Pan seared breaded chicken breast, prosciutto cotto, mozzarella, tomato confit. Served with arugula, cherry tomatoes and shaved parmesan
Scaloppine di Vitello ai Funghi**
$38.00
Veal scaloppini sautéed with mixed mushrooms in a demi-glace sauce. Served with sautéed broccoli rabe and potato gratin
Costoletta di Maiale alla Milanese**
$42.00
Pan seared breaded Pork chop, basil marinated tomato concasse. Served with arugula, cherry tomatoes and shaved parmesan
**Free range, grass fed, hormone and antibiotics free
Desserts
Tiramisu*
$10.00
Chocolate Mousse
$10.00
Panna Cotta
$11.00
Fresh Mixed Berries
$11.00
with Zabaglione Cream
Lemon Vanilla Cheesecake
$10.00
Biscotti con Vin Santo & Zabaglione Cream
$8.00
Cannoli
$9.00
Creme Brulee
$10.00
Gelato of the Day
$7.00
Dessert of the Day
MKT
After Dinner Drink Menu
Castello del Poggio Moscato D'Asti, Piemonte
Btl$48.00
Gl$13.00
Oremus "Late Harvest", Tokaj, Hungary (500ml)
Btl$62.00
Gl$16.00
Port
Ramos Pinto Tawny in Oporto
$10.00
Ramos Pinto Collector Reserva, Oporto
$13.00
Ramos Pinto Quinta Do Bom Retiro Tawny 20 Year, Oporto
$16.00
Sherry
Lustau Manzanilla "Papirusa", Jerez
$10.00
Lustau Amontadillo "Los Arcos" in Jerez
$10.00
Lustau East India Solera, Jerez
$12.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of a food bourne illness. Please note that some food items we prepare may contain nuts or a trace amount of nuts. Please alert your server if you have any food allergies or dietary concerns and we will do our best to accommodate you
Draft Beer
Peroni Nastro Azzuro, Lager, Italy
$8.00
Viola, Bionda, Blonde Ale, Italy
$9.00
Stella Artois, Pilsner, Belgium
$9.00
Chimay Blue Grand Reserve, Dark Ale, Belgium
$14.00
La Tropical, Suave IPA, Miami
$8.00
Funky Buddha Floridian, Hefeweizen, Miami
$8.00
Beer Bottles
Viola, Rossa, Red Ale, Italy
$10.00
Viola, Númerotre, Pale Ale, Italy
$10.00
Blue Moon, White Ale, Belgium
$8.00
Alhambra 1925 Reserva, Lager, Spain
$8.00
Corona, Pale Lager, Mexico
$7.00
Lagunitas IPA, Indian Pale Ale, California
$8.00
Miller Lite, Pilsner, Milwaukee
$7.00
Heineken 0.0%, Non-Alcoholic, Amsterdam
$6.00
Spumanti & Champagne [Bubbles]
Torresella Prosecco Extra Dry, Veneto
Gl$13.00
Btl$48.00
Prosecco Syltbar, Friuli
Btl$60.00
Torresella Prosecco Rosé, Veneto
Gl$15.00
Btl$55.00
Franciacorta Ca'Del Bosco Brut Prestige, Lombardia
Gl$18.00
Btl$84.00
Piper Heidsieck Brut Cuvée 1785, Champagne
Gl$18.00
Btl$84.00
Louis Roederer Brut "Collection 243", Reims
Gl$26.00
Btl$140.00
Moet & Chandon Cuvee "Dom Perignon" Brut, Champagne
Btl$298.00
Laurent Perrier Rosé, Tours sur Marne
Btl$180.00
Billecart Salmon Brut Rosé, Champagne
Btl$185.00
Vini Rosati [Rosé]
Bardolino Chiaretto Classico Vigne Alte Rosé Zeni, Veneto
Gl$15.00
Btl$55.00
Peyrassol Rosé "Cuvée Des Commandeurs", Côtes de Provence
Gl$17.00
Btl$74.00
Les Domaines OTT Rosé Bandol, Provence
Btl$98.00
Vini Bianchi [Whites]
Nero D'Avola, Bianco di Morgante, Sicilia
Btl$52.00
Gavi Villa Sparina, "Cortese", Piemonte
Gl$16.00
Btl$62.00
Gavi La Scolca "Black Label", Piemonte
Btl$105.00
Pinot Grigio Zenato, Friuli
Gl$15.00
Btl$55.00
Pinot Grigio Gradis'ciutta, Collio
Btl$68.00
Friulano Bastianich, Friuli Colli Orientali
Btl$55.00
Chardonnay Tenuta di Nozzole "Le Bruniche", Toscana
Gl$16.00
Btl$62.00
Chardonnay Stag's Leap, Napa Valley
Btl$70.00
Chardonnay, J Vineyards & Winery, California
Btl$80.00
Chardonnay Jarvis, Napa Valley
Btl$118.00
Vermentino Santadi "Villa Solais" Sardegna
Gl$15.00
Btl$55.00
Vermentino di Gallura "Jankara" Sardegna
Btl$68.00
Pecorino Umani Ronchi, Terre di Chieti, d'Abruzzo
Gl$15.00
Btl$55.00
Albariño Granbazan, Rias-Baixas
Gl$16.00
Btl$62.00
Verdejo Oinoz, Rueda, Spain
Gl$16.00
Btl$62.00
Sauvignon Blanc, Mohua, Marlborough
Gl$16.00
Btl$62.00
Sauvignon Blanc Chasing Venus, Marlborough
Btl$72.00
Sauvignon Blanc by Duckhorn, North Coast
Btl$84.00
Sauvignon Blanc Illumination by Quintessa, Napa Valley
Strada in the Grove is a corner of Coconut Grove where customers will experience authentic old world flavors and traditions, while merging themselves in a vintage yet contemporary ambiance. Our concept blends classic Italian food with regional recipes.
In 2013 our team helped the resurgence of Coconut Grove by bringing a concept popular in Italy knowns as an enoteca, a term in Italy used for "high-end" wine shops, and combining it with northern Italian cuisine. Strada in the Grove is home to over 100 different wine selections including some of the best boutique wines exclusive to our shelves and from the best wine regions of the world. The menu features various high quality charcuterie, local and imported cheeses, and home style specialty dishes .
Commodore Hospitality Group strives to bring you impeccable service, the highest quality of food, and an atmosphere where you can experience life at its fullest.