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Stoney River Steakhouse and Grill
1726 Galleria Blvd
Franklin, TN 37067
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Limited Menu
Starters
Deviled Eggs
$10.00
Sugar-cured bacon, homemade pickle relish
Crab Cake
$16.00
Pan-seared, fresh mango-jalapeño, and Dijon mustard sauce
Spinach Dip
$12.00
Reggiano cheese, warm tortilla chips
Tuna Stack*
$15.00
Ahi, avocado, mango, Sriracha aïoli, and sesame wontons
Whiskey Shrimp on Country Toast
$16.00
Dijon beurre blanc sauce
Steak Rolls
$13.00
Chimichurri, spicy ranch
Hot Chicken Biscuits
$12.00
Our version of a Nashville favorite on homemade Southern biscuits
Soups & Salads
Dressings Made In-House: Bleu Cheese, Honey Mustard, Buttermilk Ranch, Thousand Island, Fresh Herb Vinaigrette
French Onion Soup
$8.00
Caramelized onions, crouton and melted Gruyère cheese baked in a traditional soup crock
New England Lobster Bisque
Sherry garnish
- Cup $8.00
- Bowl $10.00
House Salad
$10.00
Rustic croutons, hard-boiled egg, cucumbers, hickory-smoked bacon, vine-ripened tomatoes and cheddar
Baby Kale Salad
$10.00
Toasted almonds, dried cranberries, herb vinaigrette
Faucon Salad
$12.00
Inspired by the famous Nashville restaurant. Mixed greens, bacon, Danish bleu cheese, egg, croutons with creamy bleu cheese dressing
Vine-Ripened Tomato Salad
$12.00
Basil, herb vinaigrette, fresh mozzarella
The Wedge
$10.00
Iceberg, bacon, tomatoes, bleu cheese
Classic Caesar Salad
$10.00
Parmesan cheese and rustic croutons
Entrée Salads
Cumberland Salad
$15.00
Crispy chicken, roasted pecans, avocado, campari tomatoes, hickory smoked bacon, buttermilk ranch
Steak Salad*
$21.00
Seared filet, avocado, bleu cheese, vine-ripened tomatoes, bacon, Dijon vinaigrette
Ahi Tuna Salad
$20.00
Seared rare, artisan greens, avocado, mango, Asian vinaigrette
Filets, Steaks & Prime Rib
We use only Certified Angus Beef® Brand for our steaks and prime rib. All of our steaks are cut in-house and seasoned with our special seasoning blend, grilled on a 1,600° Montague broiler. We do not recommend, and will respectfully not guarantee any meat ordered "medium well" or above. All of our steaks, prime rib and filets are served with your choice of Au Gratin Potatoes, Garlic Whipped Potatoes, Parmesan Fries or our One Pound Baked Potato
Coffee-Cured Filet Mignon*
$39.00
Cured in our signature blend 10 oz
Steak au Poivre*
$33.00
Filet medallions finished in a peppercorn and brandy cream demi glace. With garlic whipped potatoes and broccoli
Ribeye Steak*
- 14 oz $36.00
New York Strip Steak*
- 16 oz $36.00
Bone-In "Cowboy Cut" Ribeye Steak*
- 22 oz $45.00
Prime Rib of Beef*
Aged and slow roasted
- Regular Cut (12 oz) $32.00
- Extra Cut (16 oz) $36.00
Center Cut Filet Mignon*
- Petite Cut $34.00
- Regular Cut $38.00
Stoney River Legendary Filet*
$42.00
Our signature 12 oz. cut
Trio of Filet Medallions*
$36.00
Bleu Cheese Encrusted, Au Poivre and Béarnaise
Accompaniments for Filets and Steaks
Bleu Cheese Encrusted
$3.00Chimichurri, Mushroom Madeira, Béarnaise* or au Poivre Sauce
$3.00Oscar Style
$11.00
Lump crab, asparagus with Béarnaise* sauce
Seafood
Featured Fish
Selections change daily
- MKT
Nola Grilled Shrimp
$27.00
Seasoned jumbo gulf shrimp with mango salsa, Southern rice and seasonal daily vegetable
Pan-Roasted Cold Water Salmon*
$28.00
Garlic whipped potatoes and broccoli. Szechuan style or lemon buerre blanc
"Hong Kong Style" Sea Bass
$36.00
Steamed with sweet sesame soy sauce, sautéed spinach and toasted sesame seeds
Ahi Tuna*
$29.00
Pan-seared with soy ginger sherry sauce and sautéed spinach
Specialties
House, Caesar, Baby Kale or Wedge Salad to accompany your entrée $6
Famous Steak & Biscuits*
$18.00
Our signature specialty. Seared filet on homemade biscuits, parmesan fries
French Dip*
$19.00
Thinly sliced on a toasted baguette with horseradish
Prime Rib Sandwich*
$18.00
Sliced to order, served au jus
Stacked Cheeseburger*
$14.00
Two seared patties, pickles, onion and cheese
Steakhouse Burger*
$15.00
Gruyère, caramelized onions, Thousand Island dressing
Wild Mushroom Meatloaf
$21.00
Madeira sauce, garlic whipped potatoes and broccoli
Bistro Chicken
$21.00
Panko-crusted, parmesan cheese, lemon caper sauce, with garlic whipped potatoes and broccoli
Crispy Chicken Sandwich
$14.00
Gruyère, arugula, tomato, lemon aïoli
Chicken Madeira
$21.00
Zesty airline breast, wild mushroom madeira sauce, garlic whipped potatoes and seasonal daily vegetable
Sides
All $7
Au Gratin Potatoes
Broccoli
Caramelized Onion Whipped Potatoes
Creamed Spinach
Garlic Whipped Potatoes
Parmesan Fries
One Pound Baked Potato
Sautéed Asparagus
Seasonal Vegetable
Smoked Gouda Mac & Cheese
Wild Mushrooms
*These items may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
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General Info
Cuisine
Steakhouse
American - Traditional
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
11:00am - 8:00pm
About Us
In the Blue Ridge Mountains of Georgia, along the banks of the Jackson River, there was a lodge that served travelers and neighbors good, wholesome food. They called it Stoney River. The welcome was warm and real, and the steaks became the stuff of legend.
The original lodge is gone. But the experience and the legend live on. Today, people come to Stoney River to feel the welcome, share the warmth, and of course, to taste the legend. We invite you to join them.